Founded by Adriano Ramos Pinto in 1880, Casa Ramos Pinto rapidly became noted, at the time, for its innovative and enterprising strategy. Aware that the quality of its wines were confined to the terrior of the wine producing Douro, Casa Ramos Pinto meticulously studied the Demarcated Region of Douro and eventually became the owners of a number of estates with very special characteristics.The objective was to ensure the control and quality of the whole production process. By perfecting its wines, Ramos Pinto created unique nectars with its own signature and in 1990, Casa Ramos Pinto became part of the Roederer Group that has enabled it to develop and promote its wines to the international market. The Casa Ramos Pinto Port Wines are prepared in the modern vinification centres at the Quinta dos Bons Ares and the Quinta do Bom Retiro. This Port is made when several wine samples are brought into the tasting room (6 x 75 cl)
Region:
Portugal, Douro, Oporto
Producer:
Adriano Ramos Pinto
Product ID:
46661
Adriano RamosPinto 1995 Vintage Port
Description: A deep purple in color, with intense and lively aromas of pepper, cedar and cinnamon. Smooth and silky in the mouth, with initial flavors of black currant, red currant and clove, followed by ripe fruit and chocolate notes. The wine has a strong attack and dense tannins that give the wine excellent structure. Perfect balance and persistence make this a remarkable vintage. Origin: Exclusively from Ramos-Pinto quintas: 80% from Ervamoira , where the mature grapes provide excellent structure, and 20% from Bom Retiro , providing aroma and finesse. Varietals: 60% Touriga Nacional, contributing elegance, soft tannins and beautiful color. Fermentation: Macerated in the traditional way in concrete lagars, crushed with the feet to obtain maximum body and color. Aging: Two years in oak cask. Bottled in 1997 (6 x 75 cl) Price: £247.42
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Adriano RamosPinto COLLECTOR Ruby Reserve Port
Description: Founded by Adriano RamosPinto in 1880, Casa RamosPinto rapidly became noted, at the time, for its innovative and enterprising strategy. Aware that the quality of its wines were confined to the terrior of the wine producing Douro, Casa RamosPinto meticulously studied the Demarcated Region of Douro and eventually became the owners of a number of estates with very special characteristics.The objective was to ensure the control and quality of the whole production process. By perfecting its wines, RamosPinto created unique nectars with its own signature and in 1990, Casa RamosPinto became part of the Roederer Group that has enabled it to develop and promote its wines to the international market. The Casa RamosPinto Port Wines are prepared in the modern vinification centres at the Quinta dos Bons Ares and the Quinta do Bom Retiro. This Port is made when several wine samples are brought into the tasting room (6 x 75 cl) Price: £86.01
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RamosPinto 1997 Vintage Port
Description: The Casa RamosPinto Port Wines are prepared in the modern vinification centres at the Quinta dos Bons Ares and the Quinta do Bom Retiro, but in the case of special category wines the grapes are trodden in the traditional wine cellars as this age-old technique allows for the juice of the fruit to be extracted more efficiently and less violently. After having concluded the first steps of vinification, the wines are transported to the historical wine cellars at Vila Nova de Gaia, where they undergo a long ageing process. Exceptional deep colour with bluish highlights with complex mixed aromas which resemble the taste of red fruit jams such as ripe plum or berry, with hints of chocolate and pepper. In the mouth, it is elegant and very well structured, full-bodied and fruity. The firm tannins provide it with great potential for ageing. (12 x 75 cl) Price: £585.33
Adriano RamosPinto QUINTA do BOM RETIRO 20 Year Old Tawny Port- 50cl Bottles
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Adriano RamosPinto 2003 Vintage Port
Description: A classic young vintage, the 1991 has a deep, livley red color. It greets the nose with rich, powerful aromas, dominated by fresh fruitiness tinged with a candy sweetness and floral violet scents. In the mouth, the wine has a powerful attack. Flavors are round and subtle, with a vivacious personality. The 1991 vintage port promises to improve gracefully with age. Porto Vintage 1991 To describe a vintage means, first of all, to refer to the vegetative cycle and the conditions of the growing season. 1991 was a good year, neither too dry nor too humid. The vineyards matured without great effort, but fromt he last 15 days of July till mid-August, high temperatures caused some damage in maturation. However, the overall favorable weather contributed to the grapes' excellent aspect, and conditions were perfect at harvest time. The must was thin and aromatic, with an intense color that told us we were in the presence of an excellent wine. The same opinion was felt throughout the Duoro, as most port houses did declare a vintage 1991 Winemakers Notes: Appellation: Porto Origin: Exclusively from Ramos-Pinto quintas: 80% from Ervamoira , where the mature grapes provide excellent structure, and 20% from Bom Retiro , providing aroma and finesse. Varietals: 60% Touriga Nacional, contributing elegance, soft tannins and beautiful color. Fermentation: Macerated in the traditional way in concrete lagars, crushed with the feet to obtain maximum body and color. Aging: Two years in oak cask; bottled in 1993. (6 x 75 cl) Price: £279.15
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Adriano RamosPinto QUINTA do BOM RETIRO 20 Year Old Tawny Port
Description: Tawny red with an amber hue due to its advanced maturity. Nose is spirited and nervous, with an array of fruit and nut aromas: grapefruit, apricot, almond and hazelnut, spiced with cinnamon, caramel, coffee, cocoa and rich vanilla oak. Charming and velvety on the palate, the grace of the first contact is maintained by a complex sequence of ripe, dry fruit followed by a languorous finish. Varietals: Tinta Barroca ; Touriga Francesca , Tinto Câo , and mixed old vines . Fermentation: About 20% stems are added in after crushing, and skins are pumped over during fermentation to extract maximum fruit flavors. At 77º , the must is racked off and wine brandy added to stop fermentation. Aging: 20 years in wood. (6 x 75 cl) Price: £228.39
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Adriano RamosPinto QUINTA do BOM RETIRO 20 Year Old Tawny Port
