Vina Segu CALIBORO Chardonnay Maule Valley Chile

Vina Segu CALIBORO RESERVA Chardonnay Maule Valley Chile from Chile, Maule by Vina Segu Melozal Maule Valley Rich Dry Whites (12 x 75 cl)

Color: Intense and young, violet red color. Nose: Deep varietal character, with intense aroma of mature berries and plums and a floral bouquet. Mouth: Delicious, full bodied, fruity, concentrated with mild and sweet tannins. Good varietal character and pleasant persistence. (12 x 75 cl)

Color: Intense ruby red color, with violet hues, very youthful. Nose: Good varietal character, with aroma of ripe red fruits, soft tones of leather and chocolate. Mouth: Well balanced, fruity with body, mature and sweet tannins. Great varietal character and pleasant persistence. Aging Potential: Up to 5 years (12 x 75 cl)

Wine of straw yellow color with greenish tones. To the nose, it is fruity with citric and tropical fruit notes and great varietal character. In the mouth, youthful, tasty, fruity, fresh and with pleasant persistance. Recommended to serve as an aperitive or with fish and fine seafood. Serve at (12 x 75 cl)

Vina Segu CALIBORO RESERVA Merlot Maule Valley Chile from Chile, Maule by Vina Segu Melozal Maule Valley Soft & Supple Reds (12 x 75 cl)

Vina Segu CALIBORO RESERVA Cabernet Sauvignon Maule Valley Chile from Chile, Maule by Vina Segu Melozal Maule Valley Powerful Reds (12 x 75 cl)

Description: Color: Golden yellow with greenish tones. Nose: Exquisite aroma, grand finesse and elegance, complex aroma displaying pineapple, ripe bananas, honey, and vanilla. Mouth: Full bodied, delicious, many layered in mid palate.Complex offering delicate tones of vanilla and toast, well integrated with its fruit and the freshness of its youth. Creamy, fine, and elegant. (6 x 75 cl)

Vina Segu DESTINATION Chardonnay Maule Valley Chile from Chile, Maule by Vina Segu Melozal Maule Valley Fruity Dry Whites (12 x 75 cl)

Color: Intense ruby color, profound and youthful. Nose: Profound varietal character, with a bouquet of mature red fruit, with tones of leather, chocolate, and tobacco lingering in the aroma. Mouth: Intense flavor, concentrated and complex. Its fruit displays mature red fruits, especially plums, its tannins are sweet and strong, profound varietal character, and notes leather and chocolate appear in the mouth as well. VINEYARDS Planted 40 years ago, the vines are managed in a U system with spur pruning. Variety 100 % Cabernet Sauvignon. Production 52.5 Hl / hectare. Soil Shallow soil , poor in organic matter and with a slight predominance of clay, with limited irrigation. Type of Harvest Hand Harvested. VINIFICATION Type of crushing Grapes de-stemmed and lightly crushed. Method Direct seeding of yeast selected specifically for Cabernet Fermentation Between 25 ºC to 28 ºC., 14 days, in stainless steel tanks. Batonages 4 per day. Maceration 15 days, after alcoholic fermentation Malolactic Fermentation 100% Natural Filtering Unfiltered. Aging Potential Made to be enjoyed when released but will reward cellaring for 5-6 years. (12 x 75 cl)