Wyndham Estate BIN 888 Cabernet Merlot South-Eastern Australia

Medium bodied in style with ripe blackcurrant and cabernet leaf flavours combined with delicate chocolate/ smokey oak. Grape and oak tannins are harmonised to provide a lingering, but soft structured finish. (6 x 75 cl)

Generous plum, ripe berry and licorice fruit flavours with choclate oak influences. Typically rich but soft structure displaying fine integrated tannins and great length (6 x 75 cl)

Deep-purple with classic blackcurrant throughout. (6 x 75 cl)

Rich in flavour yet fresh and crisp in texture, the palate shows creamy yeast softness supporting the citrus and melon fruit characters. Complex and generous displaying the robust fruit flavours of Australian Chardonnay balanced with well integrated oak maturation . This wine is ideal for current enjoyment or short to medium term cellaring (12 x 75 cl)

Lively refreshing flavours of lemon grass, lime and other citrus fruits with a full and lingering finish balanced by a crisp acidity that is the hallmark of the variety. Freshness, fruit depth and vitality are the keynotes of this distinctive Wyndham Estate style. It is ideal consumed young when the vibrant intensity of Semillon fruit is seen to its best advantage. (12 x 75 cl)

Bandicoot Estate Cabernet Merlot South Eastern Australia from Australia, South Eastern Australia by Bandicoot Estate Soft & Supple Reds (12 x 75 cl)

Aromas of ripe plum, currant and berry fruits. Distinctive Cabernet and Merlot characteristics on the palate of dark berry fruits complemented by soft vanillin oak and firm tannins. This is a rich and intense wine that is highlighted by the long yet soft finish. (6 x 75 cl)

This Cabernet Merlot is a fresh, easy-drinking young red, offering lifted aromas of blackberries and cassis on the nose with sweet French oak undertones. The Cabernet creates a well balanced tannin framework and the Merlot filling out and softening the mid-palate. Ripe fruit flavours finish with good length demanding another glass. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.

Soft and well-balanced, with clean, attractive bouquet. (6 x 75 cl)