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Bergsig Estate Cabernet Sauvignon Breede River Valley RSA
Description: The Bergsig Estate has been in the Lategan family since 1843. De Wet Lategan is the sixth generation winemaker and has obtained a BSc degrees in Oenology at the University of Stellenbosch, before joining the family firm in 1990. His brothers Louis and Plum manage the vineyards. Their father Prop Lategan is still very active in the general management and promotion of the wines from his beautiful 400 Ha farm in the foothills of Bainskloof Mountain. Bergsig Estate lies at the narrow funnel-like entrance to the Breede River Valley. The regular afternoon South-easterly breezes have a moderating effect on the summer heat and ensures cool picking temperatures throughout the day. The Bergsig Estate was the first winery outside the coastal region to earn a superior award for red wine. More specifically the 1978 Cabernet Sauvignon. This encouraged Prop Lategan to plant more red varieties and today 20% of all plantings are Cabernet Sauvignon , Merlot, Pinotage, Ruby Cabernet and Tinta Barocca. On the white side Chenin Blanc, Sauvignon Blanc and now the very popular Gewurztraminer predominate. The modern cellar handles 4000 tons per harvest and boasts a separate wood maturation cellar. (12 x 75 cl)
Price: £143.85
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Castellblanch EXTRA PETIT Cava Spain
Description: Castellblanch was Founded in 1908 on the chalky slopes of the Middle Penedes, neatly nestled between the Montserrat Mountains providing protection from the harsh northerly winds and the Mediterranean to the south. These conditions are perfect for the cultivation of Parellada, Macabeo and Xarel-lo, the three grape varieties used to produce ‘Metodo Tradicional’ Cava. One of the leading brands in the UK, Castellblanch houses its many bottles of sparkling wine in its cool cellars under the village of Sant Sadurni d’Anoia in the very heart of the Cava region. Moreover Castellblanch have developed their own strain of yeast to give their Cavas that distinctive and singular flavour. Wine Description: A premium blend of young wines aged in the bottle for a minimum of 18 months. It is fresh on the palate with good fruit and clean bouquet. The 20 cl bottle contains just enough for two glasses (24 x 20 cl)
Price: £66.15
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Gloria Ferrer Carneros Chardonnay California
Description: The grapes were hand harvested in the last three weeks of September from our 335-acre Carneros estate vineyard. Due to the region's meager soils and cooling afternoon winds, Carneros has become synonymous with the production of superb Chardonnay. With a warm growing season and a cool fall, the 2001 vintage will be remembered for its fast pace and an ideal, cool finish that yielded perfectly ripe, aromatic wines. This Chardonnay defies convention, blending elements of richness, bright fruit and substantial natural acidity into one splendid wine. DESCRIPTION Ripe pineapple and mango aromas are intermingled with citrus blossom and toffee elements in the bouquet. Explosive tropical, citrus and toast flavors are enveloped in a textural richness, which is beautifully offset by the wine's ample acidity. WINEMAKING • 100% Estate fruit • Whole cluster pressed to minimize extraction of bitter compounds • 100% barrel fermented • Partial malolactic fermentation balances the wine and contributes richness and complexity to the blend, while maintaining lively natural acidity • Battonage was performed every three weeks for six months to contribute richness to the palate (6 x 75 cl)
Price: £96.09
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Margaux
Description: Margaux from Bordeaux by NA Fine Wine (12 x 75cl)
Price: £1766.05
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Domaine Jean Claude Martin Chablis 1er Cru Montmains
Description: Completely unoaked and ideal for drinking over the next 3 to 4 years, this wine is zesty and citrussy on the nose leading on to a palate displaying lovely weight of fruit as well as considerable finesse. (12 x 75 cl)
Price: £150.52
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Chateau Brown Blanc Pessac Leognan
Description: The vineyard is planted with 70% Sauvignon Blanc, so that varietal dominates the aroma with its grassy, herbal & floral notes underpinned by warm toast notes. The flavour is lively and crisp and the oak adds a velvety mouth texture, finishing refreshingly clean, zingy and smooth (12 x 75 cl)
Price: £229.42
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Meyney
Description: Meyney from Bordeaux by NA Fine Wine (12 x 75cl)
Price: £215.73
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Domaine Albert Belle CUVEE LOUIS BELLE Crozes Hermitage
Description: The premium cuvee from this highly regarded producer, Cuvee Louis Belle is made from parcels of low yielding syrah grapes grown in the famous Larnage area. It is very concentrated with rich, savoury, ripe dark fruit. Richly textured with creamy tannins and restrained spicy wood, this wine has a long complex finish. (12 x 75 cl)
Price: £178.15
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Geoff Merrill BMW Cabernet Sauvignon McLaren Vale
Description: Ian Botham and Bob Willis have teamed up with leading Australian winemaker Geoff Merrill to launch their own range of wines. An aroma of typical herbaceous, leafy, minty Cabernet fruit complemented by cedary oak. Ripe black fruits supported by firm acid and lingering dry tannins on the palate.
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Goldwater WOODS HILL Cabernet Merlot Waiheke Island NZ
Description: Goldwater Estate was established by Kim and Jeanette Goldwater in 1978 when they pioneered winegrowing on Waiheke Island with the planting of the Island's first vinifera vineyard. The success of their wines is demonstrated by the fact that there are now more than thirty vineyards on Waiheke Island. The Goldwater philosophy is simple (12 x 75 cl)
Price: £155.71
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Chateau Haut Bernat AOC Puisseguin Saint Emilion
Description: This 7 hectare Vineyard was purchased in 1991 by Domenica Bessineau of Les Vignobles Bessineau. An owner with a passion for his wines he considers the richness of the soil and with generosities of nature to be essential to making great wines. Under the expert and watchful eye of Michel Rolland, Chateau Haut-Bernat has gone from strength to strength over the past few years. Making the best of the clay, sand and limestone soil the vineyard is planted with, on average, 25 year old Merlot vines. The manually harvested wine is aged 12 months in the barrel, 50% are new each year, to produce a deep dark red coloured wine with purple reflections on the rim. An expressive nose combining woody and spicy aromas with juicy red fruits flavours as well as good mouth feel, structure and length on the finish. (12 x 75 cl)
Price: £207.83
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