Serving Monbazillac

Name: Domaine du Haut Rauly Monbazillac AC
Where it's from:  France, South West, Monbazillac
Price per case: £99.57 
Bottles per case: 12 x 37.5 cl
Style: Botrytis-Affected Whites
Description: Domaine du Haut Rauly Monbazillac AC from France, South West, Monbazillac Botrytis-Affected Whites (12 x 37.5 cl)
Region: France, South West, Monbazillac
Producer:
Product ID: 33732
Number of cases : 
Domaine du Haut Rauly Monbazillac AC
Description: Domaine du Haut Rauly Monbazillac AC from France, South West, Monbazillac Botrytis-Affected Whites (12 x 75 cl)
Price: £171.94
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Grande Maison CUVEE des ANGES Monbazillac AC
Description: Organic, vegetarian. Monbazillac, situated near the town of Bergerac east of Bordeaux, is home to one of the world's great dessert wine areas. Often underrated due to the comparison with its wealthy cousin Sauternes, Monbazillac can stand on its (12 x 75 cl)
Price: £147.84
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Chateau Theulet Blanc Monbazillac
Description: Chateau Theulet Blanc Monbazillac from France, South West, Monbazillac by Chateau Theulet (12 x 37.5 cl)
Price: £93.59
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Chateau Montdoyen Monbazillac
Description: Chateau Montdoyen Monbazillac from France, South West, Monbazillac by Chateau Montdoyen (6 x 75 cl)
Price: £103.16
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Chateau Tirecul La Graviere Monbazillac
Description: Chateau Tirecul La Graviere Monbazillac from France, South West, Monbazillac by Chateau Tirecul La Graviere (12 x 75 cl)
Price: £598.79
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Domaine de L'Ancienne Cure Monbazillac France
Description: Domaine de L'Ancienne Cure Monbazillac France from France, South West, Monbazillac by Domaine de L'Ancienne Cure (12 x 75 cl)
Price: £133.02
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Chateau Theulet CUVEE PRESTIGE Blanc Monbazillac
Description: The luscious sweet wine of Monbazillac is second only to the best sweet wine of Bordeaux. This outstanding blend, made from the ripest grapes, should be drunk very cold, and savoured. (12 x 50 cl)
Price: £148.36
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Chateau Theulet Monbazillac Blanc
Description: The luscious sweet wine of Monbazillac is second only to the best sweet wine of Bordeaux. In normal years it is always very good, but in outstanding years affected by botrytis, it can be outstanding. This is one such year. Delicious dessert wine. (6 x 75 cl)
Price: £84.22
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Domaine de l’Ancienne Cure CUVEE ABBAYE Monbazillac
Description: Domaine de l’Ancienne Cure CUVEE ABBAYE Monbazillac from France, Languedoc-Roussillon, Costieres De Nimes by Domaine de l’Ancienne Cure Powerful Reds (12 x 50 cl)
Price: £233.18
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Domaine de l’Ancienne Cure Monbazillac AC
Description: Domaine de l’Ancienne Cure Monbazillac AC from France, Languedoc-Roussillon, Coteaux Du Languedoc by AC Domaine de l’Ancienne Cure Powerful Reds (12 x 75 cl)
Price: £142.76
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Bosredon Chateau Belingard Monbazillac Moelleux
Description: It has a full nose with a blend of honey, wax, candied fruits and aromas that are characteristic of botrytis. The wine is powerful, while maintaining a touch of acidity for a light effect and a superb compromise between fat and finesse. Location and Soil Vineyard on hillsides south of Bergerac in one of the most prestigious towns of the Monbazillac appellation, at altitude of 170 metres, on clayey limestone and the calcareous subsoil of Castillon. Grape Variety Blend of Sémillon , Sauvignon and Muscadelle . Winemaking Process Over-matured grapes concentrated by the Noble Rot are picked, in October to the beginning of November. The grapes are pressed gradually so as to enable the extraction of the best wine drained from the vat. The must is then fermented at a controlled temperature of approximately 20ºC. When the alcohol-residual sugar balance has been reached, fermentation is stopped by cold sulphating to master the sulphur content. After six months in a vat for clarification, the wine is run off into oak 225-litre barrels. After being kept in wood for a period of 12 to 18 months, the wine takes on its fullness, with the aromas thus revealed. A gentle fining process is carried out just before bottling. (6 x 75 cl)
Price: £73.78
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Serving Monbazillac
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