Domaine Didier Charavin PRESTIGE Rasteau

Domaine Martin LES SOMMETS DE RASTEAU Rouge Cotes du Rhone Village Rasteau from France, Rhone, Rasteau by Domaine Martin Powerful Reds (12 x 75 cl)

Cave De Rasteau RASTEAU PRESTIGE Cotes du Rhone-Villages from France, Rhone, Cotes du Rhone-Villages by Cave De Rasteau (12 x 75 cl)

The Picq family have been established in the hamlet of Chichee, just south of Chablis, for several generations. Didier is responsible for winemaking while Pascal looks after the vineyards. The wines are fermented and aged in stainless steel. The result is opulent Chablis which can be appreciated in its youth.This Chablis comes from their Semon and Paradis sites. (12 x 75 cl)

The Picq family have been established in the hamlet of Chichee, just south of Chablis, for several generations. Didier is responsible for winemaking while Pascal looks after the vineyards. The wines are fermented and aged in stainless steel. The result is opulent Chablis which can be appreciated in its youth.This Chablis comes from their Semon and Paradis sites. (24 x 37.5 cl)

The Picq family have been established in the hamlet of Chichee, just south of Chablis, for several generations. Didier is responsible for winemaking while Pascal looks after the vineyards. The wines are fermented and aged in stainless steel. This wine has a steely concentration and requires some age to bring out its full potential. (12 x 75 cl)

The Picq family have been established in the hamlet of Chichee, just south of Chablis, for several generations. Didier is responsible for winemaking while Pascal looks after the vineyards. The wines are fermented and aged in stainless steel. This wine is full, juicy and well structured having been hand harvested. (12 x 75 cl)

Didier Desvignes is a grower who believes that great wines are produced from healthy and mature grapes. His main aim, therefore, is to reduce the vigour of the vine, treat each parcel of vines according to its needs and practise a strict green harvest. Manual harvest and selection allied to a respect for the equilibrium of the vines and the soil by treatment with organic manures, creates wines, which express a balance between the aromatic richness of the gamay grape variety and natural sugars and acidity. Traditional vinification techniques reflect the quality and character of the each parcel of grapes. The Morgon Cuvee Prestige is from a single vineyard with exceptional terroir. Ample and balanced in style robust cherry and apricot fruit shine through. Available in 37.5 cl Half Bottles. (12 x 37.5 cl)

Didier Desvignes is a grower who believes that great wines are produced from healthy and mature grapes. His main aim, therefore, is to reduce the vigour of the vine, treat each parcel of vines according to its needs and practise a strict green harvest. Manual harvest and selection allied to a respect for the equilibrium of the vines and the soil by treatment with organic manures, creates wines, which express a balance between the aromatic richness of the gamay grape variety and natural sugars and acidity. Traditional vinification techniques reflect the quality and character of the each parcel of grapes. The fruit comes from a vineyard with a favourable east to south-east exposition on granitic slopes to produce a delicious purple-robed wine throbbing with floral aromas (12 x 75 cl)

Didier Desvignes is a grower who believes that great wines are produced from healthy and mature grapes. His main aim, therefore, is to reduce the vigour of the vine, treat each parcel of vines according to its needs and practise a strict green harvest. Manual harvest and selection allied to a respect for the equilibrium of the vines and the soil by treatment with organic manures, creates wines, which express a balance between the aromatic richness of the gamay grape variety and natural sugars and acidity. Traditional vinification techniques reflect the quality and character of the each parcel of grapes. The Morgon Cuvee Prestige is from a single vineyard with exceptional terroir. Ample and balanced in style robust cherry and apricot fruit shine through. (12 x 75 cl)