Anselmi CAPITEL CROCE IGT Veneto

From steeply sloping, tuffaceous soil , whose especially fine components are enhanced by a minuscule yield. (12 x 75 cl)

This single-vineyard dessert wine hails from particularly elevated terrain. Here is concentrated nectar from selection after selection of berries, semidried and ennobled by Botrytis cinerea, barrique- fermented and barrique-aged for approximately 16 months. Its delicate sweetness and complexity make it ideal both with pastries and with lobster, foie gras, cheese. Cellar potential over 20 years. (12 x 75 cl)

The Anselmi winery was founded in 1948 by Roberto Anselmi's father. A native of the area, Roberto Anselmi felt an emotional as well as professional commitment to tapping the unrealized potential of the wine he grew up with. This single-vineyard dessert wine hails from particularly elevated terrain. Here is concentrated nectar from selection after selection of berries, semidried and ennobled by Botrytis cinerea, barrique- fermented and barrique-aged for approximately 16 months. Its delicate sweetness and complexity make it ideal both with pastries and with lobster, foie gras, cheese. Cellar potential over 20 years. Available in half bottles. (24 x 37.5 cl)

The Anselmi winery was founded in 1948 by Roberto Anselmi's father. A native of the area, Roberto Anselmi felt an emotional as well as professional commitment to tapping the unrealized potential of the wine he grew up with. Over the past decade, he has been quietly revolutionizing the way Anselmi Soave is made and marketed, transforming it from a pleasant, easy-drinking wine into a premium white that has been favorably compared to fine, French Chablis. In 2000 Roberto Anselmi, feeling that Soave's DOC laws promote over-production and mediocre quality, made the bold decision to produce his wines outside of the Soave Appellation. This wine shows an ample bouquet of apple and lemon blossoms, lively acidity, medium body and superb flavor, finesse and finish. Available in half bottles. (24 x 37.5 cl)

The Anselmi winery was founded in 1948 by Roberto Anselmi's father. A native of the area, Roberto Anselmi felt an emotional as well as professional commitment to tapping the unrealized potential of the wine he grew up with. Over the past decade, he has been quietly revolutionizing the way Anselmi Soave is made and marketed, transforming it from a pleasant, easy-drinking wine into a premium white that has been favorably compared to fine, French Chablis. In 2000 Roberto Anselmi, feeling that Soave's DOC laws promote over-production and mediocre quality, made the bold decision to produce his wines outside of the Soave Appellation. This wine shows an ample bouquet of apple and lemon blossoms, lively acidity, medium body and superb flavor, finesse and finish. (12 x 75 cl)

Well balanced vinous taste,fresh and harmonious (6 x 75 cl)

Dark red with pleasant vinous bouquet.Intense with bitterish aftertaste (6 x 75 cl)

Feudo di Santa Croce MONTEIASI Malvasia Bianco Salento IGT from Italy, Apulia, Salento by Feudo di Santa Croce Zesty/Aromatic Dry Whites (6 x 75 cl)

This red is dominated by Negroamaro 90% with a little Primitivo 10%. Displaying a rich red colour it has a pleasant and vinous fragrance. Fullbodied style it has a nice flavour with a bitterish back taste. (12 x 75 cl)