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Tandou BROKEN EARTH First Pick Shiraz Cabernet South Australia
Description: Tandou was established in 1972 and its vine to wine philosophy was designed to produce elegant, fruit driven wines of consistent, premium quality and outstanding character. The winery is located in the Riverland wine region at Monash, South Australia. Broken Earth is the first offering of branded wines made by the company whose consistent aim is quality. They offer well crafted wines with subtle complexities at affordable prices. (12 x 75 cl)
Price: £71.80
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Tandou BROKEN EARTH Shiraz South Australia
Description: Tandou was established in 1972 and its vine to wine philosophy was designed to produce elegant, fruit driven wines of consistent, premium quality and outstanding character. The winery is located in the Riverland wine region at Monash, South Australia. Broken Earth is the first branded wines made by the company and this wine is deep purple-red in colour with aromas of rich blackberries and spicy pepper. The palate displays intense blackberries and spicy pepper flavours with the complexity of soft, fine tannins and smoky oak to finish. (12 x 75 cl)
Price: £89.08
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Tandou BROKEN EARTH Selection Chardonnay South Australia
Description: Tandou was established in 1972 and its vine to wine philosophy was designed to produce elegant, fruit driven wines of consistent, premium quality and outstanding character. The winery is located in the Riverland wine region at Monash, South Australia. Broken Earth is the first offering of branded wines made by the company whose consistent aim is quality. They offer well crafted wines with subtle complexities at affordable prices. (12 x 75 cl)
Price: £89.08
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Tandou BROKEN EARTH First Pick Semillon Chardonnay South Australia
Description: Tandou was established in 1972 and its vine to wine philosophy was designed to produce elegant, fruit driven wines of consistent, premium quality and outstanding character. The winery is located in the Riverland wine region at Monash, South Australia. Broken Earth is the first offering of branded wines made by the company whose consistent aim is quality. They offer well crafted wines with subtle complexities at affordable prices. (12 x 75 cl)
Price: £71.80
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Two Hands BULL & BEAR Shiraz Cabernet Barossa McLaren Vale
Description: Deep red to purple in the glass, a bouquet of briary cedar, concentrated blackberries, earth, tar and liquorice. The palate is thick and chewy with excellent depth and richness of flavour. The Cabernet definitely dominates the bouquet, the Shiraz lifts the middle palate and the Cabernet tannins take control on the finish. A very intense wine that is flavour packed and interesting. (12 x 75 cl)
Price: £276.77
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Wild Earth Wines Pinot Noir Central Otago NZ
Description: The Central Otago Pinot Noir is deep in colour and intense on the nose with brambles and spicy, gamey perfumes whilst rich, smoky plum notes follow on the palate. It has a good depth, robust structure and a long finish. Wild Earth founder Quintin Quider is an expatriate Californian, a diver and fisherman who was lured to New Zealand by its beauty and brilliant light. He was so enamoured by the landscape of Central Otago when he first visited the region that he bought a vineyard in 1998. Today, he owns 36 hectares of vineyard, and together with his small and dedicated team is transformnig Wild Earth into one of Central Otago's most exciting wines. Central Otago is the world’s southernmost winemaking region. It is mountainous, rising to over 2000m with the vines planted among spectacular alpine scenery. The vineyards are also the highest in New Zealand, located between 200 and 400 metres above see level. Although small, Central Otago is a rapidly developing wine growing region, with an international reputation for the best Pinot Noir in the world. More than 70% of grapes grown in Central Otago are Pinot Noir. This vintage of the Wild Earth Pinot Noir is sealed under Stelvin closure to maintain wine freshness. (6 x 75 cl)
Price: £105.53
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Wild Earth Wines Riesling Central Otago NZ
Description: Created in a medium-dry style with an aroma suggesting citrus fruits and hints of pineapple combined with zesty acidity and natural fruit sweetness. Wild Earth founder Quintin Quider is an expatriate Californian, a diver and fisherman who was lured to New Zealand by its beauty and brilliant light. He was so enamoured by the landscape of Central Otago when he first visited the region that he bought a vineyard in 1998. Today, he owns 36 hectares of vineyard, and together with his small and dedicated team is transformnig Wild Earth into one of Central Otago's most exciting wines. Central Otago is the world's southernmost winemaking region. It is mountainous, rising to over 2000m with the vines planted among spectacular alpine scenery. The vineyards are also the highest in New Zealand, located between 200 and 400 metres above see level. (12 x 75 cl)
Price: £157.74
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Willunga 100 Cabernet Shiraz McLaren Vale South Australia
Description: The Cabernet/Shiraz is more than a nod to the sort of quality that made Australian wine great; it is a return to a style that is uniquely Australian, combining berryish character and structure of the Cabernet and the brambly fruit and fleshiness of the Shiraz. (6 x 75 cl)
Price: £51.54
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Willunga 100 Cabernet Shiraz McLaren Vale South Australia
Description: The Cabernet/Shiraz is more than a nod to the sort of quality that made Australian wine great; it is a return to a style that is uniquely Australian, combining berryish character and structure of the Cabernet and the brambly fruit and fleshiness of the Shiraz. (12 x 75 cl)
Price: £103.07
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Bleasdale Vineyards Shiraz Cabernet Sauvignon Langhorne Creek Australia
Description: Produced by Australia's second oldest family of winemakers, the Potts family, in Langhorne Creek near Adelaide. The cooler climate here ensures a ripe yet restrained and characterful red. Blending Shiraz and Cabernet Sauvignon together is classically Australian and this wine is a great example of how these two varieties complement each other so well. Comprising 51% Shiraz and 49% Cabernet Sauvignon the wine displays rich ripe plummy, berry and spice characters from the Shiraz complemented with fragrant herb and mint flavours from the Cabernet. Fine tannins lengthen the palate and tasty oak, from 12 months maturation in french and american oak barrels, adds further complexity to the blend. (12 x 75 cl)
Price: £95.88
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Kumkani Shiraz Cabernet Western Cape Stellenbosch RSA
Description: This wine has aromas of juicy summer berries, spice, toasty oak and vanilla, which carries through in the flavour of the wine. Selected vineyards from our growers were used for both the Shiraz and Cabernet component. Shiraz was harvested the last week in February and Cabernet in mid March and fermented in stainless steel tanks for 10 days. Both wines underwent malolactic fermentation in 300-litre French oak barrels and aged in barrels for 12 months. (6 x 75 cl)
Price: £42.28
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