|
|
 |
| Name: |
|
Dopff au Moulin GEWURZTRAMINER DE RIQUEWIHR Alsace |
 |
 |
Where it's from:
France, Alsace
|
| Price per case: |
 |
£89.48
|
| Bottles per case: |
 |
6 x 75 cl |
| Style: |
 |
Off-Dry And Slightly Sweet Whites |
| Description: |
 |
It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. This is a yellow rather dense lemon coloured wine with a classic Gewurztraminer scented nose, while the mouth is round showing a touch of sweetness. (6 x 75 cl)
|
| Region: |
 |
France, Alsace |
| Producer: |
 |
Dopff au Moulin |
| Product ID: |
 |
48356 |
|
|
 |
|
|
Dopff au Moulin Gewurztraminer VENDANGE TARDIVE Alsace
Description: It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. This yellow coloured wine is showing the typical Gewurztraminer fragrant nose while there is sweetness on the palate, plenty of citrus acidity and a long, elegant finish. (6 x 75 cl)
Price: £155.93
|
|
|
|
|
Dopff au Moulin LES DEUX CERF's Pinot Noir Rouge Alsace
Description: It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. Les Deux Cerf's or Two Stags Pinot Noir is showing a beautiful ruby colour while the fruity aromas are also evident on the palette culminating in a pleasant finish. (6 x 75 cl)
Price: £69.14
|
|
|
|
|
Dopff au Moulin PINOT GRIS de RIQUEWIHR Alsace
Description: It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. The temperatures of September and October play a major role in selecting when to harvest. The grapes become soft and ripe and the rate of sugar increases quickly, while the grape loses its acidity so the wine grower supervises the ripening cycle attentively. Teams of grape-pickers storm the vineyard. The ideal harvest starts in October. However a beautiful Autumn will perhaps allow gathering in November or December, qualities like Vendanges Tardives or even Sélections de Grains Nobles . Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. (6 x 75 cl)
Price: £91.88
|
|
|
|
|
Dopff au Moulin Riesling Grand Cru Schoenenbourg Alsace
Description: It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. The temperatures of September and October play a major role in selecting when to harvest. The grapes become soft and ripe and the rate of sugar increases quickly, while the grape loses its acidity so the wine grower supervises the ripening cycle attentively. Teams of grape-pickers storm the vineyard. The ideal harvest starts in October. However a beautiful Autumn will perhaps allow gathering in November or December, qualities like Vendanges Tardives or even Sélections de Grains Nobles . Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. (6 x 75 cl)
Price: £95.92
|
|
|
|
|
Dopff au Moulin TRADITIONNELLE Pinot Blanc Alsace
Description: It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. (6 x 75 cl)
Price: £57.12
|
|
|
|
|
Dopff au Moulin TRADITIONNELLE Riesling Alsace
Description: It was in the XVIIth century that Jean-Daniel Dopff, a minister's son, settled in Riquewihr as master-baker and innkeeper under the sign of The Stag. His son, Balthazard-Georges, born in Riquewihr in 1667, became master cooper and was thus the first to associate the name of Dopff with the wine professions. Four generations of Dopff succeeded each other in this line until Jean Dopff, two centuries later, took up the profession of 'gourmet', that is to say a wine merchant under oath. His son Jean Gustave took over the job, in his turn and dedicated himself to the task of building up the family domain. The Dopff enterprise was thus founded, and its history, closely linked to that of Riquewihr and its vineyards, was just beginning. Today, 3 generations manage the Dopff's estate: Pierre Dopff, the Managing Director, his son Pierre-Etienne, General Manager, and Etienne-Arnaud, Logistic and Development Manager, who was appointed at the beginning of the 1998 harvest. Wine growers, first and foremost, Dopff uphold the rigourous ethics of their profession, which means that only natural wines from the best grapes are produce under their name and that they are lovingly tended following the traditional methods. Dopff Riesling is made in Riquewihr, which is known as the best location to produce Riesling in Alsace and this is no exception as this dry wine is showing elegant fruit with subtle minerally aromas of citrus and pears. (6 x 75 cl)
Price: £61.74
|
|
|
|
|
Dorna Velha COLHEITA SELECCIONADA Red Tinta Roriz Douro DOC
Description: The Magalhaes family are the owners of the Quinta do Silval estate and have produced a new range of wines called Dorna Velha. Located in the Douro Valley the grapes are organically grown and take advantage of the unique microclimate of the Pinhao river. Colheita Seleccionada or the Harvest Selection is a selection of the best Tinta Roriz grapes and is also known as the Spanish grape Tempranillo. This is a deep red coloured wine with a full fruit nose that develops on the palate, well balanced complemented by a persistant finish. (6 x 75 cl)
Price: £86.62
|
|
|
|
|
Dorna Velha Red Douro DOC
Description: The Magalhaes family are the owners of the Quinta do Silval estate and have produced a new range of wines called Dorna Velha. Located in the Douro Valley the grapes are organically grown and take advantage of the unique microclimate of the Pinhao river. A blend of Tinta Barroca, Touriga Franca, Touriga Nacional and Tinta Roriz this wine has rich delicate aromas of forrest fruits. The oak is evident in the complex palate while the good tannic structure has produced a wine with balance and enjoyable finish. (12 x 75 cl)
Price: £94.26
|
|
|
|
|
Dorna Velha Reserva Red Douro DOC
Description: The Magalhaes family are the owners of the Quinta do Silval estate and have produced a new range of wines called Dorna Velha. Located in the Douro Valley the grapes are organically grown and take advantage of the unique microclimate of the Pinhao river. This Reserva is a blend of Tinta Roriz with a little Touriga Nacional and Tinta Barroca. (6 x 75 cl)
Price: £181.90
|
|
|
|
|
Dorna Velha RIBEIRA DAS CANADAS Red Douro DOC
Description: The Magalhaes family are the owners of the Quinta do Silval estate and have produced a new range of wines called Dorna Velha and Ribeira das Canadas. Located in the Douro Valley the grapes are organically grown and take advantage of the unique microclimate of the Pinhao river. The grapes are destalked and put in stainless steel tanks in the modern winery and then aged in wood up to 12 months. This is a blend of Tinta Barroca, Touriga Franca, Touriga Nacional and Tinta Roriz. (12 x 75 cl)
Price: £73.11
|
|
|
|
|
Dorna Velha Tinta Barroca Red Douro DOC
Description: The Magalhaes family are the owners of the Quinta do Silval estate and have produced a new range of wines called Dorna Velha. Located in the Douro Valley the grapes are organically grown and take advantage of the unique microclimate of the Pinhao river. This is a deep purple coloured wine with dark berry fruits on the nose. A well structured Tinta Barroca it has good mouthfeel and soft tannic structure with an abundance of spicy flavours that support the great finish. (12 x 75 cl)
Price: £94.26
|
|
|
|
|
Dorna Velha Tinta Roriz Red Douro DOC
Description: The Magalhaes family are the owners of the Quinta do Silval estate and have produced a new range of wines called Dorna Velha. Located in the Douro Valley the grapes are organically grown and take advantage of the unique microclimate of the Pinhao river. Tinta Roriz, also known as the Spanish grape Tempranillo, is a deep red coloured wine with weight and good structure. (12 x 75 cl)
Price: £94.26
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £1165.60
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £1006.98
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £491.44
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £562.83
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £404.20
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £578.69
|
|
|
|
|
Dow
Description: Dow from Port by NA Fine Wine (12 x 75cl)
Price: £578.69
|
| | | |