Bruni VIN SANTO SECCO Vino Liquoroso
Description: This is the dry version of the Vin Santo Liquoroso. Luciano Bruni is a specialist Vernaccia producer based in San Gimignano. Guido Bruni founded this family company in 1948. Today Luciano makes a nicely rounded, fresh yet nutty Vernaccia di San Gimignano and solid, reliable Vin Santo and Vino Nobile di Montepulcian (6 x 75 cl) Price: £119.06
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Bruni VIN SANTO SECCO Vino Liquoroso
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Lanciola Terricci VinoSanto del Chianti
Description: Lanciola Terricci VinoSanto del Chianti from Italy, Tuscany, Chianti Other White And Red Dessert Wines (12 x 50 cl) Price: £314.87
F.Lli Nistri IL SANTOVino Liquoriso Dessert Wine Italy
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Cavit COLLEZIONE di CAVIT Rupe Re Vendemmia Tardiva Trentino Description: Cavit COLLEZIONE di CAVIT Rupe Re Vendemmia Tardiva Trentino from Italy, Trentino-Alto Adige, Trentino by Cavit Trentino Off-Dry And Slightly Sweet Whites (6 x 50 cl) Price: £81.71
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Cavit COLLEZIONE di CAVIT Rupe Re Vendemmia Tardiva Trentino
La Vis STORIE DI VITE Pinot Nero TrentinoDOC Description: La Vis STORIE DI VITE Pinot Nero TrentinoDOC from Italy, Trentino-Alto Adige, Trentino by La Vis (12 x 75 cl) Price: £100.60
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La Vis STORIE DI VITE Pinot Nero TrentinoDOC
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Cavit TERRAZZE DELLA LUNA Merlot Trentino Description: Cavit TERRAZZE DELLA LUNA Merlot Trentino from Italy, Trentino-Alto Adige by Cavit Trentino Soft & Supple Reds (12 x 75 cl) Price: £89.78
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Cavit TERRAZZE DELLA LUNA Merlot Trentino
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Terre da Vino LA LUNA e I FALO Barbera d'Asti Superiore DOC Piemonte
Description: Established in 1980, Terre da Vino is an association of vineyard owners from DOC and DOCG estates in Piedmont. With 2,500 wine growers it cultivates more than 4,000 hectares organised into 14 Wine Cooperatives, located in the classic area of production.With a new modern winery and a focus on quality production from the vineyard to the bottle this is an exciting time for Terre da Vino. The grapes come from the classic Barbera area in the comuni of Nizza Monferrato, Agliano Terme, and Clamandrana, all in the province of Asti. This wine is blended from vineyards with slightly different soils and microclimates so that the final wine will offer a better balance between structural solidity and bouquet complexity. The vineyards utilised a total of 60 hectares , and are part of the company's 'Superbarbera' project where the Terre da Vino viticulturists rigerously select vineyard that have low yields and a commitment to quality. Vinification is traditional, with a 15-20 day maceration on the skins and a 28-30oC fermentation, followed quickly by the onset of malolactic. The wine then matures for about 12 months in small oak, about 1/3 new; here, the wine, already impressively structured, acquires a multi-layered depth of flavour and character, evolving into a richly-nuanced Barbera of grace and expressiveness. This wine is a ruby-edge purple with a rich and deep bouquet showing a complex balance of violet, liquorice, and vanilla notes. The palate is crisp and dry, with a subtly-veined background of vanilla and wild berries, which carry through to its lingering finish. (6 x 75 cl) Price: £93.47
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Terre da Vino LA LUNA e I FALO Barbera d'Asti Superiore DOC Piemonte
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Terre da Vino LA LUNA e I FALO Barbera d'Asti Superiore DOC Piemonte
Description: Established in 1980, Terre da Vino is an association of vineyard owners from DOC and DOCG estates in Piedmont. With 2,500 wine growers it cultivates more than 4,000 hectares organised into 14 Wine Co-operatives, located in the classic area of production. With a new modern winery and a focus on quality production from the vineyard to the bottle this is an exciting time for Terre da Vino. The grapes come from the classic Barbera area in the comuni of Nizza Monferrato, Agliano Terme, and Clamandrana, all in the province of Asti. This wine is blended from vineyards with slightly different soils and microclimates so that the final wine will offer a better balance between structural solidity and bouquet complexity. The vineyards utilised a total of 60 hectares , and are part of the company's 'Superbarbera' project where the Terre da Vino viticulturists rigerously select vineyard that have low yields and a commitment to quality. Vinification is traditional, with a 15-20 day maceration on the skins and a 28-30oC fermentation, followed quickly by the onset of malolactic. The wine then matures for about 12 months in small oak, about 1/3 new; here, the wine, already impressively structured, acquires a multi-layered depth of flavour and character, evolving into a richly-nuanced Barbera of grace and expressiveness. This wine is a ruby-edge purple colour with a rich and deep bouquet showing a complex balance of violet, liquorice, and vanilla notes. The palate is crisp and dry, with a subtly-veined background of vanilla and wild berries, which carry through to its lingering finish. Available in Magnum bottles. (1 x 1.5 Litres) Price: £36.15
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Terre da Vino LA LUNA e I FALO Barbera d'Asti Superiore DOC Piemonte
