Chateau Genot-Boulanger 1er Cru LES FOLATIERES Puligny-Montrachet

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. Les Levrons, fermented in futs de chene and aged for 8-10 months, is a beautifully restrained Puligny, supple and elegant, smoked figs and honey overlaying crisp citrus fruit to the long finish. (12 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. Produced from old vines, the fruit is manually picked and selected, once in the winery it is bottled between 12 and 15 months. Chassagne-Montrachet 1er cru Les Vergers comes from old vines and low yields and displays an eloquent nose of chestnut puree, pears, quinces and stones with a fine, silky, concentrated palate this is a feminine wine as the Burgundians might say. (12 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Côtes de Beaune vineyards scattered from Chambolle to Mercurey. Produced from old vines, manually picked and selected and bottled between 12 and 15 months this wine is full of tropical fruit aromas with rich buttery taste and crisp finnish. (12 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. Produced from old vines, the fruit is manually picked and selected, once in the winery it is bottled between 12 and 15 months. This vintage has produced a powerful dry white with a yellow straw colour. With a very open nose of crystallized citrus fruits, wood, almond butter and flower of acacia. Showing good acidity, great elegance of freshness it delivers a long aromatic finish. (12 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. Mercurey Blanc Les Bacs from flinty limestone clay terroir is a lovely wine with a pale golden colour, aromas of dried figs, apricot and almond and mineral palate with real finesse. (12 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. Pale garnet in colour, with a wonderfully pure strawberry nose with hints of oak. The palate retains a purity of fruit character and elegance as well as a lightness of touch through to the expressive finish. (6 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. The Genot-Boulanger Corton-Charlemagne from forty-five year old vines grown on limestone clay with marne. This is a true vin de garde , a wine of great power, complexity and incredible length in the mouth. Lemon-yellow in colour, with a restrained bouquet , impressions of yellow plum, tobacco and lanolin. Steely and dry in the mouth this great white slowly reveals flavours of vanilla and dry honey, great length with excellent acidity to carry the flavours through to the enjoyable finish. (12 x 75 cl)

Chateau Genot Boulanger is situated in 27.5 hectares in 92 Cotes de Beaune vineyards scattered from Chambolle to Mercurey. The Meursault Clos du Cromin exhibits floral aromas also notes of toasted almonds and cashew and a buttery palate with flavours of vanilla, citrus and mineral. (12 x 75 cl)

Gerard Chavy 1er Cru LES FOLATIERES Puligny-Montrachet from France, Burgundy, Puligny-Montrachet by Gerard Chavy (12 x 75 cl)