Cantine Leonardo Vinci LEONARDO Trebbiano Toscana IGT
Description: The colour is a light straw yellow, vivacious, rather brilliant showing fragrances that are very intense and fairly persistent with initial floral notes followed by a fruity aroma. In the mouth it has a good intensity, sapid and pleasant, with a clear acidity through to the finish. (12 x 75 cl) Price: £87.23
Lenotti LE FOLAGHE Lugana DOC Veneto
Description: Organoleptic Description: dry white wine, mellow and with good structure, it ha san intense fruity bouquet. Colour: light sraw-yellow, with green reflections. Bouquet: characteristic, fragrant and fruity. Serving Temperature: to be served cold at 8-10 Cº. Taste: fresh, pleasant and full-bodied. Vinification and Production System: vinification in white with soft pressing of the entire grapes in lung presses, fermentation at controlled temperature , preservation in thermoconditioned inox tanks, cold bottling in sterile bottling line. Area: Villages of Pozzolengo and Sirmione. Vine: Produced in limited quantities from selected white grape Trebbiano di Lugana . The Vineyard: Morenic hills to the south of lake Garda between the villages of Pozzolengo and Sirmione. System of Growing: traditional with espalier. Soil Composition: argillaceous grounds of glacial origin. (6 x 75 cl) Price: £60.24
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Lenotti LE FOLAGHE Lugana DOC Veneto
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Settesoli ARPEGGIO Bianco di Sicila IGT
Description: Available in 2 Litre bottles. Made from a blend of Inzolia 50%, Trebbiano 50% the grapes come from the gentle hills in Menfi, that ripen rapidly thanks to the geographical features of the place of origin and the brightness of the sun in Sicily. The grapes are crushed delicately after an accurate selection. The must obtained is fermented at a controlled temperature after the adding of selected yeasts and bottled without any oak contact. A wine that is lightly aromatic and floral in character, with delicate flavours of white blossom and peaches, balanced with refreshing acidity. (6 x 1.5 Litres) Price: £149.53
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Settesoli ARPEGGIO Bianco di Sicila IGT
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Settesoli ARPEGGIO Bianco di Sicila IGT
Description: Made from a blend of Inzolia 50%, Trebbiano 50% the grapes come from the gentle hills in Menfi, that ripen rapidly thanks to the geographical features of the place of origin and the brightness of the sun in Sicily. The grapes are crushed delicately after an accurate selection. The must obtained is fermented at a controlled temperature after the adding of selected yeasts and bottled without any oak contact. A wine that is lightly aromatic and floral in character, with delicate flavours of white blossom and peaches, balanced with refreshing acidity. (12 x 75 cl) Price: £74.66
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Cantina di Custoza VAL dei MOLINI Bianco di Custoza Garda DOC
Description: A rich, full bodied wine with flavours of honeydew melon and other tropical fruits. Grape Varieties Tocai Friuliano, Garganega, Riesling Italico, Chardonnay & Trebbiano Toscano. Maturation and Vinification The grapes are harvested from 15 to 20 year old vines in vineyards located in Sommacampagna in Custoza. They are then fermented at controlled temperatures in stainless steel tanks with partial malolatic fermentation. 90% of the wine is aged for 5 months in stainless steel tanks whilst the remaining 5% is aged for 5 months in 10hl barrels. (12 x 75 cl) Price: £83.47
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Cantina di Custoza VAL dei MOLINI Bianco di Custoza Garda DOC
