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Jackson Wine Estates LA CREMA Chardonnay Sonoma Coast California
Description: Part of Jackson Wine Estates, La Crema winery was founded in 1979 and quickly established itself as a pioneer for intensely flavoured Chardonnay and Pinot Noir from the cool Sonoma Coast. As a specialist in Burgundian varietals, La Crema handcrafts ultra-premium Pinot Noir and Chardonnay as well as a limited amount of varietal-specific wines. Once in the winery this 100% Chardonnay is aged mainly in French Oak, of which 31% are new barrels. As a result Melissa Stackhouse, La Crema Winemaker considered: 'Citrus aromas, lemon peel and green apple are balanced with clove and subtle vanilla in the background. Flavours of green apple, lemon and lime, with an unctuous middle, with spice and caramel that add richness and texture to the lingering finish.' (6 x 75 cl)
Price: £82.46
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Hillsview Vineyards WINEMAKERS SELECTION Shiraz South Eastern Australia
Description: Concentrated, juicy, ripe berry fruit overlaid with spicy oak. Well balanced and full of complex liquorice and black fruit flavours, this is a great example of young, vibrant shiraz.
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Antinori CAPSULA VIOLA Bianco di Toscana IGT
Description: A pale-tinted, dry, fresh, delicately floreal smell, with a nice fruity flavour, light-bodied results, on the palate, well balanced. Perfect as an aperitif or to accompany light foods especially in the summer. Best enjoyed the year following its vintage and vinification.
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Col d'Orcia GHIAIE BIANCHE Chardonnay IGT di Toscana
Description: Deep straw yellow, intense and ample bouquet with a scent of orange flowers. The palate is firm, dry and round. The Col d’Orcia Estate covers some 525 hectares near Sant’Angelo in Colle in the southern part of Montalcino, including 80 hectares of vineyards and 100 hectares of olive groves. Col d’Orcia is one of Montalcino’s most dynamic wineries, with massive investment in cellar technology and vineyard research. Thanks to consultant Maurizio Castelli and enologist Mario Olivero, the wines are in the modern vein: Brunello di Montalcino has the classic tarry complexity but with a supple structure of fruit and soft tannins. The cru Poggio al Vento comes from 4 hectares vineyard and is widely considered one of the finest modern expressions of Brunello. Rosso di Montalcino is excellent value with delicious ripe strawberry flavour. Ghiaie Bianche is one of the finest of Tuscany’s new crop of oak-fermented Chardonnays: now with a better balance between ripe fruit and toasty oak (6 x 75 cl)
Price: £82.37
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Domaine Guy Pierre Jean DAMES HAGUETTES Hautes Cotes de Nuits
Description: The 14 hectare family estate has been run by two young brothers since 1991. The 7 hectares dedicated to growing Pinot Noir, are situated on some of the best exposed slopes of the Cotes de Nutis and are only a few metres away from the Nuits St Georges Premier Crus. Classic Pinot fruit, complex with good weight and balanced tannins this is a powerful wine. (6 x 75 cl)
Price: £82.33
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Cantina Pizzolato Pinot Grigio Piave DOC
Description: This well known Italian classic is produced by Gino and Settimo Pizzolato from their vineyards that are poised on the banks of the Piave river. Nestled in their protective valley the grapes ripen to give a wine of character, straw in coloure, with intense aromas. A velvety, soft, balanced wine (12 x 75 cl)
Price: £82.32
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