|
|
 |
| Name: |
|
Gapsted WOOLLOOMOOLOO Chenin Blanc Verdelho Chardonnay South East Australia |
|
|
Where it's from:
Australia
|
| Price per case: |
|
£76.46
|
| Bottles per case: |
|
12 x 75 cl |
| Style: |
|
|
| Description: |
|
Gapsted WOOLLOOMOOLOO Chenin Blanc Verdelho Chardonnay South East Australia from Australia by Gapsted Wines Gapsted Victoria (12 x 75 cl)
|
| Region: |
|
Australia |
| Producer: |
|
Gapsted Wines Gapsted Victoria |
| Product ID: |
|
52202 |
|
|
|
|
|
|
|
|
Ashbury Grove Verdelho / Chardonnay South Eastern Australia
Description: Medium bodied with good mineral concentration this is a blend of Verdhelo and Chardonnay. Displaying soft floral note aromas that develop on the palate the well balanced acidity gives way to an enjoyable finish. Ashbury Grove range is made by Kingston Estate, based at Kingston-On-Murray which is approximately 220 km from Adelaide in South Australia. Kingston Estate was founded by Sarantos and Constantina Moularadellis, who developed their 40 acre. Today Kingston Estate is the 10th largest wine producer in Australia and remains one of Australia's largest family-owned wineries. Sourced from vineyards in the Riverland area of South Australia, where Kingston Estate have been developing their vineyards since 1998. The fruit was picked at optimum ripeness and immediately crushed with total de-stemming. The must was pressed to steel tanks and left to cold settle overnight. Fermentation was carried out at a controlled temperature in steel and the wine was racked off the lees in order to maintain the fresh fruit character. Finally, it was bottled after cold stabilisation and filtering and ready to drink on release.
|
|
|
|
|
|
Rothbury Estate HUNTER VALLEY Verdelho NSW
Description: The Rothbury Estate Hunter Valley Verdelho is a bright green gold in colour. The wine shows vibrant tropical fruit characters and a touch of musk. The palate is generous and rich with an elegant, soft finish. Hunter Valley Verdelho has made a name for itself as one of Australia’s best unwooded, white wine styles. The Rothbury Estate Hunter Valley Verdelho style offers all the full fruit flavour of Chardonnay without the need for supporting oak. Region The Hunter Valley is Australia’s oldest viticultural zone and only a two-hour drive north of Sydney. The Hunter is famous for producing wines with distinct varietal and regional character. Although the climate is warm to hot, afternoon cloud cover and cool breezes throughout the night reduce the impact of the heat during vintage. Verdelho is sourced from the Upper Hunter Valley around the town of Denman in New South Wales. The conditions of this area combined with established vines, planted in the mid 1980’s, produce fruit with very good varietal flavours. As the vines mature the fruit can be picked slightly earlier, at around 12.5° Baume, and with better flavour profiles. Winemaking The fruit was de-stemmed, crushed and pressed on arrival at the winery. The juice was fermented at cool temperatures to retain the fresh varietal characters of the Verdelho. The wine was bottled early and received no oak treatment. (6 x 75 cl)
Price: £47.64
|
|
|
|
|
|
|
|
Houghton Verdelho Western Australia
Description: An aromatic, full-bodied Chardonnay bursting with attractive peach/melon fruit characters enriched by the refreshing pineapple and guava flavours of Western Australian Verdelho. Richness and depth of flavour gives way to a soft lingering persistent finish. New and distinctive Aromatic Fruit dominated WA Verdelho
|
|
|
Casella Wines YELLOW TAIL Verdelho South Eastern Australia
Description: Ripe characters of musk, passionfruit and lemon are striking on the nose, leading into a fresh and floral front palate. The wine is crisp and elegant giving a fresh cleansing finish to the style. The fresh cleansing palate lends itself quite easily to spicy Asian foods and complements Thai prawns or Bok Choy pleasantly. Seafood and tangy vinaigrettes also make great partners. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.
|
|
|
Casella Estate YELLOW TAIL Chardonnay South Eastern Australia
Description: This Chardonnay exhibits a golden straw colour showing ripe peach and melon aromas as well as sweet oak nuances. The palate is fresh and approachable with balanced acidity culminating in a lingering finish of delicious peach, melon and tropical flavours. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.
|
|
|
Rosemount Estate ROSEMOUNT ROAD Chardonnay Verdelho Sauvignon Australia
Description: The fruit for this wine is in the main taken from Murray River Valley, as well as Rosemount's plantings in the Upper Hunter and South-Australia. After the harvest the fruit is gently pressed, clear juice is then inoculated with selected yeast to ensure a controlled fermentation within stainless steel tanks. The three varietals combine to show tropical fruit and ripe apples from the Chardonnay (12 x 75 cl)
Price: £80.86
|
|
|
|
|
Casella Wines PAINTERS COVE Semillon/Chardonnay South Eastern Australia
Description: Lemon and vanilla oak on the nose are followed by a clean, fruity balanced palate with hints of toast. The crisp citrus flavours of Semillon are teamed with the peachy notes of Chardonnay in this Semillon Chardonnay for a beautifully balanced crisp, yet rounded wine. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region. (12 x 75 cl)
Price: £70.46
|
|
|
|
|
Casella Wines YELLOW TAIL RESERVE Chardonnay South Eastern Australia
Description: A complex array of fragrant fruit aromas and luscious vanillin oak gives a wonderful first impression of this Yellow Tail Reserve Chardonnay. Peach, melon and tropical fruits are all in abundance, complemented by a creamy fullness given only by French oak maturation.This flavoursome Chardonnay has a charming palate weight, with complex buttery undertones and soft balanced acidity, finishing long and smooth This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.
|
|
|
Casella Wines YELLOW TAIL Chardonnay South Eastern Australia
Description: This Chardonnay exhibits a golden straw colour showing ripe peach and melon aromas as well as sweet oak nuances. The palate is fresh and approachable with balanced acidity culminating in a lingering finish of delicious peach, melon and tropical flavours. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.
|
|
|
|
|
|
|
|
|
Hillsview Vineyards WINEMAKERS SELECTION Chardonnay Verdelho McLaren Vale South Australia
Description: Brett Howard, winemaker at Blewitt Springs, grew up on his parents' vineyard at McLaren Vale and has the wine industry in his blood. Before starting his own company he gathered experience in both large, established wine companies and smaller, specialist boutique wineries. He uses this experience to good effect at Blewitt Springs where he aims to offer quality and value, producing wines of richness, intensity and longevity. Fruit is sourced from the Blewitt Springs area of the McLaren Vale, its higher altitude, deep draining sandy soil and cooler micro-climate giving intense flavours and good structure. Langhorne Creek and Adelaide Plains fruit is also used giving wines with a natural softness and generous, full body. Once in the winery small French oak barrels are used to mature the Blewitt Springs reds while whites may go through malolactic fermentation for added complexity and longevity. Around 11,000 cases are produced per year. Brett's careful and informed winemaking ensures that the natural balance, structure and flavour of the fruit are always kept firmly in focus. This has produced a lovely yellow coloured wine dominated by ripe tropical fruit flavours, while subtle oak and a creamy texture are balanced by acidity leading to a lingering finish. (12 x 75 cl)
Price: £88.14
|
|
|
|
|
Salitage TREEHOUSE Chardonnay Verdelho Pemberton W Australia
Description: Stonefruit aromas of peach and nectarine with subtle mineral nuances. The palate shows rich fruit with good texture supported by balanced acidity leading to a clean lingering fruit and mineral finish. Suited to early consumption. Serve lightly chilled. (12 x 75 cl)
Price: £128.66
|
|
|
|
|
Bremerton RACY ROSE Shiraz Cabernet Langhorne Creek South Australia
Description: The Bremerton story began in 1985 when Craig and Mignonne Willson purchased the property and established a long term restoration and development plan. The winery was established in 1988 and now has 110 acres planted at Langhorne Creek and is joint owner and manager of another 180 acres from which it selects the best fruit each year for its wines. Best quality practices ensure best quality grapes and the Bremerton vineyards predominantly grow Cabernet Sauvignon, Shiraz and Merlot, with small plantings of Sauvignon Blanc, Verdelho, Chardonnay, Malbec and Petit Verdot. The winemaking team headed by family member and winemaker Rebecca Willson has taken the quality of the wines to new standards. Rebecca seeks the best possible fruit from the Bremerton Estate and other specialised Langhorne Creek vineyards to craft traditional, full bodied, full flavoured, mouth filling Langhorne Creek wines that show a consistency of style whilst encouraging the true varietal grape characteristics to be expressed. The winery has invested heavily in a premium French & Amercian oak program using 220 litre barriques to ensure subtle and complementary oak influences. The winery utilises tradtional open top fermenters, made from stainless steel and a purpose built barrel cellar for maturation. New laboratory and tasting facilities have also been added to the winery. The best parcels of Shiraz had some of their juice drained off when the extraction colour was perfect, the juice was then cooled, settled and racked. A yeast was chosen that would enhance the natural characters of the berry and the ferment was treated just like a delicate white. The wine was then stabilised, filtered and bottled. This is the third vintage of Racy Rose, produced from 100% estate grown fruit. The philosophy behind this rose is to produce a wine that is easy drinking. The colour is bright and vibrant with a nose that shows wonderfully lifted crushed strawberry and watermelon characteristics. As the name suggests the palate is vibrant and racy with sweet cherry while the finish is dryer than most rose's, flavorsome and refreshing. (12 x 75 cl)
Price: £96.38
|
|
|
|
|
Bremerton RESERVE Cabernet Sauvignon Langhorne Creek South Australia
Description: The Bremerton story began in 1985 when Craig and Mignonne Willson purchased the property and established a long term restoration and development plan. The winery was established in 1988 and now has 110 acres planted at Langhorne Creek and is joint owner and manager of another 180 acres from which it selects the best fruit each year for its wines. Best quality practices ensure best quality grapes and the Bremerton vineyards predominantly grow Cabernet Sauvignon, Shiraz and Merlot, with small plantings of Sauvignon Blanc, Verdelho, Chardonnay, Malbec and Petit Verdot. The winemaking team headed by family member and winemaker Rebecca Willson has taken the quality of the wines to new standards. Rebecca seeks the best possible fruit from the Bremerton Estate and other specialised Langhorne Creek vineyards to craft traditional, full bodied, full flavoured, mouth filling Langhorne Creek wines that show a consistency of style whilst encouraging the true varietal grape characteristics to be expressed. The winery has invested heavily in a premium French & Amercian oak program using 220 litre barriques to ensure subtle and complementary oak influences. The winery utilises tradtional open top fermenters, made from stainless steel and a purpose built barrel cellar for maturation. New laboratory and tasting facilities have also been added to the winery This Cabernet Sauvignon is intense, mouth-filling with earthy undertones and deep blackberry flavours complimenting a subtle integrated smoky oak palate. (6 x 75 cl)
Price: £97.41
|
|
|
|
|
Houghton Sparkling Wine Pemberton Western Australia
Description: Houghton Wines, based in the heart of the Swan Valley, contains a wealth of romantic history. Named after Lieutenant Colonel Richmond Houghton in 1836, the first commercial vintage was produced in 1859 totalling 25 gallons, the foundation for one of Australia's oldest continuous winemakers. The picturesque Houghton winery property has 50 hectares planted with premium grape varieties including Verdelho, Chardonnay, Semillon and Chenin Blanc. Early documentation and current research suggests the first vines were planted between 1830 and 1836. In addition Houghton operates four of Western Australia's largest vineyards at Moondah Brook, Pemberton, Mt Barker and Frankland River, along with sourcing fruit from Margaret River, Harvey and emerging premium areas. These diverse wine regions provide the necessary fruit requirements vital for the production of premium table wines, which are distinctly Western Australian. This sparkling wine is a medium straw colour, crystal clear with a fine and persistent bead. Aged Aromas of toast and butter mushrooms are complemented with fresh yeast autolysis characters. A well structured balance of Chardonnay and Pinot Noir provides an even and balanced palate of great length. The extended bottle maturation on yeast lees gives great complexity and depth to the delicate palate. A wine of finesse finishing with crisp, natural acid.
|
|
|
Casella Wines YELLOW TAIL Shiraz Cabernet South Eastern Australia
Description: The Shiraz adds earthy cherry flavours to the blend, while the Cabernet Sauvignon exhibits notes of blackcurrant. They team together to provide just the right balance on the palate between fruit, acid and tannin to produce a soft but fleshy wine This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.
|
|
|
Casella Wines YELLOW TAIL Cabernet Sauvignon South Eastern Australia
Description: This Cabernet Sauvignon exhibits a vibrant, deep purple colour leading to lifted blackberry, dark chocolate aromas with hints of mint and vanilla. The wine is full-bodied showing generous, berry fruit characters with spicy notes. The palate has good length and is well structured with toasty oak and soft velvety tannins prominent on the finish. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region.
|
|
|
Casella Wines YELLOW TAIL Merlot South Eastern Australia
Description: A rich colour and deep hue introduces your nose to a ripe and rich flavour. Mint and leaf at the front of the nose is followed by soft plums and ripe almost Christmas cake fruit. The vanilla softness on the nose takes you into a ripe and full palate weight with a soft, sweet oak palate length on the finish This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region. (12 x 75 cl)
Price: £83.51
|
|
|
|
|
Casella Wines TORTOISESHELL BAY Semillon/Sauvignon South Eastern Australia
Description: This Semillon Sauvignon Blanc exhibits rich tropical Sauvignon Blanc characters mixed with fresh grassy Semillon aromas on the nose which continue onto the tightly structured yet balanced palate with long lingering finish. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region. (12 x 75 cl)
Price: £69.41
|
|
|
|
|
Casella Wines PAINTERS COVE Shiraz/Cabernet South Eastern Australia
Description: Deep red colour showing ripe raspberries and smoky oak on the nose. The Shiraz adds earthy cherry flavours to the blend, while the Cabernet Sauvignon exhibits notes of blackcurrant. They team together to provide just the right balance on the palate between fruit, acid and tannin to produce a soft but fleshy wine. This Italian family have six generations of winemaking experience, while the Casella family winery was founded in 1965. Today it is run by John Casella, an extremely talented and highly respected winemaker who aims to produce top qualitv wines from this region. John Casella was amongst the first to select premium vineyard sites used for the production of premium varieties and the vineyards now extend to 250 hectares. The vineyard is planted with Semilion, Sauvignon Blanc, Chardonnay, Botrytis Semilion, Shiraz, Cabernet Sauvignon, Merlot, Gewurztraminer, Colombard, Marsanne, Verdelho and Durif. Casella have made tremendous advances in viticultural techniques, particularly with canopy training, minimal pruning and controlled drip irrigation. These factors, coupled with restricted yields has enabled Casella to produce some of the top wines from this region. (12 x 75 cl)
Price: £73.99
|
|
|
|
|
|
|
|
|
Popular Wines by:
|
|
| |
