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Cantina di Montalcino POGGIO TEMPESTA Brunello di Montalcino |
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Where it's from:
Italy, Tuscany, Brunello di Montalcino
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| Price per case: |
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£123.50
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| Bottles per case: |
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6 x 75 cl |
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Soft & Supple Reds |
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A modern style Brunello di Montalcino that was only aged in small oak barrels for 2 years. The result is a wine showing aromas of fine cedar and characterised by supple, velvety fruit that are well balanced and fresh through to the finish. (6 x 75 cl)
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| Region: |
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Italy, Tuscany, Brunello di Montalcino |
| Producer: |
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Cantina di Montalcino |
| Product ID: |
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70168 |
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Castello Banfi Brunello di Montalcino POGGIO alle MURA DOCG
Description: In 1978 John and Harry Mariani, successful American importers, joined forces with Italy's leading enologist, Ezio Rivella; their objective was to produce top-quality wine on a scale never before attempted in Italy. Castello Banfi is a rarity among Italian wine estates, not just because of its size , its composition of single vineyards, or its state-of-the-art winery, but because it was started from scratch a little over 25 years ago. At that time the Mariani Brothers were looking for an estate where the climate and soil had to be ideal for the cultivation of many of the world's noble grape varieties, and it had to be within a region of Italy that already had a tradition of quality winemaking. The 4,500 acres that the Mariani Brothers first found were near Montalcino, and eligible for the status DOCG of Brunello di Montalcino, one of the most prestigious of all Italian wines and it met the other criteria as well. By good luck the adjacent estate, of 2,600 acres, became available shortly afterwards and in 1984 the 11th century castle was the final purchase, and the estate was renamed Castello Banfi. Today Castello Banfi is producing a wide range of wines including Brunello di Montalcino that was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for ageing. On the famed estate of Castello Banfi, where traditional practices are carefully blended with modern technology, rests the vineyard named La Pieve, from which this spectacular wine originates. Here, the near perfect conditions of climate, soil and sun, combine with the celebrated Brunello grape to produce wines of great power, depth and complexity. This wine is made from 100% Brunello grapes carefully selected for superior quality. Finally, the wine is aged for a total of five years, including a minimum of two years in French oak barriques. Very intense and deep in colour this, wine has an extremely complex bouquet, with characteristic Sangiovese aromas of soft tobacco, licorice and cacao. On the palate, it's full bodied and well structured with good acidity, elegant tannins, and a long finish. An admirable synthesis of power and elegance with the potential for long ageing. (6 x 75 cl)
Price: £295.17
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Castello Banfi Brunello di Montalcino POGGIO alle MURA DOCG
Description: In 1978 John and Harry Mariani, successful American importers, joined forces with Italy's leading enologist, Ezio Rivella; their objective was to produce top-quality wine on a scale never before attempted in Italy. Castello Banfi is a rarity among Italian wine estates, not just because of its size , its composition of single vineyards, or its state-of-the-art winery, but because it was started from scratch a little over 25 years ago. At that time the Mariani Brothers were looking for an estate where the climate and soil had to be ideal for the cultivation of many of the world's noble grape varieties, and it had to be within a region of Italy that already had a tradition of quality winemaking. The 4,500 acres that the Mariani Brothers first found were near Montalcino, and eligible for the status DOCG of Brunello di Montalcino, one of the most prestigious of all Italian wines and it met the other criteria as well. By good luck the adjacent estate, of 2,600 acres, became available shortly afterwards and in 1984 the 11th century castle was the final purchase, and the estate was renamed Castello Banfi. Today Castello Banfi is producing a wide range of wines including Brunello di Montalcino that was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for ageing. This wine is called 'Poggio alle Mura' to honour the historical name of the medieval fortress crowning the vineyard estate, the wine's vineyard runs down the slopes surrounding the castle (1 x 1.5 Litres)
Price: £110.32
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Castello Banfi Brunello di Montalcino POGGIO all'ORO Riserva DOCG
Description: In 1978 John and Harry Mariani, successful American importers, joined forces with Italy's leading enologist, Ezio Rivella; their objective was to produce top-quality wine on a scale never before attempted in Italy. Castello Banfi is a rarity among Italian wine estates, not just because of its size , its composition of single vineyards, or its state-of-the-art winery, but because it was started from scratch a little over 25 years ago. At that time the Mariani Brothers were looking for an estate where the climate and soil had to be ideal for the cultivation of many of the world's noble grape varieties, and it had to be within a region of Italy that already had a tradition of quality winemaking. The 4,500 acres that the Mariani Brothers first found were near Montalcino, and eligible for the status DOCG of Brunello di Montalcino, one of the most prestigious of all Italian wines and it met the other criteria as well. By good luck the adjacent estate, of 2,600 acres, became available shortly afterwards and in 1984 the 11th century castle was the final purchase, and the estate was renamed Castello Banfi. Today Castello Banfi is producing a wide range of wines including Brunello di Montalcino that was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for ageing. On the famed estate of Castello Banfi, where traditional practices are carefully blended with modern technology, rests the vineyard named La Pieve, from which this spectacular wine originates. Here, the near perfect conditions of climate, soil and sun, combine with the celebrated Brunello grape to produce wines of great power, depth and complexity. This wine is made from 100% Brunello grapes carefully selected for superior quality. Finally, the wine is aged for a total of five years, including a minimum of 30 months in Slavonian oak barriques. Very intense and deep red coloured wine it still has youthful hints. The bouquet is very complex and immediately attractive, starting with a good measure of red fruit well integrated with confectionary senses and toasty aromas; with a light note of freshness to autumnal flavours of coffee and chocolate. Full bodied but its muscularity gives a sense of harmony and softness, while the dense texture gives a long and silky finish and afterfinish. Available in a Magnum bottle. (1 x 1.5 Litres)
Price: £206.18
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Castello Banfi Brunello di Montalcino POGGIO alle MURA DOCG
Description: In 1978 John and Harry Mariani, successful American importers, joined forces with Italy's leading enologist, Ezio Rivella; their objective was to produce top-quality wine on a scale never before attempted in Italy. Castello Banfi is a rarity among Italian wine estates, not just because of its size , its composition of single vineyards, or its state-of-the-art winery, but because it was started from scratch a little over 25 years ago. At that time the Mariani Brothers were looking for an estate where the climate and soil had to be ideal for the cultivation of many of the world's noble grape varieties, and it had to be within a region of Italy that already had a tradition of quality winemaking. The 4,500 acres that the Mariani Brothers first found were near Montalcino, and eligible for the status DOCG of Brunello di Montalcino, one of the most prestigious of all Italian wines and it met the other criteria as well. By good luck the adjacent estate, of 2,600 acres, became available shortly afterwards and in 1984 the 11th century castle was the final purchase, and the estate was renamed Castello Banfi. Today Castello Banfi is producing a wide range of wines including Brunello di Montalcino that was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for ageing. Under the direction of Banfi's master winemakers, the Brunello grapes are transformed into a remarkable world-class wine, perhaps the most respected red of Italy. Aged for a total of up to four years, including a minimum of two years in oak barrels, Castello Banfi Brunello di Montalcino is a wine of robust character. It possesses a rich garnet colour, and a depth, complexity and opulence that is softened by an elegant, lingering aftertaste. The 1995 vintage produced grapes of surprising richness thanks to a summer season without water stress. This allowed for complete development of the polyphenols, while the cool August lengthened the overall maturation. Uncommon variations in temperature between night and day helped develop an exceptional bouquet. At first complex aromas of red fruit and licorice with a discrete hint of vanilla are evident however, a minute or two of patience is rewarded by aromas of coffee, hazelnut, and plum jam. Its softness is well balanced on the palate; it is silky and caressing, giving the sensation of fullness and tone. The long finish is marked by notes of spice and jamminess. (6 x 75 cl)
Price: £272.20
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Castello Banfi Brunello di Montalcino POGGIO all'ORO Riserva DOCG
Description: This red from Italy is big chewy and delicious. Open with beautiful, multidimensional aromas of ripe berries, mushrooms and chesnuts, while on the palate, its full-bodied and very velvety, with a long, long fruity finish. (1 x 1.5 Litres)
Price: £240.79
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Poggio Antico ALTERO Brunello di Montalcino DOCG
Description: Poggio Antico is located in Montalcino, a small town in Tuscany about fifty kilometers south of Siena. The earliest written records of the estate date from the beginning of the 19th century, when the present boundaries were marked. At that time, the estate consisted of woodland, grassland, and three stone houses. The development of Poggio Antico started in the late 1970s, when electricity was brought in, vineyards were planted, and construction of the wine cellar began. The estate was purchased in 1984 by current owners Giancarlo and Nuccia Gloder, originally from Milan, who had fallen in love with the wines of Montalcino and the unique geographical position of Poggio Antico. Altero was created in 1983 with the intention of making a more modern style of Brunello. Altero is a proprietary wine that is distinguished by being aged in 500-liter French oak tonneaux for a period of two years rather than for three years in the large new Slavonian oak barrels used for the traditional Brunello. Altero completes its ageing requirement by spending two years in the bottle before release. In 2000, sixteen years after the first release of Altero, the new regulations for Brunello confirmed the validity of this innovative alternative. In effect the formula for Altero anticipated the new trend for Brunello. Since its introduction Altero has received very favourable reviews and enjoyed great commercial success, so every year an increasing part of the crop is set aside for it. 100% Sangiovese, Altero is a deep and intense ruby red wine which shows great concentration. The bouquet is wide, very fruity, persistent and elegant while the taste is full, warm, and round with a complex structure and fine ripe tannins. Very smooth on the palate with a long enjoyable finish it is suited for long bottle ageing. (12 x 75 cl)
Price: £466.25
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Poggio di Sotto Brunello di Montalcino
Description: Founded in 1989 by Elisabeth an Piero Palmucci Fattoria Poggio di Sotto is located in Castelnuovo dell'Abate. The 33 hectare estate is currently uusing 12 hectares for vines and after ageing in Slovackian barrels it is relaease. Intense ruby red with some light hints tending garnet. The aromas are intense, rich and pronounced with ethereal and spicy notes. A vigorous, harmonious wine the tannins and robust structure deliver through to the enjoyable finish. (6 x 75 cl)
Price: £390.70
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Castello Banfi Brunello di Montalcino DOCG
Description: In 1978 John and Harry Mariani, successful American importers, joined forces with Italy's leading enologist, Ezio Rivella; their objective was to produce top-quality wine on a scale never before attempted in Italy. Castello Banfi is a rarity among Italian wine estates, not just because of its size , its composition of single vineyards, or its state-of-the-art winery, but because it was started from scratch a little over 25 years ago. At that time the Mariani Brothers were looking for an estate where the climate and soil had to be ideal for the cultivation of many of the world's noble grape varieties, and it had to be within a region of Italy that already had a tradition of quality winemaking. The 4,500 acres that the Mariani Brothers first found were near Montalcino, and eligible for the status DOCG of Brunello di Montalcino, one of the most prestigious of all Italian wines and it met the other criteria as well. By good luck the adjacent estate, of 2,600 acres, became available shortly afterwards and in 1984 the 11th century castle was the final purchase, and the estate was renamed Castello Banfi. Today Castello Banfi is producing a wide range of wines including Brunello di Montalcino that was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for ageing. This wine is called 'Poggio alle Mura' to honour the historical name of the medieval fortress crowning the vineyard estate, the wine's vineyard runs down the slopes surrounding the castle (1 x 75 cl)
Price: £46.86
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Castello Banfi Brunello di Montalcino POGGIO all'ORO Riserva DOCG
Description: In 1978 John and Harry Mariani, successful American importers, joined forces with Italy's leading enologist, Ezio Rivella; their objective was to produce top-quality wine on a scale never before attempted in Italy. Castello Banfi is a rarity among Italian wine estates, not just because of its size , its composition of single vineyards, or its state-of-the-art winery, but because it was started from scratch a little over 25 years ago. At that time the Mariani Brothers were looking for an estate where the climate and soil had to be ideal for the cultivation of many of the world's noble grape varieties, and it had to be within a region of Italy that already had a tradition of quality winemaking. The 4,500 acres that the Mariani Brothers first found were near Montalcino, and eligible for the status DOCG of Brunello di Montalcino, one of the most prestigious of all Italian wines and it met the other criteria as well. By good luck the adjacent estate, of 2,600 acres, became available shortly afterwards and in 1984 the 11th century castle was the final purchase, and the estate was renamed Castello Banfi. Today Castello Banfi is producing a wide range of wines including Brunello di Montalcino that was Italy's first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for ageing. Under the direction of Banfi's master winemakers, the Brunello grapes are transformed into a remarkable world-class wine, perhaps the most respected red of Italy. Aged for a total of up to four years, including a minimum of two years in oak barrels, Castello Banfi Brunello di Montalcino is a wine of robust character. It possesses a rich garnet colour, and a depth, complexity and opulence that is softened by an elegant, lingering aftertaste. Hints of tar, chocolate and plums, combined with the intriguing spices from the oak. A huge structure of refined tannins are woven into a fat, meaty body leaving a harmonious and lengthy finish. Limited Availability. (6 x 75 cl)
Price: £585.90
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Poggio Antico Brunello di Montalcino
Description: Poggio Antico is located in Montalcino, a small town in Tuscany about fifty kilometers south of Siena. The earliest written records of the estate date from the beginning of the 19th century, when the present boundaries were marked. At that time, the estate consisted of woodland, grassland, and three stone houses. The development of Poggio Antico started in the late 1970s, when electricity was brought in, vineyards were planted, and construction of the wine cellar began. The estate was purchased in 1984 by current owners Giancarlo and Nuccia Gloder, originally from Milan, who had fallen in love with the wines of Montalcino and the unique geographical position of Poggio Antico. The 1980 Brunello di Montalcino was the first wine in Italy to obtain the D.O.C.G. appellation . The D.O.C.G. is the most prestigious classification of wine in Italy. As a result, only specialised and authorised vineyards can produce Brunello di Montalcino and a series of rules regarding production must be observed. Four years of total ageing are required for Brunello. For more than a century Brunello was aged three of these four years in wood, but as from the 1995 vintage this requirement was reduced to two years. Nevertheless, at Poggio Antico they continue to respect the traditional method for our classic Brunello, keeping it three years in large oak barrels. Brunello must be produced with 100% Sangiovese grapes and a minimum of 12.5% alcohol by volume is required. Total acidity cannot be lower than five parts per thousand. At Poggio Antico the alcohol content, total acidity, and dry extract always reach optimum levels, thanks to low yields and the favourable geographical position of its vineyards. Poggio Antico's Brunello di Montalcino is typically deep and intense ruby red in colour. The bouquet is well developed and persistent, and increases in intensity with further bottle ageing. It has a very clean nose, with hints of blackberry and licorice. In the mouth it is rounded and concentrated, with great vitality, yet elegant and harmonious, thanks to the particularly sweet tannins. It has a very long finish and ages gracefully under proper conditions. (12 x 75 cl)
Price: £451.03
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Poggio Antico Brunello di Montalcino RISERVA DOCG
Description: Poggio Antico is located in Montalcino, a small town in Tuscany about fifty kilometers south of Siena. The earliest written records of the estate date from the beginning of the 19th century, when the present boundaries were marked. At that time, the estate consisted of woodland, grassland, and three stone houses. The development of Poggio Antico started in the late 1970s, when electricity was brought in, vineyards were planted, and construction of the wine cellar began. The estate was purchased in 1984 by current owners Giancarlo and Nuccia Gloder, originally from Milan, who had fallen in love with the wines of Montalcino and the unique geographical position of Poggio Antico. As per the D.O.C.G. regulations, Brunello di Montalcino Riserva must be aged for a total of five years as opposed to four required for the regular Brunello, while the Brunello Riserva Poggio Antico is only produced in exceptional vintages. In those years the grapes from the oldest and lowest altitude vineyard are processed and aged separately. The Poggio Antico Riserva then spends three and a half years in wood; the first year of ageing takes place in 500-liter French tonneaux while the remaining ageing is in new Slavonian oak barrels. The wine is then bottle aged for one and a half years before release to complete the mandatory five years of total ageing. The result is a mature, round and complex wine. The rather limited production of Brunello Riserva usually averages 18,000 bottles and due to its characteristics, it is a wine for which further bottle aging is encouraged. The Riserva is an intense ruby red, with garnet hues. Its bouquet is usually evolved and austere, with hints of wild berries, leather, and roasted coffee. In the mouth it has a fully developed rich structure, and is very elegant and smooth thanks to its rich tannins. It is extremely well balanced and rounded, with a persistent silky finish.
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Col d'Orcia BRUNELLO DI MONTALCINO DOCG
Description: Dark ruby red with an extraordinary rich and elegant bouquet. Full and harmonious. The Col d’Orcia Estate covers some 525 hectares near Sant’Angelo in Colle in the southern part of Montalcino, including 80 hectares of vineyards and 100 hectares of olive groves. Col d’Orcia is one of Montalcino’s most dynamic wineries, with massive investment in cellar technology and vineyard research. Thanks to consultant Maurizio Castelli and enologist Mario Olivero, the wines are in the modern vein: Brunello di Montalcino has the classic tarry complexity but with a supple structure of fruit and soft tannins. The cru Poggio al Vento comes from 4 hectares vineyard and is widely considered one of the finest modern expressions of Brunello. Rosso di Montalcino is excellent value with delicious ripe strawberry flavour. Ghiaie Bianche is one of the finest of Tuscany’s new crop of oak-fermented Chardonnays: now with a better balance between ripe fruit and toasty oak (1 x 3 Litres)
Price: £116.53
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Col d'Orcia BRUNELLO DI MONTALCINO DOCG
Description: Dark ruby red with an extraordinary rich and elegant bouquet. Full and harmonious. The Col d’Orcia Estate covers some 525 hectares near Sant’Angelo in Colle in the southern part of Montalcino, including 80 hectares of vineyards and 100 hectares of olive groves. Col d’Orcia is one of Montalcino’s most dynamic wineries, with massive investment in cellar technology and vineyard research. Thanks to consultant Maurizio Castelli and enologist Mario Olivero, the wines are in the modern vein: Brunello di Montalcino has the classic tarry complexity but with a supple structure of fruit and soft tannins. The cru Poggio al Vento comes from 4 hectares vineyard and is widely considered one of the finest modern expressions of Brunello. Rosso di Montalcino is excellent value with delicious ripe strawberry flavour. Ghiaie Bianche is one of the finest of Tuscany’s new crop of oak-fermented Chardonnays: now with a better balance between ripe fruit and toasty oak (6 x 1.5 Litres)
Price: £321.09
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Fratelli Sensi BOSCOSELVO Brunello di Montalcino DOCG
Description: Full-bodied red with berry fruit aromas backed by rich tobacco and vanilla flavours on the palate. The Sensi company, vineyards and wines were founded at the beginning of the 20th century in Lamporecchio, a small village on the Montalcino. The company has two agricultural farms, which provide about 30% of the grape requirements: Tenuta del Poggio (6 x 75 cl)
Price: £160.21
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Col d'Orcia MOSCADELLO DI MONTALCINO DOC PASCENA
Description: Straw yellow with golden reflections. Sweet and round. Intense, full Moscato and apple aroma with complex candied fruit finish. The Col d’Orcia Estate covers some 525 hectares near Sant’Angelo in Colle in the southern part of Montalcino, including 80 hectares of vineyards and 100 hectares of olive groves. Col d’Orcia is one of Montalcino’s most dynamic wineries, with massive investment in cellar technology and vineyard research. Thanks to consultant Maurizio Castelli and enologist Mario Olivero, the wines are in the modern vein: Brunello di Montalcino has the classic tarry complexity but with a supple structure of fruit and soft tannins. The cru Poggio al Vento comes from 4 hectares vineyard and is widely considered one of the finest modern expressions of Brunello. Rosso di Montalcino is excellent value with delicious ripe strawberry flavour. Ghiaie Bianche is one of the finest of Tuscany’s new crop of oak-fermented Chardonnays: now with a better balance between ripe fruit and toasty oak (6 x 37.5 cl)
Price: £117.24
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