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| Name: |
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Ronchi di Manzano Merlot Colli Orientali del Fruili DOC |
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Where it's from:
Italy, Friuli-Venezia Giulia, Colli Orientali del Friuli
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| Price per case: |
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£94.39
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| Bottles per case: |
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6 x 75 cl |
| Style: |
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Soft & Supple Reds |
| Description: |
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The dense ruby/purple coloured Merlot possesses a chewy, layered style with hints of cola, berry, fruit and mocha. Medium bodied, pure and impressive for a Merlot. (6 x 75 cl)
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| Region: |
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Italy, Friuli-Venezia Giulia, Colli Orientali del Friuli |
| Producer: |
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Ronchi di Manzano |
| Product ID: |
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45445 |
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Ronco Blanchis Chardonnay Collio Friuli DOC
Description: This high vineyard, with its perfect exposure on the Balanchis hills has produced a light golden coloured Chardonnay. The structure and a fair acidity make the wine both pleasant and elegant. (6 x 75 cl)
Price: £106.48
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Ronco Blanchis Pinot Grigio Collio Friuli DOC
Description: This high vineyard, with its perfect exposure on the Balanchis hills has produced a Classical expression of the most prestigious of Friuli's territories. The wine is at the cutting edge of the oenological production showing full-bodied style coupled with great complexity and good structure. This deep yellow coloured Pinot Grigio immediately from the glass expresses all its power and elegance. (6 x 75 cl)
Price: £83.55
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Ronco Blanchis Sauvignon Blanc Collio Friuli DOC
Description: This high vineyard, with its perfect exposure on the Balanchis hills has produced a Sauvignon Blanc distingusihed by it's full, pulpy and tempting body which immediately reminds one of the territory where it grows. (6 x 75 cl)
Price: £83.55
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Ronco Della Betulle Cabernet Franc Colli Orientali del Friuli DOC
Description: Ronco delle Betulle nestles in the hilly eastern part of Friuli in a subzone called Rosazzo, an estate of approximately seventeen hectares, of which ten are under vine. The hills of Rosazzo benefit from a special microclimate determined by several geographical factors: its proximity to the sea and its altitude. The sea mitigates the climate, the elevation ensures that Rosazzo is well ventilated and well lit, whilst the vicinity of Mount Caterina protects the area from the northerly wind. Ivana Adami has a purist wine-making philosophy: that the essential character of the wine derives from the sun, the soil and the area and that typicity should be respected and preserved, never altered. Elegance and freshness are other watchwords; these are wines with keen acidity. The exceptional Cabernet Franc is from low-yielding vines from grapes harvested in mid-October. The skins are soaked for twelve days and there is a malolactic in wood. 40% of the wine is aged in large Slavonian barrels; 30% in second fill barriques and 10% in second fill tonneaux for sixteen months with ten months on the lees to gain aromatic complexity and mouthfeel. The wine is bottled without filtration. The aromatic fruit is bolted together by some serious acidity, but the wine has more personality and texture than a lot of 'string-beany' Cabernet Francs. (6 x 75 cl)
Price: £91.65
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Ronco Della Betulle Sauvignon Blanc Colli Orientali del Friuli DOC
Description: Ronco delle Betulle nestles in the hilly eastern part of Friuli in a subzone called Rosazzo, an estate of approximately seventeen hectares, of which ten are under vine. The hills of Rosazzo benefit from a special microclimate determined by several geographical factors: its proximity to the sea and its altitude. The sea mitigates the climate, the elevation ensures that Rosazzo is well ventilated and well lit, whilst the vicinity of Mount Caterina protects the area from the northerly wind. Ivana Adami has a purist wine-making philosophy: that the essential character of the wine derives from the sun, the soil and the area and that typicity should be respected and preserved, never altered. Elegance and freshness are other watchwords; these are wines with keen acidity. The Sauvignon is grown on marl and sandstone and the grapes are hand-picked and placed in small crates, destemmed and left to soak for a few hours before controlled fermentation. It is then left on the lees with batonnage for four months and aged for a further six months in bottle before release. This care from the vineyard to the winery has produced a delicious white with good structure and acidity with pronounced aromas that recall sage, tomato leaves and yellow peppers. (6 x 75 cl)
Price: £83.83
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Rongopai Chardonnay Gisborne NZ
Description: The fruit was harvested fully ripe at 23 Brix with 25% tank fermented and 75% barrel fermented in new and older wood. Full malo lactic fermentation and 10 months in oak has produced a full bodied wine, with lime aromas and a hint of toasted oak. (12 x 75 cl)
Price: £108.39
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