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| Name: |
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Santi L'INFINITO Chiaretto di Bardolino Classico DOC Veneto |
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Where it's from:
Italy, Veneto, Bardolino
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| Price per case: |
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£50.51
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| Bottles per case: |
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6 x 75 cl |
| Style: |
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Dry |
| Description: |
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The Wine: light and lively cherry red; the bouquet is intense with particular scents of mature grapes, cherry and ribes; dry taste but not over powering, flavoursome, fresh, fruity with a bitter almond long aftertaste. Vinification: the grapes, picked in mid-September, are slightly less than ripe and 30% is vinified in white the rest in rosa with a short skin contact of the must in order to obtain the right colour; the two lots are fermented separately at controlled temperature with selected yeasts. Ageing: the new wine ages in stainless steel till December; during this time the wine-makers select the best parts of Chiaretto for l'Infinito. If the vintage allows it, the wine is bottle at the end of December as ''Christmas Wine'', with particular notes of freshness and fragrance. Area: Bardolino, Garda, Affi, Costermano and Cavaion Vine: Corvina, Rondinella and Molinara Grapes. The Vineyard: selected vineyards in the most renown D.O.C. areas at an height of 100-150 metres in the Southern East side of Lake Garda. The soil is of morainic origins, medium mixture, hard and stony. The vines are trained on overhead trellis and the yields of grape is 120 quintals/ha. (6 x 75 cl)
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| Region: |
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Italy, Veneto, Bardolino |
| Producer: |
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Casa Vinicola Santi Illasi |
| Product ID: |
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47434 |
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Tedeschi Bardolino Classico DOCG
Description: Fruity, dry and round with a soft and supple structure
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Tommasi Viticoltori CHIARETTO Di BARDOLINO Rosado Classico DOC
Description: Tommasi Viticoltori is a family firm founded in 1902 by Giacomo Tommasi and today the estate is run by the 4th generation of family. From grandfather Giacomo's tiny vineyard, the Tommasi estate has grown steadily and now extends over 135 hectares of hillside vineyard blessed by mother nature, not only by a magnificent landscape, but more importantly by its perfect suitability for grapes. The family owns exceptionally well situated estates for the production of high quality white wine in the D.O.C. regions of Soave and near Lake Garda for Lugana, Custoza and Bardolino . In addition, it has vineyards in Valdadige, a valley created by the Adige river in the mountains north of the province of Verona. This Rose is a blend of Corvina Veronese , Rondinella and Dindarella . Aged 4 months in stainless steel tanks this light rose coloured wine is showing very fruity and fresh aromas with lots of floral notes that follow through onto the palate delivering a fresh finish. (12 x 75 cl)
Price: £99.35
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Villabella CHIARETTO DI BARDOLINO Verona
Description: This wine is a blend of Corvina 50%, Rondinella 30%, Molinara 20%. The grapes are selected from vineyards that lay over 16 hectars of land at Calmasino, a village in the hearth of the Bardolino d.o.c. area. Vigneti Villabella owns the property and all wine is estate- bottled. Once picked the grapes undergo skin contact maceration at cold temperature for 1 night. Soft pressing the grapes and temperature controlled fermentation . The wine naturally refines in the bottle, and is generally consumed within 1 year from production although it can age for a further couple of years. A traditional d.o.c. veronese wine with a cherry pink colour. It is fruity and fresh on the nose while it is dry, crisp, soft in tannin, light bodied and fruity on the palate with a nice finish. (6 x 75 cl)
Price: £77.20
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Villalta Bardolino DOC
Description: Villalta Bardolino DOC from Italy, Veneto, Bardolino by Villalta Soft & Supple Reds (12 x 75 cl)
Price: £74.82
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Bertani Bianco di Custoza DOC Veneto
Description: Released early before Christmas to be as young and fresh as possible. Very light and easy drinking,dry,fruity and lightly aromatic. (12 x 75 cl)
Price: £114.14
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Cantina di Custoza VAL dei MOLINI Bianco di Custoza Garda DOC
Description: A rich, full bodied wine with flavours of honeydew melon and other tropical fruits. Grape Varieties Tocai Friuliano, Garganega, Riesling Italico, Chardonnay & Trebbiano Toscano. Maturation and Vinification The grapes are harvested from 15 to 20 year old vines in vineyards located in Sommacampagna in Custoza. They are then fermented at controlled temperatures in stainless steel tanks with partial malolatic fermentation. 90% of the wine is aged for 5 months in stainless steel tanks whilst the remaining 5% is aged for 5 months in 10hl barrels. (12 x 75 cl)
Price: £83.47
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Cavalchina Bianco di Custoza DOC Veneto
Description: Cavalchina is the name of the area where the winery has been built and is probably named after the old residence of the Count Cavalchini. The estate, in the south east of the Garda amphitheatre, was established at the beginning of the last century. The most important aspect of Azienda Agricola Cavalchina is that in 1962 it was the first producer to put Custoza as the name of the wine from the region and was made with Fernanda, Trebbiano and Garganega grapes. Today, this wine is a blend of 30% Fernanda , 30% Trebbiano, 30% Garganega, 10% Trebbianello This wine came from the vineyards in Casella, Mandolara, Bacino, Bianchette, Cavalchina e Monte. Here each variety matures at a slightly different time, the beginning of September for the Trebbianello, late September for the Fernanda and the beginning of October for Trebbiano and Garganega. This means that each variety has to be vinified separately. The grapes, manually harvested into small boxes to prevent crushing, are then destalked and pressed. Only the Fernanda, with its slightly aromatic character, is briefly macerated before the pressing. The must, after clarification, ferments for 10-15 days at a temperature of around 18ºC. The decision whether to have a malolactic fermentation, to compensate possible excesses of acidity, depends on each vintage. Next the wines are left on their lees to maintain their freshness, up to late January or early February, at which point the final blend is assembled. This wine is a lovely pale yellow colour with a lively, lemony, punchy flavours and a classic leafy marzipan-spiked finish. (12 x 75 cl)
Price: £131.54
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Cavalchina Bianco di Custoza DOC Veneto
Description: Cavalchina is the name of the area where the winery has been built and is probably named after the old residence of the Count Cavalchini. The estate, in the south east of the Garda amphitheatre, was established at the beginning of the last century. The most important aspect of Azienda Agricola Cavalchina is that in 1962 it was the first producer to put Custoza as the name of the wine from the region and was made with Fernanda, Trebbiano and Garganega grapes. Today, this wine is a blend of 30% Fernanda , 30% Trebbiano, 30% Garganega, 10% Trebbianello This wine came from the vineyards in Casella, Mandolara, Bacino, Bianchette, Cavalchina e Monte. Here each variety matures at a slightly different time, the beginning of September for the Trebbianello, late September for the Fernanda and the beginning of October for Trebbiano and Garganega. This means that each variety has to be vinified separately. The grapes, manually harvested into small boxes to prevent crushing, are then destalked and pressed. Only the Fernanda, with its slightly aromatic character, is briefly macerated before the pressing. The must, after clarification, ferments for 10-15 days at a temperature of around 18ºC. The decision whether to have a malolactic fermentation, to compensate possible excesses of acidity, depends on each vintage. Next the wines are left on their lees to maintain their freshness, up to late January or early February, at which point the final blend is assembled. This wine is a lovely pale yellow colour with a lively, lemony, punchy flavours and a classic leafy marzipan-spiked finish. Available in half bottles. (24 x 37.5 cl)
Price: £149.99
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Santi I FRARI Bianco di Custoza DOC Veneto
Description: The Wine: bright straw yellow; fragrant and persistent bouquet with specific notes of flowers , recalls of musk and apple; dry taste, fresh and well balanced with a fruity long and pleasant aftertaste of ripe fruits and sweet almonds. Vinification: the grapes are picked at the end of September when the degree of ripeness is perfect. 50% of the grapes is vinified (6 x 75 cl)
Price: £45.45
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Cantina Beato Bartolomeo Breganze Pinot Grigio DOC
Description: An excellent value Pinot Grigio which has great structure. All the flavours that you would expect in a good Pinot Grigio without the edge, the fruit, aromas and length. (12 x 75 cl)
Price: £87.98
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Maculan ACINOBILI Breganze
Description: For three generations the Maculan family has been selecting and vinifying the best grapes in Breganze, an enchanting village, set like a small jewel at the foot of the Alps in the Veneto region. The Maculan Farm consists of 11 hectares of estate owned vineyards in the commune of Breganze. 24 additional hectares are leased within the DOC zone of Breganze. Maculan also works with other growers, managing production of up to 50 hectares in the DOC zone of Breganze. The winery is located in the historic center of Breganze and provides the link between tradition and innovative technology. Tradition taught Maculan to judiciously choose the vineyards, hand harvest only the best bunches of grapes and to develop the wines in barrique. From modern technology, Maculan have learned to harvest only into small cases, to directly press whole grapes, and to accurately control the fermentation with the aid of the most advanced information available. This blend of 85% Vespaiola, 10% Garganega and 5% Tocai Friulano it is aged 2 years in new Nevers barriques, followed by 6 months in bottle. This has produced a brilliant antique gold coloured wine. The great, intense and spicy bouquet is showing hints of acacia honey, dry fruit, raisins and flint. An elegant and sumptuous tasting wine with optimal body and massive structure it has a profound backbone with a lingering persistence. This dessert wine comes in 37.5 cl bottles and is available in limited quantities. (24 x 37.5 cl)
Price: £825.80
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