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Chateau Roslane Rouge Premier Cru Les Coteaux De L’Atlas AOC Morocco
Description: Les Celliers de Meknes's Chateau Roslane rouge is an engaging deep, dark ruby coloured wine from Morocco's first controlled appellation. The Cabernet Sauvignon and Merlot grapes come from high vineyards on the slopes of the Atlas, in the districts of Sidi-Slimane, Mjat and Boufrekane (12 x 75 cl)
Price: £224.69
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Highfield Estate ELSTREE Brut Sparkling Marlborough
Description: Thirty six months on yeast lees prior to disgorging has provided savoury, toasty aromas to compliment the fruitier flavours more often found in Marlborough Methode Champenoise. Natural lively acids have mellowed during the bottle ageing process resulting in a balanced, softer and more rounded sensation. The grapes were hand harvested and whole bunch pressed as a true Cuvée, to a maximum of 500 litres per tonne. The primary ferment was conducted by Prix de Mousse yeast in a 50/50 mix of stainless steel tanks and aged French oak barriques. At the end of the alcoholic fermentation the barrels were inoculated for malo-lactic fermentation. Blending from the barrels was carried out in January 1998 and the wine was then bottled, where it remained sur lies until being disgorged in March . (12 x 75 cl)
Price: £224.69
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Montecillo Rioja Gran Reserva Seleccion Especial
Description: The famous old Rioja house, named after the small hill outside Fuenmayor, received a new lease of life when it was bought in 1973 by the Osborne Group. Vast investments in a new winery and new storage have been made. The intention was, and remains, the production of the highest quality Rioja combining the best of modern and traditional practices. Montecillo Blanco is fresh and fruity in the modern style and made entirely from Viura. All of Montecillo's red wines are made only with Tempranillo. In particularly favourable years a special selection of Tempranillo is made for vinification, prolonged ageing and eventual release as Gran Reserva Especial. These wines do not leave the bodega, where they are kept in perfect conditions, until they are considered to be at peak maturity. Exceptional wine produced from another classic vintage (6 x 75 cl)
Price: £224.63
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Fratelli Casetta Barolo DOCG
Description: Floral aromas dominate this well balanced elegant Nebbiolo, full bodied but smooth this wine culminates with a long complex finish. (12 x 75 cl)
Price: £224.43
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Fratelli Casetta Barolo DOCG
Description: Nebbiolo with aromas reminiscent of violet, velvety texture, elegant style and full bodied. (12 x 75 cl)
Price: £224.43
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Chateau Lanessan Cru Bourgeois Haut-Medoc
Description: Chateau Lanessan is owned by the Bouteiller family, descendants of the Delbos family who originally owned the vineyard, and do their utmost to combine modernity and tradition in developing their wines. This red is a blend of 60% Cabernet Sauvignon, 30% Merlot as well as a little 5,0% Cabernet Francs and 5,0% Petit Verdot. Once in the winery great care is taken in producing this wine that finally spends 16 to 18 months in French oak barrels with clear racking every 3 months. A clear ruby colour it is showing an earth and tobacco bouquet. On the palate the ageing has left its mark on this velvety wine that has ripe berry flavours that dominate through to the long finish of this well made wine. (12 x 75 cl)
Price: £224.35
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Louis Jadot Savigny Les Beaune Rouge AC
Description: Savigny is characterised by a lovely scent not dissimilat to Volnay but without the middle palate or silky texture (12 x 75 cl)
Price: £224.25
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Parker Coonawarra Estate FIRST GROWTH Coonawarra South Australia
Description: The Parker Estate Vineyard, situated at the Southern end of Coonawarra, was established in 1985 on the rich Terra Rossa soil over limestone of Coonawarra and carries Cabernet Sauvignon as the predominant variety with minor plantings of Merlot and Petit Verdot. Deep crimson red in colour with purple tinges. The nose shows intense liquorice fruit with mocha coffee, mineral, violets and smoky cedar oak aromas. The palate is strong and firm with liquorice and cedar flavours following onto a long finish with complex tannin flavours and mouth feel. Full of deep, dark, dense black fruit with an element of spice which is classic Coonawarra Cabernet. (6 x 75 cl)
Price: £224.14
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Avignonesi DESIDERIO Cortona Montepulciano
Description: La Selva estate in Cortona is also responsible for grapes that go into Desiderio, a blend of 85% Merlot and 15% Cabernet Sauvignon. It has the fleshy intensity that characterises the best Tuscan Merlots, but is given definition by its superb tannin structure. (6 x 75 cl)
Price: £224.04
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Marion Valpolicella Superiore DOC
Description: The Marion Azienda Agricola is situated in the uncontaminated valley of Marcellise to the East of Verona, is a small, family-run business managed by Stefano Campedelli, together with his wife Nicoletta and brother Marco. Ruby red colour with a hint of violet, the bouquet recalls small woodland fruits, cherries, perennial herbs with a hint of spices. The soft, round palate gives way to a complex, persistent taste. (12 x 75 cl)
Price: £224.03
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Faiveley Pouilly Fuisse AC
Description: Faiveley Pouilly Fuisse AC from France, Burgundy, Pouilly-Fuisse by Domaine Faiveley (12 x 75 cl)
Price: £223.99
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Duval Leroy ROSE de SAIGNEE Fleur de Champagne Brut NV
Description: Made entirely from Pinot Noir grown in the Premier Cru of Vertus. The beautiful salmon-pink colour is obtained by the practice of 'Saignee' or 'bleeding' the juice from the skins with only a short period of contact after crushing, a method only used by a few Houses today. Matured for 2 years in bottle, the result is a delicate, well rounded Champagne with gorgeous strawberry fruit flavours. (6 x 75 cl)
Price: £223.87
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Daniel Dampt COTE DE LECHET 1er CRU Chablis
Description: Wine is ingrained in Daniel Dampts family history. Winegrowers dating back over 150 years, his domaine has merged with that of his father-in-law's, Jean Defaix and the estate currently counts, 26 hectares of vines in production, including 13 hectares of Chablis. An additional 13 hectares of Chablis 1er Cru are also owned from which Vaillons, Fourchaume, Cote de Lechet, Les Lys and Beauroy are produced. The recently constructed cellar is equipped with stainless steel tanks combined with the purchase of modern, powerful cellar equipment has enabled the group to increase its production, because all of Daniel Dampt's wines are produced and bottled by the domaine. This means all the wines are made from grapes grown in his own vineyards, which is a crucial factor in establishing the personality and quality of the wines. Known as the 'Gateway to Burgundy', the name Chablis conjures up great images in people's minds. The character of the wines is thanks to the Chardonnay vines being planted on unique chalky limestone and clay. When this is combined with a great climate where the sun shines throughout the growing season, the vineyard slopes can produce great wines. Excellent 1st cru of the left bank. This is a chardonnay with a very subtle nose of white flowers, while it is showing great intensity of flavour displaying full-biscuity notes and a mineral finish. (12 x 75 cl)
Price: £223.87
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