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Bolla Recioto Di Valpolicella Classico |
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Where it's from:
Italy, Veneto, Valpolicella Classico
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| Price per case: |
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£123.58
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| Bottles per case: |
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6 x 50 cl |
| Style: |
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Powerful Reds |
| Description: |
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Bolla Recioto Di Valpolicella Classico from Italy, Veneto, Valpolicella Classico by Bolla Powerful Reds (6 x 50 cl)
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| Region: |
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Italy, Veneto, Valpolicella Classico |
| Producer: |
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Bolla |
| Product ID: |
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57329 |
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Bolla Recioto di Soave Classico
Description: Bolla Recioto di Soave Classico from Italy, Veneto, Soave by Bolla Other White And Red Dessert Wines (6 x 50 cl)
Price: £123.49
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Masi MEZZANELLA Recioto Amandorlato Classico Veneto
Description: The term "recioto" probably comes from the dialect word "recia" which means the upper and outer parts of the bunches of grapes. These "recie" are the grapes which are ripest and which enjoy the best exposure to the sun. The word "recia" may be derived from the Latin word "racemus" which means bunch. Our opinion is that the word comes from the Latin "recisus" that means a bunch cutted and let down to dry. Recioto is the standard (6 x 75 cl)
Price: £214.11
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Guerrieri Rizzardi RECIOTO di Soave Classico DOCG Veneto
Description: The name Recioto comes from the local dialect word recia meaning the upper ears or twigs of the grape bunch where it is supposed the grapes are riper and healthier than those at the centre of the bunch. The Recioto di Soave is a dessert wine of rare quality, golden yellow in colour and with an intense and fruity bouquet. Few are the wine producers who willingly venture into making this wine whose perfection is provided by the coming together of a series of circumstances which must be synchronised one with another. Variations in climate, the soil, the progression of the season, good drying of the grapes and the unpredictable process of winter fermentation all limit production to the best years. The grapes were harvested in September. A dessert wine which is drunk at between 12ºC and 14ºC. (6 x 37.5 cl)
Price: £91.49
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Allegrini GIOVANNI ALLEGRINI Recioto della Valpolicella Classico DOC Veneto
Description: Giovanni Allegrini Recioto Classico is a blend of 75% Corvina Veronese, 20% Rondinella and 5% Molinara. It has good depth of ruby red colour, with perfumes of dried cherries and a touch of spice from the oak ageing. On the palate the wine is sweet, but crucially not cloying, with good intensity of dark, almost fruit cake flavours and remarkable power. The wine has excellent length, with perfumes of spiced, dried cherries on the finish. The southeast facing vineyards are situated in the hills of the Valpolicella Classico region and are 240m above sea level where the soils are mostly calcareous and cretaceous. The average age of the vines is 26 years old. The grapes were hand-harvested and then dried naturally for 5 months at the ‘Terre di Fumane’ drying centre that was conceived and built by Franco Allegrini. During the drying period, 50% of the original weight of the grapes was lost. The Allegrini family estate encompasses 70 hectares of vineyard situated in the heart of the Valpolicella Classico area. The Allegrini family have been growing grapes in Valpolicella for several generations, though the estate in its current form was founded by Giovanni Allegrini. When he died in 1983, the estate passed to his three children who ran it together until Walter’s death in July 2003. Franco now looks after the vineyards and is the winemaker, and Marilisa is director of marketing. (6 x 50 cl)
Price: £163.99
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Ca' Rugate LA PERLARA Recioto di Soave DOCG
Description: This Recioto is obtained from te best grapes ripened on the Colle Rugate, dried on special lattice frames and pressed at the end of the winter. The wine obtained matures in wooden casks until following year. The result is a yellow-golden coloured wine with an intense bouquet and a full-bodied persistent flavour with hints of almond and vanilla. Ca’ Rugate takes the name from the hill of volcanic origin, at the centre of the Soave Classico area, in which its vineyards are positioned. (6 x 50 cl)
Price: £125.39
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