Ferrari F.lli Lunelli FERRARI ROSE Metodo Classico Trento DOC

The founder Giulio Ferrari was born in 1879 and after a classical wine education that included studying at the Institute of Viticulture in Montpellier he decided to take on the french at their own game and in 1902 started his own vineyard. Successful but without a family to leave the estate too he choose a local producer to take over and develop the business. In 1952 Bruno Lunelli and his family took control and the name of the comapny was changed to Ferrari F.lli Lunelli and it has gone from strength to strength. Adopting the traditional method for producing sparkling wine this 100% Chardonnay is left a minimum of 42 months on its own lees before bottling. Only produced in the very best years Perle has the a rich incessant fine-grained perlage to complement the golden colour of the wine. Showing mineral and floral aromas, it has good balance and an enjoable finish. (6 x 75 cl)

The founder Giulio Ferrari was born in 1879 and after a classical wine education that included studying at the Institute of Viticulture in Montpellier he decided to take on the french at their own game and in 1902 started his own vineyard. Successful but without a family to leave the estate too he choose a local producer to take over and develop the business. In 1952 Bruno Lunelli and his family took control and the name of the comapny was changed to Ferrari F.lli Lunelli and it has gone from strength to strength. Adopting the traditional method for producing sparkling wine this 100% Chardonnay is left a minimun of 36 months on its own lees before bottling. A blanc de blanc cremant it has been skillfully produced with just a hint of effervescence. A straw-yellow coloured sparkling wine with green hues, the bouquet is intense, fresh with fruit notes of ripe apple and field flowers. Clean and harmonious, with good fruit balance, it has a continuous bread and an enjoyable finish. (6 x 75 cl)

The founder Giulio Ferrari was born in 1879 and after a classical wine education that included studying at the Institute of Viticulture in Montpellier he decided to take on the french at their own game and in 1902 started his own vineyard. Successful but without a family to leave the estate too he choose a local producer to take over and develop the business. In 1952 Bruno Lunelli and his family took control and the name of the comapny was changed to Ferrari F.lli Lunelli and it has gone from strength to strength. Adopting the traditional method for producing sparkling wine this 100% Chardonnay is left an incredible 8 years on its own lees before bottling. This sparkling wine is a brillant golden colour with a fine and persistent perlage. (6 x 75 cl)

Ferrari F.lli Lunelli MASO MONTALTO Pinot Nero Trento DOC from Italy, Trentino-Alto Adige, Trento by Ferrari F.lli Lunelli FERRARI (6 x 75 cl)

Produced using the metodo classico this Rose is a combination of 25% Chardonnay and 75% Pinot Nero using grapes are grown in the Adige Valley north of Trento. A soft rose coloured wine with an elegant, fruity and persistent bouquet showing a dry, fresh and fragrant style. Mezzacorona Societa Cooperativa Agricola was founded in 1904 and it was one of the first growers associations to be organised in Italy. It comprises 2,400 hectares of vineyards , with an annual production of 300,000 quintals of quality grapes. Here all vineyards are cultivated in accordance with the 'Integrated Farm Management', to obtain healthier products respecting the natural biological balance. (12 x 75 cl)

The native Nosiola grape has has a lively aromatic and good acid on the finish. (6 x 75 cl)

After 10 months in oak this wine, a blend of Merlot, Cabernet Sauvignon and Teroldego, is showing great weight, depth and ripeness of flavour. The four Cesconi brothers have transformed their family estate, situated in Trento, northeast Italy, in the past decade. Whereas they previously sold all their fruit to the local co-op, today they are making some of Italy's most exciting white wines. (12 x 75 cl)

Tends to have more weight than counterparts in Fruili. The four Cesconi brothers have transformed their family estate, situated in Trento, northeast Italy, in the past decade. Whereas they previously sold all their fruit to the local co-op, today they are making some of Italy’s most exciting white wines. (6 x 75 cl)

A small amount of Cesconi's best Merlot grapes goes into the Pivier, a deeply coloured,rich and intense wine. (6 x 75 cl)