Particular characteristics of this wine: This is the typical Pinot Grigio with a brilliant straw yellow color, Elegant perfumes like white flowers , almonds and fruit . Date grapes were picked: beginning of September Length and type of vinification: soft pressing of the grapes yields no more than 62% of the grape juice which is cold fermented Number of days of fermentation: 15-20 days Fermentation temperature: 16º-18º C Alcohol: 12,20% Vol Residual sugar: 2,8 grams/l Total acidity: 5,8 grams/l (12 x 75 cl)
The history of the Fabiano family in the wine-making industry started in 1912, when Francesco Fabiano, Nicola's son, opened a wine store in Venice, just a few steps from St. Marco Cathedral. His son Sergio, having made his store very popular in the whole city, started a wine trade throughout the Veneto region. A clever merchant and a charismatic character, in 1955 he engaged himself in the production and distribution of bottled wine, buyng a small estate in Lazise, on the Veronese shore of Garda Lake, for that purpose. This wine is a brilliant straw yellow color with a very delicate bouquet showing hints of white flowers and fresh fruit on the nose. (12 x 75 cl)