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Hardy's STAMP OF AUSTRALIA Grenache Syrah Rose South Eastern Australia
Description: Made from 100% Riverland fruit, this blend of Grenache and Shiraz delivers an easy drinking style of wine, which is both fruity and refreshing. The light colour was achieved by lightly pressing the skins of the fruit and removing them early in the winemaking process. Turkish delight pink, this wine is rosy and bright with vibrant colour. The Hardys Stamp of Australia Rosé exudes aromas of strawberry and raspberry, lifted by light floral notes. The palate reflects the nose as strawberry flirts with soft berry fruit flavours, achieving balance with a refreshingly crisp acid palate. (6 x 75 cl)
Price: £43.15
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Hardy's STAMP OF AUSTRALIA Shiraz Cabernet Sauvignon South Eastern Australia
Description: Medium to deep purple in colour, the Stamp of Australia Shiraz Cabernet displays spicy white pepper, red cherry and blackcurrant aromas, with hints of toasty vanillin oak. Fresh fruit characters dominate the palate, and subtle vanillin toasty oak flavours are also evident. Fruit tannins provide complexity, resulting in a very approachable, persistent, fruit driven and distinctive style of wine. Stamp of Australia continues the tradition of fine winemaking that Hardys have become recognised for throughout the world. The Stamp range is identified by the original Australian postage stamp, dating back to 1937, which is featured on all Stamp of Australia wines. (12 x 75 cl)
Price: £74.28
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Houghton Cabernet Shiraz Merlot Western Australia
Description: Fresh fruit aromas of red currant, raspberry and plums abound with a spicy lift and hint of cinnamon, liquorice and vanilla. Soft ripe flavours of red currant are supported by earthy/ spicy Shiraz and cherry/ plum Merlot fruit. Well-integrated oak adds structure and support and makes cellaring for 3-5 years a good option Red Currant, Raspberry and Plums Soft Ripe Flavours Integrated Oak (6 x 75 cl)
Price: £50.20
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Chateau Reynella Shiraz McLaren Vale South Australia
Description: A traditional McLaren Vale Shiraz with rich,warm chocolate flavours and blackberry overtones,superbly integrated with American and French oak. Fermentation was carried out in small open vats,with berries being gently pressed in our traditional basket presses to ensure that rich full flavours are maintained with a fine tannin texture (6 x 75 cl)
Price: £93.77
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Houghton Shiraz Western Australia
Description: Made up of fresh youthful fruit aromas of raspberry and black cherry, and hints of spice and black pepper supported by toasty vanillin oak. This softly textured Shiraz has an abundance of sweet fruit on the palate, supported by subtle oak characters. This wine will cellar for 3-5 years, and can be enjoyed anytime with foods like beef, lamb and kangaroo. Raspberry and Black Cherry Vanillin Oak Sweet Fruit Palate
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Leasingham MAGNUS Shiraz Cabernet Sauvignon Clare Valley Australia
Description: Established in 1893 Leasingham Wines has been an integral part of the Clare Valley for over 100 years. Today,Leasingham 's 300 hectares of vineyards, located to the north and south of Clare, provide the premium fruit, which, along with the winemaking commitment and expertise, enable Leasingham to produce outstanding, award winning, regional wines. The renowned dryland Schobers vineyard in South Australia 's Clare Valley produced the Jimmy Watson Trophy winning 1994 Classic Clare Shiraz. A cool,dry ripening season led to vintage yields below average which served to concentrate grape flavours and colour. Following vintage, the wine was matured in new American and French oak for 18 months, and a further 18 months maturation in bottle prior to release. Deep ruby red in colour with purple hues, this wine displays attractive berry and plum aromas integrated with cedar and vanillin oak characters. Ripe, blackberry and chocolate flavours highlight a palate of great concentration and persistence of flavour. This wine's structure, depth of flavour and soft generous tannins will ensure it gains further flavour complexity and character with careful cellaring. (6 x 75 cl)
Price: £61.65
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Leasingham CLASSIC Shiraz Clare Valley South Australia
Description: This superb Shiraz is the reward for the winemaking teams unrelenting pursuit of excellence and its unwavering belief in the Clare Valley to produce award winning red wines. fruit sourced from the low yielding dry land Schobers vineyard was used to craft a wine of intense concentration,power and length.
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Nottage Hill Cabernet Shiraz South Eastern Australia
Description: Nottage Hill was named in honour of Thomas Nottage who managed Hardys vineyards and cellars at McLaren Vale in South Australia for over 60 years. The Nottage Hill Cabernet Shiraz is brick red in colour with purple hues. The wine displays aromas of blackcurrant and plum integrated with chocolate, mint and cinnamon. On the palate soft fruit tannins compliment the rich berry fruit flavours. The wine is balanced with cleansing acidity and subtle oak tannin on the finish resulting in a wine with good palate structure and flavour persistence. Fruit for this wine was picked in the cool of the night, to ensure that maximum varietal flavour and freshness of character was retained. After the fruit was carefully crushed, it was fermented in static stainless steel fermenters and then a portion of the blend spent time in oak, while the remainder was stored in stainless steel tanks. (12 x 75 cl)
Price: £59.88
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Banrock Station Shiraz Mataro South Eastern Australia
Description: Deep red in colour with purple hues, this unique blend reveals white pepper, cherry and blackcurrant flavours, with hints of vanillin oak. A full and rich palate is characterised by subtle nuances of cherry, pepper and blackcurrant. Winemakers Comments: The vineyards of South Australia’s Riverland region produce rich, full flavoured berries, and the fruit for this wine is no exception. Careful handling of the fruit and wine at all stages of production ensures that strong varietal expression is retained (12 x 75 cl)
Price: £68.28
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Hardy's TINTARA Reserve Shiraz McLaren Vale South Australia
Description: Founded by pioneer Thomas Hardy in 1876, Hardys Tintara is nestled in the heart of McLaren Vale, South Australia. Tintara skilfully embraces the best of new-age winemaking while still retaining and using much of the original equipment and winemaking methods of the past. The Hardys Tintara Reserve range is made from premium fruit sourced from vineyards in the best sub-regions of McLaren Vale South Australia. These wines have been hand crafted, enhancing their fine quality, intensity and true varietal expression. They owe much to the past, but their appeal belongs exclusively to today. Tintara wines are aimed to be the purest expression of what the McLaren Vale wine region can produce. An historic area best known for Shiraz and Grenache. This fruit when combined with ancient small batch concrete open fermenters and basket pressing along with the use of specific French coopers matched to each vineyard, results in individual wines with great depth and style. Deep red with purple hues, the Tintara Shiraz shows a rich concentration of black cherry and blueberry with chocolate and cinnamon aromas. This richly textured, elegant wine is full bodied, and shows ripe concentrated fruit flavours of black fruit, dark chocolate with an earthy/spicy complexity. The palate has firm but evenly distributed spice and tannin, and the rolling concentrated mouthful leads to a bright and persistent finish.
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Hardy's BANROCK STATION Sparkling Shiraz South Eastern Australia
Description: This sparkling shiraz has a deep crimson colour. The bouquet of lifted Shiraz berry fruit is reminiscent of mulberries and plums with light oak treatment giving sweet coconut tones. The palate shows intense dark berry fruit with a luscious texture, balanced by a lightly toasted oak tannin finish and fresh acidity. (6 x 75 cl)
Price: £66.94
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