Barolo

Bright ruby/scarlet coloured wine with just the lightest hint of orange. The aromas are an exotic mix of ripe dark fruits and leather with hints of dried porcini mushrooms. Smoky ripe plums show in the nose and on the palate that are followed by layers of dusty burnt cherries and bitter oranges which are still held in check by firm, hard tannins that are somehow surprisingly round in their intensity. The finish is restrained by its intense tannins, but the powerful complex fruit flavors are already starting to show through, a wine for long-term cellaring. (6 x 75 cl)

Bright ruby/scarlet coloured wine with just the lightest hint of orange. The aromas are an exotic mix of ripe dark fruits and leather with hints of dried porcini mushrooms. Smoky ripe plums show in the nose and on the palate that are followed by layers of dusty burnt cherries and bitter oranges which are still held in check by firm, hard tannins that are somehow surprisingly round in their intensity. The finish is restrained by its intense tannins, but the powerful complex fruit flavors are already starting to show through, a wine for long-term cellaring. (6 x 75 cl)

This vineyard is situated on the Hill of the Cannubi. A deep, sometimes inky wine, with tobacco aromas. It has a great, smoky complexity and surprising finesse and suppleness for such a weighty wine. A perfect accompaniment to red meat game and cheese. Serve at room temperature. (12 x 75 cl)

G.D.Vajra Barolo CHINATO Piemonte from Italy, Piemonte, Barolo by GD Vajra Barolo (6 x 75 cl)

G.D.Vajra BRICCO DELLE VIOLE Barolo Piemonte from Italy, Piemonte, Barolo by GD Vajra Barolo Powerful Reds (12 x 75 cl)

G D Vajra BRICCO DELLE VIOLE Barolo DOCG from Italy, Piemonte, Barolo by GD Vajra Barolo Powerful Reds (12 x 75 cl)

As far back as the end of the 1800s, an alcoholic infusion of herbs and spices (6 x 50 cl)

Fontanafredda Barolo Piemonte from Italy, Piemonte by Fontanafredda Powerful Reds (6 x 75 cl)

Fontanafredda Barolo Piemonte from Italy, Piemonte by Fontanafredda Powerful Reds (6 x 75 cl)

An infusion of Herbs, spices and Barolo (6 x 50 cl)