Vin Santo is produced in limited quantities according to a very old traditional method. After careful selection of the malvasia, trebbiano and san colombano grapes, they are left to wither on rush matting until the following Junuary. The grapes are then pressed and the must is stored in small kegs where it is left to age for at least five years. The wine is usually drawn from the kegs during Easter and this is probably the origin of its name (12 x 75 cl)
Region:
Italy, Tuscany, San Gimignano
Producer:
Guicciardini Strozzi
Product ID:
41765
Bruni VERNACCIA DI SANGIMIGNANO DOCG
Description: Pale golden colour, fresh, smooth, dry and rounded. A fine, elegant wine. Luciano Bruni is a specialist Vernaccia producer based in SanGimignano. Guido Bruni founded this family company in 1948. Today Luciano makes a nicely rounded, fresh yet nutty Vernaccia di SanGimignano and solid, reliable VinSanto and Vino Nobile di Montepulcian (12 x 75 cl) Price: £138.35
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Bruni VINSANTO SECCO Vino Liquoroso
Description: This is the dry version of the VinSanto Liquoroso. Luciano Bruni is a specialist Vernaccia producer based in SanGimignano. Guido Bruni founded this family company in 1948. Today Luciano makes a nicely rounded, fresh yet nutty Vernaccia di SanGimignano and solid, reliable VinSanto and Vino Nobile di Montepulcian (6 x 75 cl) Price: £119.06
