Rich, tropical, pear-drop flavoured Chaenin Blanc compliments the ripe citrus and green fig intensity of Sauvignon Blanc to produce a wine for immediate enjoyment, gaining complexity with bottle fermentaion.
A complex flavour spectrum of violets, sweet ripe plums and wild scrub with nuances of crushed pepper and bay leaf. Maturation in oak adds a spicy smokiness to the savoury fruitcake finish. (12 x 75 cl)
Matured in French barriques. Ripe blackberry flavours of Cabernet Sauvignon combined with summer fruit flavours of Cabernet Franc and velvety rich plumy Merlot create a wine for immediate enjoyment. (12 x 75 cl)
Intense rich-berry and minty flavours balanced by soft, ripe tannins and a complex, toasty finish. Will improve further for 7-10 years. 18 months in new and used French oak barrels. (12 x 75 cl)
Intense rich-berry and minty flavours balanced by soft, ripe tannins and a complex, toasty finish. Will improve further for 7-10 years. 18 months in new and used French oak barrels. (4 x 1.5 Litres)
The Merlot adds a ripe-cherry character to the minty, berry flavours of the Cabernet Sauvignon. The Cabernet Franc adds a spiciness to the blend, which is balanced by the rich toastiness of French oak. (12 x 75 cl)