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| Name: |
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Saint Clair TUATARA BAY Pinot Noir NZ |
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Where it's from:
New Zealand, Marlborough
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| Price per case: |
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£140.22
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| Bottles per case: |
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12 x 75 cl |
| Style: |
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Light & Fruity Reds |
| Description: |
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Saint Clair is owned by Neal and Judy Ibbotson, two of Marlborough's earliest vineyard pioneers, who planted their first vines in 1978. Grapes were originally supplied to local wine companies. However, a desire to extend the quality achieved in the vineyard through to the finished wine, led to the establishment of Saint Clair Estate Wines. The Saint Clair name originates from the main vineyard property, which was originally settled by the 'Sinclair' family. James Sinclair built one of the first homes in Blenheim and was closely associated with the development of the early town. With the passage of time the name reverted to the original, Saint Clair. The Saint Clair label, designed by Graphic Designer Tony Ibbotson of Sydney, depicts the golden glow of the hidden Marlborough valley with the halo silhouetted above. The Tuatara Bay Pinot Noir is a modern fruity styled wine. (12 x 75 cl)
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| Region: |
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New Zealand, Marlborough |
| Producer: |
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Saint Clair |
| Product ID: |
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46877 |
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Saint Clair TUATARA BAY Sauvignon Blanc NZ
Description: Saint Clair is owned by Neal and Judy Ibbotson, two of Marlborough's earliest vineyard pioneers, who planted their first vines in 1978. Grapes were originally supplied to local wine companies. However, a desire to extend the quality achieved in the vineyard through to the finished wine, led to the establishment of Saint Clair Estate Wines. The Saint Clair name originates from the main vineyard property, which was originally settled by the 'Sinclair' family. James Sinclair built one of the first homes in Blenheim and was closely associated with the development of the early town. With the passage of time the name reverted to the original, Saint Clair. The Saint Clair label, designed by Graphic Designer Tony Ibbotson of Sydney, depicts the golden glow of the hidden Marlborough valley with the halo silhouetted above. A blend of the aromatic quality of the Wairau combined with the weight of the Awatere Valley in Marlborough to give a well-rounded and fresh wine. (12 x 75 cl)
Price: £121.17
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Selaks Chardonnay Marlborough NZ
Description: An elegant Chardonnay showing a balance of powerful characters, subtle oak treatment and a full-rounded palate. Subtle, spicy oak underpinning elegant, cool climate Chardonnay fruit. Dry on the palate with a rich, creamy mouth feel and a long elegant finish. (12 x 75 cl)
Price: £126.14
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Selaks Drylands Marlborough Dry Riesling
Description: A rich, complex, floral wine with a bouquet of citrus fruits and honey. Full-flavoured on the palate with tangy citrus characters of ripe limes. The rich grape sugars are vinified to a dryer style which is beautifully balanced by crisp, cool climate acidity. (12 x 75 cl)
Price: £137.07
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Selaks DRYLANDS Single Estate Sauvignon Blanc Marlborough
Description: Concentrated tropical fruit and rich herbal characters dominate the palate. Added complexity and increased palate weight derives from four months on yeast lees. "The well-balanced palate offered gooseberry, grapefruit and apple flavours, with gripping acidity. A classy wine." (12 x 75 cl)
Price: £154.04
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Selaks Founders Chardonnay Matador Estate Marlborough NZ
Description: Fermented and aged entirely in new Vosges barriques. This wine has a complex bouquet of ripe, stone fruits, figs and spicy oak. The palate is rich and mouth-filling with nutty barrel fermentation characters complementing citrus-grapefruit flavours. (12 x 75 cl)
Price: £137.07
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Selaks FOUNDERS RESERVE Oak Aged Sauvignon Blanc NZ
Description: The winemaking philosophy with the Selaks Marlborough Sauvignon Blanc is simple. It is made with strong signature herbal Marlborough characters in a specific refined style to enhance elegance and complexity. The flagship range, Selaks Founders Reserve, regularly takes home Trophies. The best fruit each vintage is selected for this premium range. There are some vintages where no wine will have been produced because the quality of the fruit might not have been to the high standard required for this label that particular year. Matador Estate, a vineyard adjoining the Blenheim Winery, provides excellent fruit for the Selaks range and is renowned for its achievements at the annual Bragato Winegrowers' Vineyard Competition. (12 x 75 cl)
Price: £211.20
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Selaks Marlborough Sauvignon Blanc NZ
Description: A full range of pungent ultra-ripe varietal characters typical of the best Marlborough Sauvignons. Concentrated, mouth-filling ripe varietal fruit showing passionfruit, guava and redcurrant flavours. Good palate weight and a crisp, clean well-balanced finish. (12 x 75 cl)
Price: £64.38
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Selaks Riesling Marlborough NZ
Description: A delicate lemon-green colour with a strong citrus and floral aromas. The palate has complex flavours with crisp acidity and a long finish. Excellent as an aperitif or as an accompaniment to sweeter seafood such as crab and crayfish. (12 x 75 cl)
Price: £138.13
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Seresin Estate ESTATE Chardonnay Marlborough
Description: Honeyed aromas of peach and apricot fruit. An appealing softness on the palate, full plump and rounded with a structure of acidity that gives the wine purity, superb definition and great length of flavour. (12 x 75 cl)
Price: £162.54
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Seresin Estate Sauvignon Blanc Marlborough
Description: This wine is a blend of fruit from our vineyards with varying soil characteristics. Fruit sourced from the Estate vineyard on the upper terraces encompassed five parcels of varied Waimakiriri type soils of alluvial origin with free-draining basalt pebbles. This was supplemented by portions from the Tatou and Raupo vineyards, where the soils are a mixture of alluvial shingles with slightly higher clay contents. Indigenous yeasts and a selection of cultured yeasts were utilised for fermentation, for added complexity and texture. A small percentage of the blend was fermented in older French barriques to add depth, which when combined with regular batonnage, contributes a yeasty creaminess to fill the mid-palate. The indigenous yeast, barrel-fermentation, and extended lees contact are all used to contribute complexity, texture, and integration to this wine. (12 x 75 cl)
Price: £157.57
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Seresin MARAMA Sauvignon Blanc Marlborough NZ
Description: A ripe, lush style of Sauvignon entirely fermented and aged in French oak. The concentration of ripe gooseberry fruit flavours is subtley enhanced by the undertone of creamy oak. Fine acidity gives balance and persistence. (6 x 75 cl)
Price: £97.11
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Seresin Riesling Marlborough NZ
Description: Pale colour and lovely vibrant, fleshy Riesling fruit. Superb balance and terrific finesse. (6 x 75 cl)
Price: £78.78
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Sherwood Estate SHERWOOD Pinot Noir NZ
Description: The Sherwood Estate Pinot Noir displays dark plum aromas on the nose supported by gentle oak handling. The palate is round and full with a persistant finish. (12 x 75 cl)
Price: £121.98
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Sherwood Estate SHERWOOD Sauvignon Blanc Marlborough NZ
Description: This Sauvignon Blanc displays fresh and lively gooseberry and passion fruit aromas on the nose with richness and concentration on the palate. A wine to be enjoyed on all occasions. (24 x 37.5 cl)
Price: £137.42
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Sherwood Estate SHERWOOD Sauvignon Blanc Marlborough NZ
Description: This Sauvignon Blanc displays fresh and lively gooseberry and passion fruit aromas on the nose with richness and concentration on the palate. A wine to be enjoyed on all occasions. (12 x 75 cl)
Price: £117.12
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Southbank Estate Marlborough Sauvignon Blanc NZ
Description: TASTING NOTES Fresh, fruit-driven wine, typical of the highly acclaimed Marlborough region and has pronounced passionfruit and gooseberry flavours with a touch of honeysuckle. With green straw hues, the wine is finished with a crisp refreshing acidity and is a delicious, easy-drinking summer wine perfectly matched to any alfresco dining. VINIFICATION Gently crushed and pressed to minimise skin contact, the resulting juice was settled overnight at cool temperatures with the aim of taking clean, clear juice to ferment. The juice was then inoculated with cultured yeast selected for its ability to enhance the varietal characteristics of Sauvignon Blanc. 100% cool fermented in stainless steel to ensure the maximum retention of that unmistakable Marlborough Sauvignon flavour. Following fermentation the wine was given a light fining and is filtered prior to bottling. MATURATION The wine was bottled soon after processing to retain its freshness and distinctive Marlborough Sauvignon Blanc character. (6 x 75 cl)
Price: £53.03
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