Domaines Gerard Bertrand 6EME SENS Grenache Blanc Marsanne Vin De Pays
Where it's from:
France, Languedoc-Roussillon
Price per case:
£85.08
Bottles per case:
12 x 75 cl
Style:
Fruity Dry Whites
Description:
Grenache-Marsanne blend has great volume in the mouth, buttery-olivey with dried apricots with some freshening Sauvignon to bring up the rear. (12 x 75 cl)
Domaines Gerard Bertrand 6EMESENS Rouge Vin De Pays
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La Cave Du VinBlanc De Morgex et De La Salle RAYON Blanc Vallee D'Aosta DOC
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du VinBlanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du VinBlanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. 100% Prie Blanc and fermented in Stainless Steel is a cloudy yellow coloured wine with greenish reflections. Showing Floral, banana, citrus aromas it has fresh acidity and a long finish. (6 x 75 cl) Price: £77.39
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La Cave Du VinBlanc De Morgex et De La Salle RAYON Blanc Vallee D'Aosta DOC
Laroche MAS la CHEVALIERE BlancChardonnay Viognier Vin de Pays d'Oc
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La Cave Du VinBlanc De Morgex et De La Salle CHAUDE LUNE VIN DE GLACE Vallee D'Aosta
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du VinBlanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du VinBlanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. Available in 50 cl bottles. (12 x 50 cl) Price: £273.38
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La Cave Du VinBlanc De Morgex et De La Salle CHAUDE LUNE VIN DE GLACE Vallee D'Aosta
La Cave Du VinBlanc De Morgex et De La Salle VINI ESTREMI Vallee D'Aosta
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du VinBlanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du VinBlanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. (6 x 75 cl) Price: £81.07
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La Cave Du VinBlanc De Morgex et De La Salle VINI ESTREMI Vallee D'Aosta
Domaine Le Soula BlancVin de Pays des Cotes Catalanes Blanc
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Vignerons de Valencay Sauvignon BlancVin de Pays Valencay Loire
Description: This Sauvignon Blanc, Vin de Pays du Val de Loire is made solely from Sauvignon Blanc. It is dry, yet aromatic, and has depth on the mid palate which makes it highly quaffable. Fermented solely in stainless steel, the wine has a fragrant, nettley character and crisp acidity on the finish. This Vin de Pays comes from the co-operative of Valencay and the winemaker is Sebastian Vaillant. The expression Vin de Pays du Val de Loire was created by a decree on 10th May 2007 and replaces the former name “Vin de Pays du Jardin de la France” for describing the local wines produced in the Loire Valley. The wine is bottled under stelvin so that it can be enjoyed free from cork taint and in perfect condition (12 x 75 cl) Price: £78.75
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Vignerons de Valencay Sauvignon BlancVin de Pays Valencay Loire
Les Vignes de L'Eglise Grenache BlancChardonnayVin de Pays d'Oc
Description: Grenache Blanc is blended with Chardonnay to produce a wine showing white fruit, stand up minerality and hints of cream on the long finish. The Cave de Rivesaltes co-op was founded in 1932 and together with its partner, la Cave de Salses le Chateau, covers more than 3000 hectares, cultivated by 550 growers. New Zealander Alana McGettigan used some of the best fruit and the excellent facilities at the Cave de Rivesaltes in the Languedoc to make the Vignes de l'Eglise range. (12 x 75 cl) Price: £69.07
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Les Vignes de L'Eglise Grenache BlancChardonnayVin de Pays d'Oc
