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Capercaillie CUILLIN Chardonnay Hunter Valley New South Wales Australia
Description: Made entirely from fruit grown on Capercaillie’s own estate. The quite full-bodied, predominantly melon, grapefruit & peach fruit characters are complemented by an underlay of tight, nutty and creamy vanillin oak and a crisp, lingering freshness. (12 x 75 cl)
Price: £170.92
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Domaine Richaud Cotes du Rhone Villages AC Cairanne
Description: Bright fruit and superb balance. The Cairanne is a blend of about 50% Grenache from old vines and 50% Syrah and Mourvedre. It is a mini masterclass in Rhone wines. (12 x 75 cl)
Price: £170.84
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Domaine Des Gerbeaux Vieilles Vignes Pouilly Fuisse
Description: Beatrice and Jean-Michel Drouin's started as a humble supplier of wines to negociants, but began estate bottling their own wines in 1994. They are still a tiny winery with a miniscule production but now the quality of their wines is attracting serious international attention. Based in Solutre next to the famous Rock, their 6 hectares of vineyards are scattered throughout the surrounding area. They are generous, fruit-laden wines characterised by grapefruit and mineral flavours that can hold their own against much of the Cote de Beaune. Full bodied and fruit laden with a judicious touch of oak this pleases with its grapefuit and mineral flavours. Showing fresh citrus and acacia, clean acidity leading to the middle palate of accessible richness that is so typical of the appellation. (12 x 75 cl)
Price: £170.82
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W & J Graham's 20 Year Old Tawny Port
Description: During their long maturing period in oak casks, Old Tawnies undergo subtle colour changes. The deep red hue which characterises Port's purple infancy gradually gives way to a paler red. It then becomes amber (6 x 75 cl)
Price: £170.80
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Fratelli Farina Vigna MONTECORNA Valpolicella Classico Superiore Veneto
Description: This single vineyard wine owned by the Remo Farina family is matured in 75% Slovenian oak and 25% new French oak. It is intense, full flavoured and oaky and intended to bridge the gap between the Valpolicella Classico Superiore and the Amorone Classico. A stunning wine (12 x 75 cl)
Price: £170.79
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P De Marcilly Meursault AC
Description: An excellent negociant house, the company was founded in 1849 and, although it now benefits from the technical expertise as part of the Boisset group, members of the family are still involved in the running of the winery. The style of the wines strikes a nice balance between modern and traditional Burgundian winemaking. This Meursault has very distinctive oak aromas, with some vanilla and walnut notes. The palate of this Chardonnay is full bodied, smooth and lingering. (6 x 75 cl)
Price: £170.77
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Lupe-Chalot Pouilly Fuisse AC
Description: Lupe-Chalot Pouilly Fuisse AC from France, Burgundy, Pouilly-Fuisse by Lupe-Chalot Nuits St Georges (12 x 75 cl)
Price: £170.74
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Champagne de Castellane ROSE Non Vintage Brut Champagne
Description: This wine is a blend of Pinot Noir, Chardonnay and Pinot Meunier with the red grapes coming from the vineyards around Ay and Bouzy. It has a marvellous salmon colour and a fruity and flowery bouquet with delicate aromaas of strawberries. The freshness and fullness on the palate is combined with hints of wild berry fruits and ripe strawberries. The Rose Brut works perfectly as an aperitif, with light fish and all deserts containing red berries. (6 x 75 cl)
Price: £170.70
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Domaine Tinel-Blondelet GENETIN Pouilly-Fume
Description: Annick Tinel now runs the vineyard and represents the 6th generation of winemakers. She began in 1985 when took over the 15 hectares estate from her parents. Genetin is a name given in homage to the original name for Sauvignon Blanc (12 x 75 cl)
Price: £170.59
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Benjamin Romeo QUE BONITA CACAREABA Blanca Rioja
Description: Benjamin Romeo QUE BONITA CACAREABA Blanca Rioja from Spain, Rioja by Benjamin Romeo Labista San Vicente
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Alfredo Prunotto Barbaresco BRIC TUROT Piedmont DOCG
Description: Taste: Intense garnet colour with dark ruby reflexes. On the nose, deep and complex with hints of liquorice, forest fruits, violets, cinnamon and cloves. On the palate, full and well balaneced with a persisting finish of mature fruits. Due to its structure and characteristics, it is a perfect match for meat dishes and cheeses. Ideal serving temperature 17ºC. Vinification: The selected grapes were destemmed and pressed. Maceration lasted 12 days at a maximum temperature of 30 ºC. Malolactic fermentation was completed before the end of winter.Ageing lasted 12 months in 50 Hl oak barrels and a small quantity in second time used Barriques. Further 10 months of bottle ageing followed in the Prunotto cellars before shipping.Alcohol 13,50% volTotal Acidity 5.5 g/lDry Extract 30.00 g/l (6 x 75 cl)
Price: £170.42
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Pelissero PIANI Barbera d'Alba DOC
Description: Azienda Agricola Pelissero is a family-run vine-growing estate located in the district of Treiso, in the heart of Barbaresco. Many gradual changes have been performed by the successive generations of the Pelisseros, who transformed the grape-selling activity started by Giovanni Pelissero into winemaking of all the estate-grown grapes. Winemaking takes place in a cellar surrounded by vineyards situated in a zone called Augenta. The first bottles of wine dated back to 1960 and were produced by Luigi Pelissero, whose work was followed by his son, Oenologist Giorgio who, after finishing his studies, decided to work full time at the winery. The Pelissero family takes care of all the activities from pruning the vines to marketing the wine. The estate consists of twenty hectares of vineyards which yield a total of 80,000 to 100,000 bottles of wine. The grapes for this Barbaresco come from rented vineyards located on hills with slopes facing south-west. The wine uses the vines with an average age twenty-five years old when Pelissero produced Piani for the first time in 1994. Clay, present in the soil in small quantities, confers the wine some tannic astringency that makes it pleasantly dry. Produced using modern equipment and techniques but still in a traditional way, this wine combines the harshness of the grape variety with the flexibility of the new style coming from the international market. After 18 months spent in either oak casks or barriques, the wine is blended in equal proportion, to avoid too much wood on the palate. The wine then spends a further nine months in bottle before being made available. A vivacious ruby red coloured wine it's complex and fruity aromas go to the nose, with evident notes of wood. Its dry personality and tannic sensations explode in the mouth, creating a velvety and wrapping frame typical of this variety with a great finish. (12 x 75 cl)
Price: £170.39
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Pelissero PIANI Barbera d'Alba DOC
Description: Vivid garnet red, ripe berry fruit nose with a hint of sweet oak, a concetrated fruity palate with clean acidity and an excellent depth of flavour. This small family grower is situated in the commune of Treiso in the heart of the Barbaresco production area. Trained as enologist, Giorgio is the third generation of grape farmers. His father Luigi has been making wine since 1960. Pelissero own and lease a total of 15 ha of vineyards. Thanks to Giorgio’s brilliance in the cellar and father Luigi’s dedication in the vineyard, the whole range of wine has splendid concentration and purity of flavour (12 x 75 cl)
Price: £170.39
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