|
|
 |
| Name: |
|
Vinnaioli Jermann VINTAGE TUNINA Friuli Venezia Giula |
|
|
Where it's from:
Italy, Friuli-Venezia Giulia
|
| Price per case: |
|
£242.87
|
| Style: |
|
Rich Dry Whites |
| Description: |
|
Straw-coloured, with golden tints. The perfume is ample, intense, of great elegance and persistence, with honey and flowers scent. On the palate it has a dry, soft and very harmonic taste, with an excellent long finish due to its particularly full body. Available in Magnum Bottles.
|
| Region: |
|
Italy, Friuli-Venezia Giulia |
| Producer: |
|
Vinnaioli Jermann |
| Product ID: |
|
44308 |
|
|
|
|
|
Vinnaioli Jermann VINTAGE TUNINA Friuli Venezia Giula
Description: Straw-coloured, with golden tints. The perfume is ample, intense, of great elegance and persistence, with honey and flowers scent. On the palate it has a dry, soft and very harmonic taste, with an excellent long finish due to its particularly full body. Available in Magnum Bottles.
|
|
|
|
|
|
Domaine de l'Eglantiere Chablis 1er Cru Montee de Tonnerre
Description: From their large, modern premises in Maligny, Jean Durup, his son Jean-Paul and winemaker Michel Poitou fashion traditional, pure, crisp, minerally Chablis from one of the largest family domaines in all Burgundy. (12 x 75 cl)
Price: £242.78
|
|
|
|
|
Domaine de l'Eglantiere Chablis 1er Cru Vau de Vey
Description: From their large, modern premises in Maligny, Jean Durup, his son Jean-Paul and winemaker Michel Poitou fashion traditional, pure, crisp, minerally Chablis from one of the largest family domaines in all Burgundy. (12 x 75 cl)
Price: £242.78
|
|
|
|
|
Domaine de l'Eglantiere Chablis 1er Cru Fourchaume
Description: From their large, modern premises in Maligny, Jean Durup, his son Jean-Paul and winemaker Michel Poitou fashion traditional, pure, crisp, minerally Chablis from one of the largest family domaines in all Burgundy. (12 x 75 cl)
Price: £242.78
|
|
|
|
|
K+K Kirnbauer DAS PHANTOM Burgenland Austria
Description: K+K Kirnbauer DAS PHANTOM Burgenland Austria from Austria, Burgenland by Weingut Walter + Irmgard Kirnbauer Deutschkreutz Soft & Supple Reds (12 x 75 cl)
Price: £242.77
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Donnafugata BEN RYE Passito di Pantelleria DOC Sicilia
Description: This 2006 vintage is characterised by an excellent equilibrium between structure of acids and sugars. the golden colour has brilliant amber reflections. The bouquet is full with scents of ripe apricots and Mediterranean underbush. There are notes of candied citrus fruits and honey. There is a delicate mineral touch in the finish with shadings that recall flint. The wine is complex, pleasant and elegant. (6 x 75 cl)
Price: £242.76
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Domaine Rossignol Trapet LES MARIAGES Beaune
Description: Since the 16th century, the ROSSIGNOL family have been winegrowers in Volnay. The TRAPET family were also traditionaly in the wine business; they were originaly set up in Chambolle-Musigny and moved to Gevrey-Chambertin at the end of the 19th century. Recently, 1961 to 1990, Jacques Rossignol with his wife Mado Trapet were both partners in the Domaine Louis Trapet which the activities ceased with the 1989 vintage. By 1990 Jacques Rossignol and his two sons, Nicolas and David subsequently set up the Domaine Rossignol-Trapet, located in Gevrey-Chambertin and owns vineyards in the internationally renowned villages of Beaune, Savigny-Les-Beaune, Morey-Saint-Denis and of course Gevrey-Chambertin. The grapes are exclusively hand-picked and the local pichers come every year and know perfectly how to pick the ripest grapes. When arriving to the harvesting bins, the grapes are again very severely selected. The grapes are put into harvesting bins in the fermentation room, crushed and put into vats.The grapes are destalked between 60 to 80% depending on the year. Pre-fermenting maceration, pumping-over and numerous pigeages also depend on the characteristics of the grapes. The vatting time lasts from 14 to 16 days. Every must is tasted several times a day to decide precisely when decuvage is needed. The Domaine use about 20% new oaks-barrels for each vintage and this proportion of new oak keeps the aromatic finesse and the elegance of the Pinot Noir. In January, generally, malolactic fermentation is finished and the wines are racked. The wines mature slowly in oak-barrels and therefore develop their bouquet and get their stability and structure. Before bottling, wines are slightly fined , and then bottling occurs between 11 and 14 months of barrels maturing. The 2002 vintage is showing the familiar soft fruit flavours that are reflected in the aromas of this wine. Full of delicious soft fruit the soft tannins complement the finish. (12 x 75 cl)
Price: £242.68
|
|
|
|
|
Allegrini Amarone della Valpolicella Classico
Description: Amarone della Valpolicella Classico represents modern winemaking at its best and embodies Franco Allegrini’s long-expressed goal of combining purity with balance and the traditional power and intensity of Amarone. The wine is a wonderful fusion of concentrated dried cherry fruit and fine, spicy, toasty oak. It has great structure, complexity and elegance yet remains intense and powerful through to the end, with a hint of spiced sour cherries on the finish. Grapes for the Amarone are hand harvested during the second half of September and are allowed to dry naturally for about 100 days at ‘Terre di Fumane’, a state of the art drying centre where both temperature and humidity are controlled. By drying the grapes under these conditions, the development of botrytis is avoided, and the integrity of the fruit is preserved. During the drying period the grapes lose 45% of their original weight. Allegrini’s modern approach ensures that the volatility which often characterises lesser Amarone is never found in his. The quality of all the wines Allegrini produce from their 70 hectares of vineyard is impeccable. They have fruit, balance, intensity, length, elegance, tipicity and, above all, drinkability. In short, they are among the elite of the world’s best producers of red wines. The price of grapes for Amarone has shot up dramatically in the past few years due to demand far outstripping supply. As a result, we're now beginning to see these grape prices being reflected by higher prices for Amarone. We feel though that Allegrini’s Amarone still remains excellent value for a truly world class wine. (6 x 75 cl)
Price: £242.68
|
|
|
|
|
|
|
|
|
|
|
Zind-Humbrecht GOLDERT Muscat Alsace
Description: The Humbrecht family have been making wines, exclusively from their own vineyards since 1658, when the founding father of the Humbrecht dynasty, Sonntag Humbrecht, began making wine in the Alsace region. The Domaine Zind Humbrecht itself began in 1959 with the marriage of Leonard Humbrecht to Genevieve Zind and the subsequent merging of their vineyards.The Humbrechts are a family of vintners with a passion for wine growing and the great wines of Alsace presently the Domaine owns over 28 hectares of vineyards in the Haut-Rhin Department. The success of Zind-Humbrecht wines lies in the attention they pay to the vineyards and this wine is made from old Muscat d'Alsace grapes. The wine is rich, totally dry and shows grapey fruits and a strong mineral character so typical of the pure calcareous soil. (12 x 75 cl)
Price: £242.48
|
|
|
|
|
|
|
|
|
|
|
Monsanto NEMO Cabernet Sauvignon Tuscany
Description: Vigorous and concentrated wine, vinified in small oak casks and matured in bottles.. Redcurrant,tobacco,liquorice with subtle and herbaceous fragrances and a touch of vanilla and caramel from the oak. Expresses the achievement of creating a grand red wine with non autochthonous grapes. (6 x 75 cl)
Price: £242.41
|
|
|
Add |
|
| | | | |
