Bortolomiol Prosecco di Valdobbiadene Extra Dry DOC

Name: Bortolomiol Prosecco di Valdobbiadene Extra Dry DOC (Sparkling) - NV
Where it's from:  >Italy >Veneto >Prosecco di Conegliano-Valdobbiadene
Price per case: £61.41 
Bottle size: 75 cl
Bottles per case: 6
Style: Dry (Brut) Sparkling
Grapes: Prosecco
Description: This classical Prosecco sparkling wine is slightly sweet with a velvety taste. The special sparkling winemaking technique perfectly enhances the basic aromas and flavours of this superb wine. The bouquet exudes intense green apple and wisteria flower aromas and the taste is fresh, fruity and well balanced.
Country: Italy
Region: Veneto
Sub region: Prosecco di Conegliano-Valdobbiadene
Producer: Bortolomiol
Product ID: 47705
Number of cases : 
Delivery Timescales: 6
Villa Brunesca PROSECCO EXTRA DRY DOC Di Valdobbiadene
A crisp yet well rounded sparkling wine with delicate citrus fruit and hints of nuts. Well balanced with a long creamy finish. (12 x 75 cl)
Canevel Valdobbiadene Prosecco EXTRA DRY DOC Veneto
Its aroma is predominantly apple, edged with fresh flowers. Consistently harmonious with a delicious froth and distinctly creamily textured finish and a good length. (6 x 75 cl)
La Riva dei Frati Prosecco di Valdobbiadene NV Frizzante
Beautifully fresh zingy fizz. (6 x 75 cl)
Az. Ag.di Follador Loris CASA COSTE PIANE Prosecco di Valdobbiadene DOC
Casa Coste Piane is a small estate in Santo Stefano, heart of the Valdobbiadene area. For generations their wine had been sold in bulk but since 1983 they decided to bottle the production themselves. The vineyards lie on slopes close to the cellar and the vines are on average 60 years old and their roots can grow up to 30-40 metres long. This Prosecco is a gem, it is one of the few made in the champenoise method wherein the second fermentation takes place in the bottle. Harvest is usually between the last week of September and the first week of October. In April the wine is bottled without the addition of yeast and sugar, subsequently the indigenous yeast contained in the wine starts a second spontaneous fermentation that lasts for approximately four weeks. After this the wine spends a further four weeks sur lie. The process of "disgorgement" is not practised, therefore the yeasts are still present in the bottle. This fine Prosecco is clean, pure and elegant, mineral with crackling citrus notes, easy-drinking and at the same time complex. (6 x 75 cl)
Aneri Prosecco di Valdobbiadene Brut DOC
From the Valdobbiadene hills, a mouth wateringly fresh, fragrant wine, with a light, persistent sparkle produced by re-fermentation in tank. Dry and well balanced this is a wine to enjoy. Available in 1.5 Litre Magnum bottles. (6 x 1.5 Litres)
Ruggeri ARGEGO Prosecco Brut IGT Valdobbiadene
Ruggeri ARGEGO Prosecco Brut IGT Valdobbiadene from Italy, Veneto, Prosecco di Conegliano-Valdobbiadene by Ruggeri Valdobbiadene (6 x 75 cl)
Ruggeri GIUSTINO BISOL Riserva Prosecco Valdobbiadene
Ruggeri GIUSTINO BISOL Riserva Prosecco Valdobbiadene from Italy, Veneto, Prosecco di Conegliano-Valdobbiadene by Ruggeri Valdobbiadene (6 x 75 cl)
Bisol CARTIZZE Vintage Prosecco Superiore Brut Prosecco di Valdobbiadene
Bisol CARTIZZE Vintage Prosecco Superiore Brut Prosecco di Valdobbiadene from Italy, Veneto, Prosecco di Conegliano-Valdobbiadene by Bisol Desiderio & Figli Azienda Agricola (6 x 75 cl)
Botter Prosecco di Valdobbiadene DOC
Straw yellow colour, intense fragrance, elegant and fruity. Soft and well balanced wine, with a delicious aftertaste (12 x 75 cl)
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Bortolomiol Prosecco di Valdobbiadene Extra Dry DOC
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