Pierre Gaillard LES GENDRINES Viognier Cotes de Rhone Blanc

Name: Pierre Gaillard LES GENDRINES Viognier Cotes de Rhone Blanc - 2006
Where it's from:  >France >Rhone >Cotes Du Rhone
Price per case: £204.45 
Bottle size: 75 cl
Bottles per case: 12
Style: Rich Dry Whites
Grapes: Roussanne
Description: Pierre Gaillard LES GENDRINES Viognier Cotes de Rhone Blanc from France, Rhone, Cotes Du Rhone by Pierre Gaillard Rich Dry Whites (12 x 75 cl)
Country: France
Region: Rhone
Sub region: Cotes Du Rhone
Producer: Pierre Gaillard
Product ID: 9500
Number of cases : 
Delivery Timescales: 10
Caves Saint-Pierre PREFERENCE Blanc Cotes du Rhone
Caves Saint-Pierre PREFERENCE Blanc Cotes du Rhone from France, Rhone, Cotes du Rhone by Caves Saint-Pierre Zesty/Aromatic Dry Whites (6 x 75 cl)
Pierre Gaillard LES PIERRES St-Joseph
The 'Les Pierres' cuvee is the product of double selection. As soon as the Syrah grapes are harvested, the finest harvests from the Clos de Cuminaille, as well as from Côte Bellay and Côte de Limony, are identified, separated and matured in new barrels. At the end of the maturing process, the best barrels are chosen for the 'Les Pierres' cuvee. (12 x 75 cl)
Caves Saint Pierre LA DENTELIERE Cotes du Rhone
Soft and peppery, an attractive blend using predominantly Grenache with some Syrah, Cinsault and Mourvedre to give a typically warm, ripe-flavoured wine. Sourced mainly from the Vaucuse department. (12 x 37.5 cl)
Caves Saint-Pierre PREFERENCE Rouge Cotes du Rhone
Caves Saint-Pierre PREFERENCE Rouge Cotes du Rhone from France, Rhone, Cotes du Rhone by Caves Saint-Pierre Light & Fruity Reds (6 x 75 cl)
Caves Saint Pierre LA DENTELIERE Cotes du Rhone
Soft and peppery, an attractive blend using predominantly Grenache with some Syrah, Cinsault and Mourvedre to give a typically warm, ripe-flavoured wine. Sourced mainly from the Vaucuse department. (12 x 75 cl)
Pierre Gaillard CLOS DE CUMINAILLE St-Joseph
100% Syrah, the winemaker has succeeded in producing a wine that uses the terroir to make a unique cuvee as the soil is emphasised by maturing the wine in casks with regular racking. The harvest, sorted by vine, is partially de-stemmed, crushed and fermented between 4 to 5 days, finally, it is matured up to 20 months using 20% new wood, finely grained oak from Allier and Nevers and smoothly sanded barrels. (12 x 75 cl)
Pierre Gaillard CLOS de CUMINAILLE Saint Joseph Rouge
Pierre Gaillard continues to produce wines of the highest standard (12 x 75 cl)
Pierre Gaillard Syrah Vin de Pays des Collines Rhodaniennes
A slightly browning appearance indicates a maturing wine. The nose is of farmyard and game. Perfumed and weighty, fruits include currents and summer berries. The palate is one of preserved fruits and ripe red berries. Soft and ready to drink now. One taster commented, "It's a meal in itself!". A compliment for sure! (12 x 75 cl)
Pierre Gaillard Condrieu AC
A wine of elegance and concentration of pure fruit flavours reflecting a Burgundian approach. There are smoky, autumnal aromas on the nose. (12 x 75 cl)
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Pierre Gaillard LES GENDRINES Viognier Cotes de Rhone Blanc
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