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Cloudy Bay Pinot Noir Marlborough NZ
Description: Pinot Noir thrives in Marlborough where Cloudy Bay has planted the best clones in prime vineyard locations to produce the highest quality fruit. Crop levels are carefully controlled to ensure the grapes have great concentration of flavour and this is enhanced by tried and true 'hands off' winemaking practices. The Cloudy Bay Pinot Noir is a richly flavoured, medium bodied and finely structured wine. Bright vermilion with purple tints, it typically shows enticing fragrant aromas of mulled plums, cherries and tobacco and has a full lingering palate. (6 x 75 cl)
Price: £115.63
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Domaine Tremblay Chablis France
Description: This Domaine is owned by the daughters of renowned Chablis producer Alain Geoffroy. This is a classic example with a great steely character yet real depth of flavour and very drinkable. (12 x 75 cl)
Price: £107.88
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Domaine de la Presidente Chateauneuf du Pape Rouge AC
Description: Domaine de la Presidente Chateauneuf du Pape Rouge AC from France, Rhone, Chateauneuf-du-Pape by Domaine de la Presidente Saint Cecile les Vignes
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Perrier Jouet BELLE EPOQUE Vintage Champagne
Description: Cuvee Belle Epoque was launched in 1969, reminding the world of this great Champagne house's history and identifying it with an Art Nouveau style. Since then, this champagne has become the emblem of Perrier-Jouet, and the ambassador of its expertise. Apart from making an excellent champagne, Perrier-Jouet was the first champagne house to have dared decorate its bottle with flowers. Today, the flower-covered bottle is now instantly recognised all over the world. This bottle with its swirl of dainty anemones holds Perrier-Jouet's most remarkable champagne and is one of the world's best known prestige cuvees. The success story began with the discovery of a bottle designed by Emile Galle in 1902. The bottle was so strikingly beautiful that Perrier-Jouet resolved to fill it with a prestige champagne. To achieve this the best grands crus in its vineyard were selected; with a predominance of Chardonnay grapes from the Cote des Blancs district; next it was blended to make a subtle, elegant, refined champagne. The harvest is sometimes so outstanding that Perrier-Jouet decides to make a vintage Cuvee Belle Epoque. 1996 was one such year, when the quality of the grapes signalled a remarkable harvest from the outset. Cuvee Belle Epoque 1996 is a harmonious blend of the most prestigious crus in the Champagne wine-making | |
