Boisset BEAU MONDE Cabernet Sauvignon Shiraz Vin de Pays d'Oc

Boisset BEAU MONDE Chardonnay Viognier Vin de Pays d'Oc from France, Languedoc-Roussillon by Jean Claude Boisset Nuits St Georges (12 x 75 cl)

100% Pinot Noir and once in the winery it is barrel-aged for 12 months using a relatively low proportion of new oak . Finally, the wine, which is neither filtered nor fined, is bottled using gravity. Deep red coloured wine showing a very expressive nose with notes of red and black fruit. In the mouth there is plenty of freshness and elegance that combine well with the very fine tannins through to the finish. (12 x 75 cl)

Jean-Claude Boisset MEDITEO Chardonnay Vin de Pays d'Oc from France, Languedoc-Roussillon by J.C. Boisset Fruity Dry Whites (12 x 75 cl)

This wine is produced from selected old Pinot Noir vines with highly precise characteristics. During the growing season, restricted yields are produced through drastic debudding and cluster thinning if necessary; while the soil has little or no fertiliser, and vine protection techniques are adopted that are friendly to the environment and other plant life. This has produced a dark, sparkling ruby coloured wine with a very expressive nose showing blackcurrant and dark berries. In the mouth it is solid and intense, with structure against a very clean, fruity background. (6 x 75 cl)

This wine is aged in the cask for sixteen to eighteen months, using a fairly low proportion of new casks finally being bottled with a very light filtration. 100% Pinot Noir it is displaying a fine dark colour with ruby reflections. The aromas of spices and cherries develop on the palate of this a silky structured red wine finishing with a mellow woodiness. Morey-Saint-Denis, nestling in its enclave between Gevrey-Chambertin and Chambolle-Musigny, produces no fewer than five Grands Crus. Forming the northern boundary of the commune, 'Clos de la Roche' takes its name from a rock used by the Celts for their rites. Adjoining 'Latricieres-Chambertin', Clos de la Roche produces Morey's most robust wines. The soil here is so pebbly and hard to work that it used to exhaust even the toughest growers. These hard brown pieces of limestone make for a very firm wine, but one with the best possible ageing potential. Today, 'Clos de la Roche' covers some 16 hectares. (6 x 75 cl)

The wine has an attractive nose, with perfumes of grapefruit and the biscuity toastiness characteristic of oak-aged Chardonnay balanced by a fresh acidity. Parcel-based selection and vineyard management was vital in this vintage. The wine was barrel-fermented using natural yeasts and a very small percentage of new oak. The winemaker eschews batonnage as he doesn’t like the fatness it lends to wines, preferring instead to allow the inherent elegance of his wines to shine through unhindered. (12 x 75 cl)

An interesting blend showing the aromatic crispness of Sauvignon balanced by the weight and broad flavour of Grenache

100% Pinot Noir that has spent between 16 (12 x 75 cl)

Jean-Claude Boisset 1er Cru MONTS LUISANTS Morey-St-Denis from France, Burgundy, Morey-St-Denis by Jean-Claude Boisset Nuits St Georges Powerful Reds (6 x 75 cl)