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| Name: |
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Andrea di Pec Pinot Grigio ANDREA di PEC IGT della Friuli Venezia Giulia |
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Where it's from:
Italy, Friuli-Venezia Giulia
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| Price per case: |
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£99.27
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| Bottles per case: |
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12 x 75 cl |
| Style: |
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Fruity Dry Whites |
| Description: |
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A top quality, fruity, crisp and dry white from Pinot Grigio grapes grown on the gravelly plains of the Friuli (12 x 75 cl)
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| Region: |
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Italy, Friuli-Venezia Giulia |
| Producer: |
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Andrea di Pec |
| Product ID: |
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32328 |
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Andrea Franchetti LE CUPOLE di TRINORO Rosso IGT Tuscana
Description: The 2000 Cupole di Trinoro is a blend of 78% Cabernet Franc, 11% Merlot, 6% Cesanese, and 5% Troia. The yields were 15 hectoliters per hectare, and the wine spent 14 months in 100% new French oak. There are 2,300 cases of this gorgeous opaque ruby/purple-colored effort. It offers up a sweet perfume of menthol, red as well as black currants, licorice, smoke, graphite, and vanilla. Rich, intense, and medium to full-bodied, but remarkably light and delicate on its feet, this stunning Italian red should drink well young, yet last for 12-15+ years. One of the new superstar estates in Tuscany, the first vintage of proprietor Andrea Franchetti was 1997. He is obviously a perfectionist, and is doing some things that have never been done with the likes of Cabernet Franc outside Bordeaux and a handful of California wineries. All of Franchetti's wines are made from low yields, given indigenous yeast fermentations, micro-oxygenations, and no racking, fining, or filtration prior to bottling. I have been a fan since the first releases. The wines go from strength to strength, although Franchetti keeps changing some of the names as well as blends (6 x 75 cl)
Price: £126.37
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Andrea Oberto BARBERA D'ALBA DOC
Description: Deep colour, very rich, sweet fruit on the palate with a fine, round, soft texture. Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra . He uses organic farming methods with very hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto's adoption of avant garde winemaking techniques and maturation exclusively in French oak means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £134.44
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Andrea Oberto BAROLO DOCG
Description: Soft garnet red, warm spicy nose with floral overtones, good ripeness and complexity of body with a long, tannic finish. Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra . He uses organic farming methods with very hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £320.02
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Andrea Oberto BAROLO DOCG Vigneto Albarella
Description: Elegant cru from the Vantrino Albarella vineyard. Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra . He uses organic farming methods with very hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £395.75
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Andrea Oberto BAROLO Vigneto Rocche DOCG
Description: Mature, mid-red colour. Ripe, open nose with complex pot-pourri notes. Rich soft palate, developed spicy flavours with a long warm finish. Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra . He uses organic farming methods with very hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £366.59
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Andrea Oberto BAROLO Vigneto Rocche DOCG
Description: Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra of which 7 hectares of vineyards are planted with Nebbiolo, Barbera and Dolcetto vines. Oberto has adopted organic farming methods with hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak, for 2 years, means that all his wines have great elegance, suppleness and precision of fruit flavours. This wine is a mature mid-red ripe, open nose with complex pot-pourri notes, rich soft palate, developed spicy flavours with a long warm finish. Available in Magnum bottles. (1 x 1.5 Litres)
Price: £76.68
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Andrea Oberto DOLCETTO D'ALBA Vigneto Vantrino Albarella DOC
Description: Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra . He uses organic farming methods with very hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £149.12
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Andrea Oberto FABIO Rosso Langhe DOC
Description: Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra of which 7 hectares of vineyards are planted with Nebbiolo, Barbera and Dolcetto vines. Oberto has adopted organic farming methods with hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak, for 2 years, means that all his wines have great elegance, suppleness and precision of fruit flavours. A deep red coloured wine, showing ripe fruit on the nose with toasty oak overtones. The Complex, spicy palate with flavours of cinnamon and nutmeg are supported by sweet, plummy fruit. An elegant, ripe finish with sweet oak notes and controlled tannins make this a very fine wine. (12 x 75 cl)
Price: £288.46
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Andrea Oberto FABIO Rosso Langhe DOC
Description: Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra of which 7 hectares of vineyards are planted with Nebbiolo, Barbera and Dolcetto vines. Oberto has adopted organic farming methods with hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak, for 2 years, means that all his wines have great elegance, suppleness and precision of fruit flavours. A deep red coloured wine, showing ripe fruit on the nose with toasty oak overtones. The Complex, spicy palate with flavours of cinnamon and nutmeg are supported by sweet, plummy fruit. An elegant, ripe finish with sweet oak notes and controlled tannins make this a very fine wine. Available in Magnum bottles. (12 x 75 cl)
Price: £288.46
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Andrea Oberto GIADA Barbera d'Alba DOC
Description: Very deep colour. A massive brooding, rich nose with fine new oak character. The palate shows great ripeness and depth with a long, warm oaky finish. Superb. Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra . He uses organic farming methods with very hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £272.07
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Andrea Oberto Nebbiolo Langhe DOC
Description: Andrea Oberto owns 8 hectares of perfectly exposed vineyards in the commune of La Morra of which 7 hectares of vineyards are planted with Nebbiolo, Barbera and Dolcetto vines. Oberto has adopted organic farming methods with hard pruning in winter and bunch thinning in the summer to reduce yields to no more than 5 or 6 bunches per vine in good vintages and 3 or 4 bunches in less good years. This equals just over 1 bottle of wine per plant in a good vintage. Oberto’s adoption of avant garde winemaking techniques and maturation exclusively in French oak, for 2 years, means that all his wines have great elegance, suppleness and precision of fruit flavours. (12 x 75 cl)
Price: £176.28
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Andreas
Description: Andreas from Bordeaux by NA Fine Wine (12 x 75cl)
Price: £376.16
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Andreas
Description: Andreas from Bordeaux by NA Fine Wine (12 x 75cl)
Price: £490.95
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Andrew Will CIEL de CHEVAL Vineyard Merlot Washington State USA
Description: What can we say about a vineyard we have been in love with for years that we haven't raved about before? The wine has a long finish, a sense of breeding, great fruit character and presence on the palate. We always love Ciel Du Cheval and while each vintage differs and has its own unique and usually worthy identity, this year and vineyard stand out perhaps a bit more than usual. Each year of age these vines gain, adds immeasurably to the wine and makes it just that much easier to produce wine, which we hope will be memorable. (12 x 75 cl)
Price: £357.64
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Andrew Will SEVEN HILLS Cabernet Sauvignon Washington State USA
Description: This fine Walla Walla wine is a medium bodied wine with full-bodied fruit and herbal components. The wine is immediately attractive and can be opened and enjoyed now. The wine expresses itself with spice and floral hints. We have also been trying some of our other wines from this vineyard. They look refined and, at the same time are distinctly fleshy with developed secondary flavors and good bearing. (12 x 75 cl)
Price: £343.53
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Andron Blanquet
Description: Andron Blanquet from Bordeaux by NA Fine Wine (12 x 75cl)
Price: £152.12
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