Savigny Beaune Champ Chevrey

Tollot-Beaut were among the group of pioneering Burgundians who started producing and bottling their own wines in the early part of the 20th Century. As rich in tradition as this Domaine is, under Nathalie Tollot, no-one rests on their laurels and a premium is placed on quality. Money is spent on new oak every year to ensure a good stock of healthy barrels which provide the perfect resting place for their magnificent wines. However, it is the vineyard where most of the investment goes on. They employ twice as many people per hectare than any of their neighbours to restrict the vigour of the vines and therefore increase the chances of ripe concentrated grapes being produced every year. The wines remain respectful to their origins while sharing characteristic spicy, toasty and cherry fruit flavours. (6 x 75 cl)

Tollot-Beaut were among the group of pioneering Burgundians who started producing and bottling their own wines in the early part of the 20th Century. As rich in tradition as this Domaine is, under Nathalie Tollot, no-one rests on their laurels and a premium is placed on quality. Money is spent on new oak every year to ensure a good stock of healthy barrels which provide the perfect resting place for their magnificent wines. However, it is the vineyard where most of the investment goes on. They employ twice as many people per hectare than any of their neighbours to restrict the vigour of the vines and therefore increase the chances of ripe concentrated grapes being produced every year. The wines remain respectful to their origins while sharing characteristic spicy, toasty and cherry fruit flavours. (6 x 75 cl)

Savigny Beaune Champ Chevrey from Burgundy by Tollot Beaut Fine Wine (12 x 75cl)

Savigny Beaune Champ Chevrey from Burgundy by Tollot Beaut Fine Wine (24 x 37.5cl)

Savigny Beaune Champ Chevrey from Burgundy by Tollot Beaut Fine Wine (12 x 75cl)

Tollot-Beaut were among the group of pioneering Burgundians who started producing and bottling their own wines in the early part of the 20th Century. As rich in tradition as this Domaine is, under Nathalie Tollot, no-one rests on their laurels and a premium is placed on quality. Money is spent on new oak every year to ensure a good stock of healthy barrels which provide the perfect resting place for their magnificent wines. However, it is the vineyard where most of the investment goes on. They employ twice as many people per hectare than any of their neighbours to restrict the vigour of the vines and therefore increase the chances of ripe concentrated grapes being produced every year. The wines remain respectful to their origins while sharing characteristic spicy, toasty and cherry fruit flavours. (6 x 75 cl)

Prosper Maufoux Savigny-les-Beaune from France, Burgundy, Savigny-Les-Beaune by Prosper Maufoux Soft & Supple Reds (12 x 75 cl)

An elegant wine showing explosive cherry fruit on nose while flavours of spice gives added complexity on the palate. A pinot Noir with length and power through to the finish. The Cornu family established itself in the town of Ladoix in 1870 and founded the domaine shortly thereafter in 1875. Edmond Cornu assumed command of the estate in 1956 and in 1959 began to bottle the fruits of his labour. Up to that time all wines made at the estate had been sold to negociants. However, as the private clientele increased, Cornu also expanded the domaine. With the ascension of his son, Pierre, to full participation in the domaine, this dynamic family has aggressively pursued additional opportunities to acquire prime vineyard sites. (6 x 75 cl)

An elegant wine showing explosive cherry fruit on nose while flavours of spice gives added complexity on the palate. A pinot Noir with length and power through to the finish. The Cornu family established itself in the town of Ladoix in 1870 and founded the domaine shortly thereafter in 1875. Edmond Cornu assumed command of the estate in 1956 and in 1959 began to bottle the fruits of his labour. Up to that time all wines made at the estate had been sold to negociants. However, as the private clientele increased, Cornu also expanded the domaine. With the ascension of his son, Pierre, to full participation in the domaine, this dynamic family has aggressively pursued additional opportunities to acquire prime vineyard sites. (6 x 75 cl)