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Il Poggiolo SASSO NERO Rosso Toscano IGT
Description: This wine is produced using the grapes from Pigiolos vineyards in the provinces of Siena and Grosseto and is made from Brunello fruit. Intense ruby red colour it is showing ample and persistent aroma with hints of mulberry and raspberry, it is dry, generous and well balanced. (6 x 75 cl)
Price: £89.45
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Conti Zecca NERO Rosso Salento IGT
Description: Organoleptic characteristics : Color: Deep ruby with dark red shades after ageing. Bouquet: Intense aroma of fruits with hints of speces. A little vanilla and liquorice Flavour: Velvety and balanced. Rich and full bodied. Long finish Serving temperature: . To be served with : Good with canapes of liver, game, pastas with meat sauces, roasted meats and aged cheeses. Area of production: LEVERANO AND SALICE SALENTINO . Nature of soil : Alluvial, average mixture with a few areas of limestone Productivity per hectare: 60 quintals of grapes. System of growing : Renewall spur. Density of plants : 4.500-5.000 plants per hectare. Period of refining : 18 months in new french oaks and 6 months in the bottle Aging potential: 6 and more years depending on the vintage. (6 x 75 cl)
Price: £143.12
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Borgo Selene Rosso Sicily
Description: The Borgo Selene Rosso is a blend of Nero d’Avola and Nerello Mascalese. It is smooth and round with upfront red fruit and an ample bouquet reminiscent of of strawberries, plums and juicy morello cherries. The wine hails from winemakers Curatolo in Marsala. The Curatolo family has been producing excellent Marsala and wine for over a century. Since the 1999 vintage Alberto Antonini has acted as a consultant to the Curatolos and brought with him the modern winemaking skills that allow the varieties to express their maximum potential. The Borgo Selene wines are made and blended by Alberto Antonini. (12 x 75 cl)
Price: £69.25
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Settesoli ARPEGGIO Rosso di Sicila IGT
Description: This wine is a blend of Nero D Avola and Nero Macolese and the grapes are picked between the end of September with fermentation continuing until dry, and the wine is bottled without the use of oak. The Arpeggio Rosso is a medium bodied red with ripe fruit character, soft well (12 x 75 cl)
Price: £74.66
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Agricole Vallone VIGNA FLAMINO Rosso Brindisi DOC
Description: A blend of Negro Amaro, Malvasia Nero and Montepulciano with aromas of tobacco, raisins, plums & sweet spice. The palate is medium bodied but with full rich fruit & notes of bitter chocolate and black olives. Its acidity gives it a real lift. (12 x 75 cl)
Price: £82.68
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Ca'Montebello Rosso Pinot Nero Oltrepo Pavese Lombardia DOC
Description: Pinot nero is one of the greatest red grape vines that have found favourable position on the hills of Oltrepo, though the production is scarce, the quality is excellent. After a careful examination of the indications of ripeness, the grapes are harvested by hand, undergoing a further selection. After being stripped of the stalk and pressed, the grapes are then subjected to a process of maceration which lasts between eight and ten days, depending on the distinctive features of the vintage year; this process takes place in stainless steel tanks, with frequent repassing of must over the grape dregs. At the end of the malolactic fermentation, the wine is transferred into barrels where it is refined, and then poured into bottles. This interesting Pinot nero appears immediately inviting with its dark red, almost impenetrable colour. The winy scents open on fruity notes of blackberries and raspberries. The wine offers abalanced, well-rounded mouthfeel, pleasantly silky and fresh. (6 x 75 cl)
Price: £64.47
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Planeta LA SEGRETA Rosso IGT Sicily
Description: Made from a blend of Nero D'Avola and Merlot, this wine has a deep ruby colour with purple hues. Aromas of crushed strawberries and spice on the nose with a soft, silky palate, supple tannins and fresh acidity that is rich and concentrated showing a hint of chocolate and a long, elegant finish. (6 x 75 cl)
Price: £75.72
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Planeta LA SEGRETA Rosso IGT Sicily
Description: Planeta has risen spectacularly since inception in 1994, being named Winery of the Year 1999. This wine is a blend of Nero d'Avola Merlot and Syrah grapes that are destemmed and crushed followed by maceration on the skins lasting 10 (6 x 75 cl)
Price: £72.02
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Ca'Viola BRIC du LUV Langhe Rosso Piemonte
Description: Bricco del lupo is the charming name of a wine that has the power and elegance of the wolf. This wine is made from Barbera grapes and with minor addition of Pinot Nero. It gets its fresh, tart strength from Barbera, its ripe fruit bouquet from Nebbiolo and its mild tannin content from the French wooden barrique where it ages for more than 15 months. The result is a balanced, complex wine that has become renowned for its wide range of intense, persistent aromas and its world class flavour. The deep ruby red colour is almost opaque, and the bouquet emerges a little at a time, with refinement and elegance, to revela hints of cooked prunes, raspberry preserves, and currant and white chocolate syrup to reach a finale in which scents of various spices complete the fragrance. To the taste, it expresses bold, lengthy suggestions of black currant and ripe black cherry, while the body is soft, round, full, excity and thick, with a finale that is velvety and persistent. (6 x 75 cl)
Price: £152.04
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Barocco Rosso del Salento IGT
Description: Another winner from Pugia in Southern Italy,a traditional blend of Negro Amaro and Malvasia Nero, full bodied, rustic and very Italian. Carlo Campagnola founded the winery in 1886. He received his first official recognition in 1907 with a gold medal for the best 'reccioto wine'. Entirely owned by Campagnola family today the Red wines are refined in the original marble subterranean cellars in barrels made of Slavonia oak. (12 x 75 cl)
Price: £51.48
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Ca'Viloa L'INSIEME Vina da Tavola Rosso Piemonte
Description: In a successful experiment, a combination of local and international varietals has created a particularly refined wine. L'Insieme by Ca' Viola preserves the freshness of Barbera, the tannic touch of Nebbiolo, the unmatched refinement of Pinot Nero and the velvety smoothness of Cabernet Sauvignon. The nose is full and exciting, with notes of small red fruit and grass in the foreground. The falvour is perfectly balanced thenks to a combination of local varietals that provide strength and French varietals that add their rare elegance. (6 x 75 cl)
Price: £179.88
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Cantine Foraci Sollatio Rosso IGT Sicily
Description: This is a phenomenal red wine from the west coast of Sicily. The vineyards are close to the Lago della Trinita, a beautiful body of water that helps maintain the ideal temperate growing conditions. Produced from the indigenous Nero d'Avola grape with a smooth, medium body brimming with spicy black fruit flavour and excellent tannins. (12 x 75 cl)
Price: £68.70
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Settesoli ARPEGGIO Rosso di Sicila IGT
Description: Available in 2 Litre bottles. This wine is a blend of Nero D Avola and Nero Macolese and the grapes are picked between the end of September with fermentation continuing until dry, and the wine is bottled without the use of oak. The Arpeggio Rosso is a medium bodied red with ripe fruit character, soft well (6 x 1.5 Litres)
Price: £149.53
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