Mascarello MONPRIVATO Barolo DOCG

Name: Mascarello MONPRIVATO Barolo DOCG  - 2000
Where it's from:  >Italy >Piemonte (Piedmont) >Barolo
Price per case: £598.65 
Bottle size: 75 cl
Bottles per case: 12
Style: Powerful Reds
Grapes: Nebbiolo
Description: The members of the Giuseppe Mascarello family have been growing wines for more than a century and a half, first as farmers running the Manescotto estate in the village of La Morra for the marchesa Giulia Colbert Faletti di Barolo, and then on their own property since the late 1800s.

Barolo Monprivato is only produced in great vintages, in quantities varying between 14 and 24 thousand bottles compared to an annual production potential of 41,000. After saying that the wine is matured in non-new casks of Slavonian oak with capacities varying from 20 to 90 hectolitres, and then undergoes a lengthy, soft maceration that can last up to 40 days in certain vintages.

Sharing the characteristic of many of the other Mascarello wine it is a garnet red colour with orange-coloured highlights. The nose is both complex and fruity, elegant, intense and spicy, with flowery sensations. An excellent body with power and stuffing, demanding, masculine, long and full.

Country: Italy
Region: Piemonte (Piedmont)
Sub region: Barolo
Producer: Mascarello Giuseppe E Figlio
Product ID: 58925
Number of cases : 
Delivery Timescales: 10
Mascarello MONPRIVATO CA D'MORISSIO Riserva Castiglione Falletto Barolo DOCG
The members of the Giuseppe Mascarello family have been growing wines for more than a century and a half, first as farmers running the Manescotto estate in the village of La Morra for the marchesa Giulia Colbert Faletti di Barolo, and then on their own property since the late 1800s. The is a garnet red colour with orange-coloured highlights and a complex, very fruity, elegant, intense, spicy nose with flowery touches. Excellent body with power and stuffing it is demanding, masculine, long, full. Limited Availability (1 x 75 cl)
Mascarello MONPRIVATO Barolo DOCG
It was the vine-tender Giuseppe Mascarello who began the family business back in 1881, in the village of Monforte d'Alba, where he purchased a site in Regione Pian della Polvere. Today, the family still run this well respected winery producing great wines that are a real reflection of the region. The Nebbiolo fruit come from the Monprivato vineyard in the village of Castiglione Falletto. Once in the winery the estate-grown bunches thinned during the summer undergo traditional-style, floating cap fermentation for 20/25 days. The wine is then matured in medium-sized Slavonian oak barrels for around 38 months. Garnet red colour with orange-coloured highlights, the nose is complex, very fruity, elegant, intense, spicy, with flowery sensations. Excellent body with power and stuffing this is a demanding wine, masculine, long and full. (6 x 75 cl)
Mascarello VILLERO Barolo DOCG
The members of the Giuseppe Mascarello family have been growing wines for more than a century and a half, first as farmers running the Manescotto estate in the village of La Morra for the marchesa Giulia Colbert Faletti di Barolo, and then on their own property since the late 1800s. This is a garnet red coloured wine with a very fruity, elegant, intense nose. The excellent body shows power and is well-balanced. (12 x 75 cl)
Mascarello VILLERO Barolo DOCG
It was the vine-tender Giuseppe Mascarello who began the family business back in 1881, in the village of Monforte d'Alba, where he purchased a site in Regione Pian della Polvere. Today, the family still run this well respected winery producing great wines that are a real reflection of the region. Nebbiolo wine that has spent around 36 months in medium-sized Slavonian oak barrels is showing a garnet red colour with orange-coloured highlights. On the nose it is very fruity, elegant, intense while the excellent body delivers power and stuffing as well as a full, well-balanced style.
Mascarello BRICCO Barolo DOCG
It was the vine-tender Giuseppe Mascarello who began the family business back in 1881, in the village of Monforte d'Alba, where he purchased a site in Regione Pian della Polvere. Today, the family still run this well respected winery producing great wines that are a real reflection of the region. Once in the winery the Nebbiolo grapes are matured in small Slavonian oak barrels for around 36 months and the resulting colour is garnet red with orange-coloured highlights. The nose is very fruity, elegant, intense, with flowery notes while the good body is showing power and stuffing, demanding, masculine, long and full this is a wine to enjoy. (6 x 75 cl)
Mascarello BRICCO Barolo DOCG
It was the vine-tender Giuseppe Mascarello who began the family business back in 1881, in the village of Monforte d'Alba, where he purchased a site in Regione Pian della Polvere. Today, the family still run this well respected winery producing great wines that are a real reflection of the region. Once in the winery the Nebbiolo grapes are matured in small Slavonian oak barrels for around 36 months and the resulting colour is garnet red with orange-coloured highlights. The nose is very fruity, elegant, intense, with flowery notes while the good body is showing power and stuffing, demanding, masculine, long and full this is a wine to enjoy. (6 x 75 cl)
Vietti BRUNATE Barolo DOCG Piemonte
The tiny production from this fabled vineyard in the village of La Morra produces a wine with fullness and depth on the palate. (1 x 75 cl)
Vietti ROCCHE Barolo DOCG Piemonte
Fantastic aromas of ripe plums, coffee and spice with hints of smoke. Full bodied with lots of velvety tannins and sweet raisin flavours. Very long and beautiful. (1 x 75 cl)
Vietti CASTIGLIONE Barolo DOCG Piemonte
This is a blend from several vineyards, it has the typical bouquet of violets and leather that characterises Nebbiolo wines. (6 x 75 cl)
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Mascarello MONPRIVATO Barolo DOCG
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