Domaine Cuilleron LA MADINIERE Cote Rotie

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. In recent years as part of the revival of interest in Rhone Valley wines, a group of mostly young growers, all working with consultant oenologist Jean Luc Colombo, have formed a group called Rhone Vignobles. Colombo has generated interest (6 x 75 cl)

Domaine Cuilleron LES TERRES SOMBRES Cote Rotie from France, Rhone, Cote Rotie by Yves Cuilleron Chavanay (6 x 75 cl)

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. In recent years as part of the revival of interest in Rhone Valley wines, a group of mostly young growers, all working with consultant oenologist Jean Luc Colombo, have formed a group called Rhone Vignobles. Colombo has generated interest (12 x 75 cl)

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. In recent years as part of the revival of interest in Rhone Valley wines, a group of mostly young growers, all working with consultant oenologist Jean Luc Colombo, have formed a group called Rhone Vignobles. Colombo has generated interest (6 x 75 cl)

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. In recent years as part of the revival of interest in Rhone Valley wines, a group of mostly young growers, all working with consultant oenologist Jean Luc Colombo, have formed a group called Rhone Vignobles. Colombo has generated interest

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. In recent years as part of the revival of interest in Rhone Valley wines, a group of mostly young growers, all working with consultant oenologist Jean Luc Colombo, have formed a group called Rhone Vignobles. Colombo has generated interest (6 x 75 cl)

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. In recent years as part of the revival of interest in Rhone Valley wines, a group of mostly young growers, all working with consultant oenologist Jean Luc Colombo, have formed a group called Rhone Vignobles. Colombo has generated interest (6 x 75 cl)

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. At the turn of the century a handful of vines growers entirely renovated this vineyard. The wines produced from the viognier grape variety, are exclusively white and are renowned for their bouquet of violets and apricots. As with all Cuillerons Condrieus the grapes for La Petite Cote are all harvested by hand and fermented in oak for 10 months. This wine is elaborated with a lot of fruity characters and freshness. Pineapple and hay aromas abound while there is some floral and herbaceous nuances. Juicy, light and fresh this is a wine of modest size and depth, but one with good mineral spine and liveliness. (6 x 75 cl)

It has taken Yves Cuilleron 10 years to establish himself as one of the most dynamic young winegrowers in the Northern Rhone. His bold wines move and impress aficionados by their deep combination of terroir and style, a style which combines concentration and elegance, the two words which best define a great wine. The Condrieu appellation is only 100 hectares in total of which Yves owns 8. This makes him a major player in an appellation which has 40 vineyard owners and in which only 20 producers make their own wine. At the turn of the century a handful of vines growers entirely renovated this vineyard. The wines produced from the viognier grape variety, are exclusively white and are renowned for their bouquet of violets and apricots. As with all Cuillerons Condrieus the grapes for La Petite Cote are all harvested by hand and fermented in oak for 10 months. This wine is elaborated with a lot of fruity characters and freshness. Pineapple and hay aromas abound while there is some floral and herbaceous nuances. Juicy, light and fresh this is a wine of modest size and depth, but one with good mineral spine and liveliness. (12 x 75 cl)