Very dark ruby black. Powerful concentration of dark fruits. The tannins are easy, leaving all the wines emphasis on weight of fruit and velvet softness
A mature gamey nose from perfect cask ageing is followed in the mouth by intense fruit compote and spicy flavours. The finish is long and persistent. (6 x 75 cl)
Cherry red. Intense aromas of cherry, ripe fruit and coffee. Nice balance between fruit and French oak. Velvety rich with long-lasting finish. (6 x 75 cl)
A velvety and full bodied Adeep red coloured wine made from a blend of Tempranillo and Garnacha . Aged for 36 months in cask and 24 months in bottle, this intense, spicy, full and round Rioja has a long aftertaste. (12 x 75 cl)
Regarded by many as the standard by which fine Reserva Riojas should be measured, showing bredth and complexity, a regal power and imperious length. This vintage is starting to drink well and has plenty of years in it. (24 x 37.5 cl)
Tempranillo and Graciano and Mazuelo grapes. Aged for four years in the barrel and four years in the bottle. Bright terracotta red with a golden touch. Tempranillo and Graciano and Mazuelo grapes. Aged for four years in the barrel and four years in the bottle. Bright terracotta red with a golden touch. Complex and harmonious. Very delicate with a long finish. (6 x 1.5 Litres)
Made mostly with Tempranillo and also with Graciano grapes. Aged for three years in the barrel and two years in the bottle. It has the typical style which gave the region, and especially the Haro area, its reputation: smooth, fine, elegant, balanced and complex. (24 x 37.5 cl)