This zesty Zinfandel has a deep ruby red hue. Brambly notes of spice, minerals, black pepper and cherry marry with a some subtle tobacco aromas. Ripe, red berry fruit dominates throughout the palate. It is a beautifully balanced wine with moderate tannins. A classic Zinfandel in the making.
WINEMAKER'S COMMENTS This dark ruby red Pinot Noir has an enticing nose of black cherry, strawberry, ginger and a hint of clove. Well integrated fruit and toasted wood, that adds a dollop of cream,combine with a solid backbone of acid and tannin to create a balanced and structured wine. Full-bodied, round and lush, this hearty Pinot delivers a full Clos Du Val finish. HISTORY French born winemaker Bernard Portet and American businessman John Goelet founded Clos Du Val in 1972. After traveling the world for two years in search of wine growing regions of great potential, Portet selected two sites in the Napa Valley (12 x 75 cl)
WI NEMAKER 'S COMMENTS The Carneros Chardonnay exhibits a golden color,with greenish edges. Scents of white peach,pear and green apple mingle with some vanillin toast in the nose.The rich wine has an excellent fruit and oak balance.The wine has a crisp, clean long finish,making it an ideal partner with food. HI STORY French born winemaker Bernard Portet and American businessman John Goelet founded Clos Du Val in 1972.After traveling the world for two years in search of winegrowing regions of great potential,Portet selected two sites in the Napa Valley (12 x 75 cl)
WI NEMAKER 'S COMMENTS Clos Du Val 's Napa Valley Merlot is deep red in color,with a purplish hue.The full blackberry and plum nose is supported by spicy notes of clove and black pepper, with well-integrated oak.The lovely,f leshy mouth-feel shows ripe fruit with a weighty concentration.The wine builds momentum as it leads into a balanced and lengthy finish. (12 x 75 cl)