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Moingeon Cremant de Bourgogne Sparkling Brut
Description: Moigneon was founded in 1895 in Nuits St Georges in the heart of the Cotes de Nuits. Today it is known as La Maison de Cremant having been acquired in 1995 by Mark and Eva Siddle, who also owned Domaine Bertagna in Veogeot.Moingeon produce exclusively Methode Traditionelle sprarkling wines using the most modern techniques. (6 x 75 cl)
Price: £69.67
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Caves de Bailly BAILLY-LAPIERRE TETE DE CUVEE Chardonnay Cremant de Bourgogne
Description: Caves de Bailly BAILLY-LAPIERRE TETE DE CUVEE Chardonnay Cremant de Bourgogne by Caves de Bailly
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Manoir de Mercey CUVEE ST.HUGUES Cremant de Bourgogne
Description: Using only minimal chemical intervention, this Cremant de Bourgogne displays elegant autolytic characters with intense aromatics and flavours from the high Pinot Noir content. (12 x 75 cl)
Price: £152.28
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Louis Bouillot PERLE DE NUIT Blanc de Noirs Cremant de Bourgogne
Description: Louis Bouillot became involved in the elaboration of Sparkling Burgundy wines according to the 'methode champenoise' in 1877, and has now become the specialist of top quality Cremant de Bourgogne. Today it is owned by Jean-Claude Boisset. Pinot Noir from Yonne area and Gamay from Maconnai are used to make this wine. Once in the winery it is naturally bottle fermented, using Method Traditionnelle, with at least 24 months of fermentation instead of the 9 months recommended by legislation. The result is a light yellow colored wine that evolves to gold yellow during maturation. The mouth is outstanding defined by its powerful structure, brought by the Pinot Noir, and good balance while the finish is both fruity and long. (6 x 75 cl)
Price: £78.63
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Domaine Prunier CUVEE PRESTIGE Cremant de Bourgogne Blanc de Blanc
Description: One of the great secrets in 'Champagne' is to achieve finesse and elegance with the bubbles. Methode Traditionelle has been used to make this sparkling wine showing a delicious yeasty style with elegant fine beads, it is long and refreshing. (12 x 75 cl)
Price: £159.81
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Louis Bouillot PERLE NOIRE Cremant de Bourgogne
Description: Perle Noire Based on a Blanc de Noirs concept, our Perle Noire is a white wine made from red grapes, mainly Pinot Noir which gives a very unique slightly gray-pink color. Visual Aspect: The eye discovers a very nice and unusual silvered color for a sparkling wine, which is the sign for noble grapes. Nose: Complex and fine nose with red fruit aromas. Palate: Discreet Brut with a surprising attack in the mouth. Full-bodied with a persisting finish. Varietal : This Blanc de Noirs gathers black grapes containing white juice, giving structure and well equillibrated flavors. Winemaking: Bottle fermented for a minimum of 15 months. Fine and delicate bubbles round the glass as a result of a second fermentation. (6 x 75 cl)
Price: £70.32
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Moingeon Sparkling Chardonnay Brut France
Description: Moingeon was founded in 1895 in Nuits St. Georges in the heart of the Cote de Nuits. Today it is known as "La Maison de Cremant" having been acquired in 1995 by Mark and Eva Siddle, who also owned Domaine Bertagna in Vougeot. Moingeon produce exclusively Methode Traditionnelle sparkling wines, including Cremant de Bourgogne, using the most modern techniques. Their strategy is to achieve the maximum flexibility in product style and packaging, whilst maintaining an unwavering commitment to quality. This elegant sparkling Chardonnay is an excellent alternative to Champagne (12 x 75 cl)
Price: £120.84
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