Cavit COLLEZIONE di CAVIT Rupe Re Vendemmia Tardiva Trentino
Where it's from:
Italy, Trentino-Alto Adige, Trentino
Price per case:
£81.71
Bottles per case:
6 x 50 cl
Style:
Off-Dry And Slightly Sweet Whites
Description:
Cavit COLLEZIONE di CAVIT Rupe Re Vendemmia Tardiva Trentino from Italy, Trentino-Alto Adige, Trentino by Cavit Trentino Off-Dry And Slightly Sweet Whites (6 x 50 cl)
Cavit TERRAZZE DELLA LUNA Merlot Trentino
Description: Cavit TERRAZZE DELLA LUNA Merlot Trentino from Italy, Trentino-Alto Adige by Cavit Trentino Soft & Supple Reds (12 x 75 cl) Price: £89.78
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Cavit LUNETTA Prosecco Spumante Veneto
Description: Cavit LUNETTA Prosecco Spumante Veneto from Italy, Veneto, Prosecco di Conegliano-Valdobbiadene by Cavit (12 x 75 cl) Price: £90.52
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Cavit TERRAZZE DELLA LUNA Pinot Grigio Trentino
Description: Generic Tasting Notes Straw yellow colour. Clean and floral nose with fruity notes hinting at banana and pineapple. Nice white fruit on the palate with fresh acidity on the finish. Producer Notes The 'Terrazze della Luna' wines are produced from selected, higher altitude and lower yielding vineyards by Cantine Palazzo S.C.a.r.l in Trento, one of the group of co-operatives that form Ca'Vit, which was established in 1957. Overall they make an extraordinary range of wines from correct, well-made and commercial varietals to some truly fine, single vineyard selection, individual specialities. To achieve this Ca'Vit's winemakers, technicians and vineyard managers oversee all areas of production, working closely with the growers' co-operative cellars to maximise quality of the grapes in the vineyard, the wines, and sales and marketing. About 80% of the total winemaking in Trentino takes place at the 14 growers' co-operative cellars associated to Ca'Vit. Vinification Vinification (12 x 75 cl) Price: £89.78
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Cavit I MASTRI VERNACOLI Marzemino Trentino
Description: Generic Tasting Notes Clear-cut, decidedly fruity, with a distinct hint of sweet violets. Dry, pleasantly balanced, with a characteristic bitter backbone. Producer Notes The 'I Mastri Vernacoli' wines are produced from selected Trentino D.O.C fruit by Cantina Viticoltori S.C.a.r.l in Trento, one of the group of co-operatives that form Ca'Vit, which was established in 1957. Overall they make an extraordinary range of wines from correct, well-made and commercial varietals to some truly fine, single vineyard selection, individual specialities. To achieve this Ca'Vit's winemakers, technicians and vineyard managers oversee all areas of production, working closely with the growers' co-operative cellars to maximise quality of the grapes in the vineyard, the wines, and sales and marketing. About 80% of the total winemaking in Trentino takes place at the 14 growers' co-operative cellars associated to Ca'Vit. Vinification Vinification is carried out in contact with the skins and maceration on the pomace takes 6-7 days. A 6-8 month maturation period follows in order to maintain the freshness of the wine. Once stabilised, the wine is bottled. (12 x 75 cl) Price: £81.89
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Cavit BOTTEGA VINAI Pinot Nero Trentino DOC
Description: Generic Tasting Notes Pronounced bouquet of red fruits: cherries and strawberries in particular with some almond and vanilla notes. Light and velvety on the palate with soft tannins and a mouthwateringly delicious finish. Improves with age. Producer Notes One of a new premium range from CaVit with striking packaging and wines from selected vineyards. The trio consists of a Pinot Grigio, Merlot and Pinot Nero. Vinification Vinification is carried out according to the traditional system for red wine with a maceration period of 7-8 days. After a short period in stainless steel tanks, some of the wine is left to mature in barriques and some in oak barrels for 10 (6 x 75 cl) Price: £53.28
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Cavit BOTTEGA VINAI Merlot Trentino DOC
Description: Generic Tasting Notes An intense cherry coloured wine, with ruby hues. Complex bouquet, with highly concentrated notes of forest fruits, harmonising with a spicy perfume and elegant notes of wood and vanilla . A full-bodied, generous wine, which has great harmony and a long finish. Producer Notes A new range from caVit with striking packaging and wines from selected vineyards. Also in the range is a ripe, full, nutty and honeyed Pinot Grigio. Vinification The grapes are harvested when fully mature in the first ten days of October, when the stalk is woody and the seeds well-mature. After crushing the must is fermented with the skins in small stainless steel vats for approximately 12 -14 days at a temperature which does not exceed 26-27ºC. The wine is then refined in oak barriques for 15 months. A short maturation period in barrels then follows before bottling. (6 x 75 cl) Price: £53.28
