Alario in Columbia

Name: Claudio Alario Barbera d'Alba Valletta Piemonte
Where it's from:  Italy, Piemonte, Alba
Price per case: £254.68 
Bottles per case: 12 x 75 cl
Style: Powerful Reds
Description: Claudio Alario Barbera d'Alba Valletta Piemonte from Italy, Piemonte, Alba by Claudio Alario Powerful Reds (12 x 75 cl)
Region: Italy, Piemonte, Alba
Producer: Claudio Alario
Product ID: 8556
Number of cases : 
Claudio Alario Nebbiolo d'Alba CASCINOTTO Piemonte
Description: Claudio Alario Nebbiolo d'Alba CASCINOTTO Piemonte from Italy, Piemonte, Alba by Claudio Alario Powerful Reds (12 x 75 cl)
Price: £233.29
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Columbia Winery Chardonnay Washington State USA
Description: Columbia Winery Chardonnay Washington State USA from USA, Washington State, Columbia Valley by Columbia Winery Rich Dry Whites (12 x 75 cl)
Price: £132.45
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Columbia Winery MILESTONE MERLOT Washington State USA
Description: Columbia Winery MILESTONE MERLOT Washington State USA from USA, Washington State, Columbia Valley by Columbia Winery Powerful Reds (12 x 75 cl)
Price: £175.19
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Columbia Winery Syrah Washington State USA
Description: Columbia Winery Syrah Washington State USA from USA, Washington State, Columbia Valley by Columbia Winery Powerful Reds (12 x 75 cl)
Price: £193.21
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Columbia Winery Merlot Washington State USA
Description: Columbia Winery Merlot Washington State USA from USA, Washington State, Columbia Valley by Columbia Winery Soft & Supple Reds
Columbia Winery Cabernet Sauvignon Washington State USA
Description: Columbia Winery Cabernet Sauvignon Washington State USA from USA, Washington State, Columbia Valley by Columbia Winery Powerful Reds
Claudio Alario Barolo Riva DOCG Piedmont
Description: Saturated, purple colour with an intense cherry, cedar, smoky nose. Great richness with voluptuously full body, and surprisingly low acidity . Powerful and imposing, yet lush and succulent. However, this is not for drinking now, it's one for the cellar. (12 x 75 cl)
Price: £456.18
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Claudio Alario Dolcetto di Diano d'Alba COSTA FIORE Piemonte
Description: This wine is a firmer more tannic style of Dolcetto, with glorious, rich, plummy fruit on the palate. (6 x 75 cl)
Price: £77.08
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Claudio Alario Dolcetto di Diano d'Alba COSTA FIORE Piemonte
Description: Wonderfully complex Dolcetto, with flavours of blackberry, blackcurrant and black cherry, and floral hints. Full and concentrated, this should continue to improve for four or five years. (12 x 75 cl)
Price: £158.82
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Duck Pond Cellars Chardonnay Columbia Valley Washington State
Description: Founded in 1993, Duck Pond Cellars owns and operates 820 acres of vineyards in the valleys of northern Oregon and slopes of eastern Washington. Growing in these diverse climates allows Duck Pond Cellars to produce the best quality fruit for a wide selection of wines. Full of zesty and fruity flavours such as grapefruit and pineapple, this white wine reflects the warm sunny weather of the Columbia Valley. Showing a clean finish and bright acidity this pale coloured Chardonnay is a wine to enjoy. The grapes come from the Desert Wind Vineyard located in Eastern Washington on the Wahluke Slope. This site is considered a zone 3, the hottest in the Columbia Valley and the grapes are grown on the 480-acre vineyard in a southern facing block with a 2% down hill slope. The soil is very shallow and rocky and the vines are irrigated with an underground drip system. Double catch wires are used to increase air circulation during the growing season. Leaf pulling and cluster thinning are important steps in aiding the ripening of the grapes. . (12 x 75 cl)
Price: £138.07
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Chateau Sainte Michelle Merlot Columbia Valley Washington State
Description: Chateau Ste. Michelle is Washington state's oldest and most acclaimed winery it is located in historic grounds near Seattle. Here the winery combines Old World winemaking tradition with New World innovation. This wine comes from the Columbia Valley vineyards which lie in the rain shadow of the Cascade Mountains and receive just 6-8 inches of rainfall annually. Sandy soils with low fertility and low water-holding capacity enable precise control of vine growth. Warm, sunny days and cool evening temperatures create ideal conditions for intense aroma and flavour development in the ripening grapes. Additionally, a northerly latitude gives the Columbia Valley roughly two more hours of sunlight daily during the peak-growing season than California, increasing the region's ability to ripen fruit. The Grapes were destemmed, crushed and inoculated with Premier Cuvee yeast to initiate fermentation. Fermentation continued for 11 days with twice-daily pumpovers to gently extract colour and flavour and produce soft, supple tannins. The wine was then 100% barrel aged for 14 months in French and Hungarian oak. This wine is a blend of 90% Merlot, 5% Cabernet Franc and 5% Cabernet Sauvignon. A real mouthful of bold, rich and concentrated flavours of blackberry, black currant, vanilla and chocolate. Smooth and polished, the tannins are supple and well integrated with bright fruit acidity, and the flavours extend into a long, complex finish. (12 x 75 cl)
Price: £125.84
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Alario in Columbia
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