Chasse Spleen

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . (12 x 75 cl)

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . (12 x 75 cl)

Original wooden case (12 x 75 cl)

Characteristics : vividly blackberry, cherry and plum character. With excellent depth and concentration. A charming long keeping wine. On the Route des Chateaux in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. This cruel weather and the poor earth are exactly what is needed for the Medoc grape varieties. 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. (12 x 75 cl)

On the “Route des Chateaux” in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d’Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . (12 x 75 cl)

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . (12 x 75 cl)

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . Available in 1.5 Litre Magnum bottles. (6 x 1.5 Litres)

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . Available in 1.5 Litre Magnum bottles. (6 x 1.5 Litres)

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . Available in 1.5 Litre Magnum bottles. (6 x 1.5 Litres)

On the "Route des Chateaux" in the Medoc, just after the village of Arcins, to the left after the famous inn the Lion d'Or, are the vineyards of Chasse Spleen. South of the gravelly brow of Grand Poujeaux, this vineyard benefits from a remarkably well drained subsoil and is superbly well exposed to the hot summer sun. The soil is composed of 80% Garonne gravel on a chalky substratum and 20% chalky clay. Before the vines were planted only extremely rustic cereal like rye grew on this land. The climate is also particularly important. The rainy Medoc springtime constitutes a water reserve in the buried tertiary shelf. A hot summer is hard on the vines, and means that the roots must go even deeper underground for their necessary water supply. The weather and the poor soil are exactly what are needed for the Medoc grape varieties: 73% Cabernet Sauvignon, 20% Merlot and 7% Petit Verdot. The wines, from comparatively old vines, are top class. This is one of the handful of Médoc estates that does not filter either after the malolactic fermentation or before bottling. The best vintages have remarkable depth: cassis fruits, extract, body and texture with a hint of plums and spicy new oak . (12 x 75 cl)