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Siam Winery MONSOON VALLEY Malaga Blanc Chao Phraya Delta Thailand
Description: Siam Winery was founded by Khun Chalerm Yoovidhya in 1982 and the Moonsoon Valley range of wines was launched internationally in 2003. Using a combination of traditional grapes from the region and more familiar varitals from around the world has allowed the Siam Winery to produce medium-bodied wines that are both dry and lower in acidity. The aim of these wines is to enhance, complement and balance a rich mixture of flavours found in Thai cooking. Made from the local Malaga Blanc and Colombard grapes grown on the 'floating vineyard' north of the Gulf of Thailand in the Chao Phraya Delta this pale coloured wine is showing exotic aromas of lemongrass and watermelon. A light-bodied wine has a crisp fresh finish. (12 x 75 cl)
Price: £73.81
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Le Bon Vin Cuvee AMELIE Grenache/Merlot VDP d'Oc France
Description: A well balanced wine with a bright, orchard-perfumed fruit and a soft bouquet. From Carpentras, the capital of the Rhone wines. The 'Cuvee Amelie' range of wines are Le Bon Vin's own brand of French Vin de Pays wines that they supply to restaurants throughout the UK. Named for the companys French managing directors daughter and made to a high standard by producers that Le Bon Vin have worked with very closely over the last 20 years. (12 x 75 cl)
Price: £77.85
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La Cave Du Vin Blanc De Morgex et De La Salle CHAUDE LUNE VIN DE GLACE Vallee D'Aosta
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du Vin Blanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du Vin Blanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. Available in 50 cl bottles. (12 x 50 cl)
Price: £273.38
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Errazuriz LA CUMBRE Shiraz Aconcagua Valley Chile
Description: Errazuriz were the first to plant and produce Shiraz in Chile. This, their flagship Shiraz, is a wine produced from the very best fruit across the Errazuriz vineyards each vintage. The ultimate Shiraz (6 x 75 cl)
Price: £152.98
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Daumas Gassac VIN DE LAURENCE Vin de Liqueur France
Description: The Vin de Laurence is a vin de liqueur made from a double fermentation of Sercial and Muscat a Petits Grains . These grapes are harvested in October when roasted and shrivelled while the yields are a severe 10hl/ha. As a result of this great care in the vineyard and the winery an amber colour wine showing cooked oranges, sweet apricots and cloves flavour with a hint of garrigue honey has been produced. (6 x 75 cl)
Price: £355.15
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