Berri Estates Cuvee Brut Sparkling South Eastern Australia

The Merlot Grapes, sourced exclusively from Riverland and Sunraysia, were harvested at night to ensure retention of the maximum freshness and fruit flavours. Fermented and aged in stainless steel, a portion of the blend was exposed to oak which gives an added dimension of spiciness to marry with the plummy fruit and soft tannins, so typical of the merlot grape. (12 x 75 cl)

A rich, full bodied Cabernet Sauvignon made using fruit mostly from the warm Riverland and Murray Darling regions. After harvest the wine is traditionally fermented in stainless steel to extract the maximum colour and fruit from the grapes. Once in the winery a short period of contact with oak follows to give a subtle light oak dimension on the palate. Full of sweet blackcurrant and cherry fruit flavours this great Cabernet Sauvignon is backed on the finish by ripe tannins. (12 x 75 cl)

Berri Estates Brut Rose South Eastern Australia from Australia, South Eastern Australia by BRL Hardy Rose & Red Sparkling (12 x 75 cl)

Berri Estates Shiraz South Eastern Australia from Australia, South Eastern Australia by BRL Hardy Powerful Reds (12 x 75 cl)

Berri Estates Colombard South Eastern Australia from Australia, South Eastern Australia by BRL Hardy Zesty/Aromatic Dry Whites (12 x 75 cl)

Berri Estates Unoaked Chardonnay South Eastern Australia from Australia, South Eastern Australia by BRL Hardy Fruity Dry Whites (12 x 75 cl)

Hardy's BANROCK STATION Sparkling Chardonnay Brut South Eastern Australia from Australia, South Eastern Australia by BRL Hardy Dry Sparkling (6 x 75 cl)

Hardy's BANROCK STATION Sparkling Shiraz South Eastern Australia from Australia, South Eastern Australia by BRL Hardy Rose & Red Sparkling (6 x 75 cl)

Damson red topped with cherry pink froth and full of intense liquorice and damson flavours. Finishes with a nice herby dryness to get you ready for another glass.