Domaine Claude Riffault LA NOUE Rouge Sancerre

An all-Natural and unfiltered Sancerre from 45 year old vines, Sebastien Riffault adopts bio-dynamic priciples in the vineryard. This Sauvignon Blanc will be manually harvested and once in the winery it will spend 9-12 months ageing in the barrel. A well made wine showing great balance of acidity, fruit and alcohol in a complete package. (6 x 75 cl)

Domaine Vacheron Sancerre Rouge AC from France, Loire, Sancerre by Domaine Vacheron Sancerre (12 x 37.5 cl)

The Domaine de la Villaudiere lies to the north of Sancerre. Dominated by clay-limestone soil, topped with gravel and flinty pebbles. A concentrated flavour when compared to the finesse of the better Pouilly Fumes. Crisp and stylish with a pungent bouquet reminiscent of gooseberries. Ideal with starters, fish, shellfish and the famous "Crottin de Chavignol". Serve between 8-10C. (12 x 75 cl)

Cirotte Domaine la Croix St Laurent Sancerre from France, Loire, Sancerre by Domaine la Croix St Laurent Rich Dry Whites (12 x 37.5 cl)

Cirotte Domaine la Croix St Laurent Sancerre from France, Loire, Sancerre by Domaine la Croix St Laurent Rich Dry Whites (6 x 75 cl)

Domaine Vacheron Sancerre Blanc AC from France, Loire, Sancerre by Domaine Vacheron Sancerre (12 x 37.5 cl)

Domaine Vacheron LES ROMAINS Sancerre Blanc AC from France, Loire, Sancerre by Domaine Vacheron Sancerre (6 x 75 cl)

Domaine Vacheron LES ROMAINS Sancerre Blanc AC from France, Loire, Sancerre by Domaine Vacheron Sancerre (6 x 75 cl)

Le Thibaude has been in the hands of the Crochet family since the 16th century. Jean- Marc Crochet runs the Domaine, which spreads over 10 hectares in the village of Bue in the heart of Sancerre.. The vines have an average age of 25 years and are planted on clay-limestone soils at higher altitude giving the wines structure and concentration, and on clay soils, which contribute fresh mineral characteristics representative of the Bue terrior (12 x 75 cl)