The Bodegas Muerza has recently moved into an impressive new winery with state of the art equipment and a large temperature controlled warehouse for ageing the reds. The wines are modern in style, with the emphsis very much on the purity of fruit. This Crianza is made from Tempranillo, Mazuelo and Garnacha grapes that are picked at their optimal ripeness. The wine undergoes careful ageing for twelve months in oak casks, followed by at least a further six months in the bottle before it is released. The result is a complex wine, rich in aromas and flavours. Clean, bright ruby red with aromas of vanilla, toast and spices. Well-structured, meaty and balanced in the mouth. (12 x 75 cl)
A modern Bodegas with old fashioned values. The young wine has undergone carbonic maceration which helps maintain a lovely freshness to the wine. (12 x 75 cl)
Bodegas Alicia Rojas has a long and rich history that begins in 1920. In his first traditional cellar in Laguardia, Mr Gonzalo Rojas began making wines from the indigenous grape Tempranillo and soon began ageing them in oak, something he had learnt from a trip to Bordeaux. His wines were soon held in high esteem and this, along with his commitment to the growth of the wine business in Rioja, soon saw him appointed to the Administrative Council. Today the Rojas family wines are still highly rated and they produce both ordinary Tinto and Crianza as well as an organic version of both under the Solarce label. (12 x 75 cl)
Bodegas Alicia Rojas has a long and rich history that begins in 1920. In his first traditional cellar in Laguardia, Mr Gonzalo Rojas began making wines from the indigenous grape Tempranillo and soon began ageing them in oak, something he had learnt from a trip to Bordeaux. His wines were soon held in high esteem and this, along with his commitment to the growth of the wine business in Rioja, soon saw him appointed to the Administrative Council Today the Rojas family wines are still highly rated and they produce both ordinary Tinto and Crianza as well as an organic version of both under the Solarce label. (12 x 75 cl)
Bodegas Alicia Rojas has a long and rich history that begins in 1920. In his first traditional cellar in Laguardia, Mr Gonzalo Rojas began making wines from the indigenous grape Tempranillo and soon began ageing them in oak, something he had learnt from a trip to Bordeaux. His wines were soon held in high esteem and this, along with his commitment to the growth of the wine business in Rioja, soon saw him appointed to the Administrative Council Today the Rojas family wines are still highly rated and they produce both ordinary Tinto and Crianza as well as an organic version of both under the Solarce label. (12 x 75 cl)