| Name: |
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Dal Forno Romano Valpolicella Superiore |
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Where it's from:
Italy, Veneto, Valpolicella
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| Price per case: |
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£323.27
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| Bottles per case: |
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6 x 75 cl |
| Style: |
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Powerful Reds |
| Description: |
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Dal Forno Romano Valpolicella Superiore from Italy, Veneto, Valpolicella by Dal Forno Romano Powerful Reds (6 x 75 cl)
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| Region: |
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Italy, Veneto, Valpolicella |
| Producer: |
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Dal Forno Romano |
| Product ID: |
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bac0508427 |
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Valpolicella
Description: Valpolicella from Italy by Dal Forno Fine Wine (12 x 75cl)
Price: £838.83
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Valpolicella
Description: Valpolicella from Italy by Dal Forno Fine Wine (12 x 75cl)
Price: £740.49
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Valpolicella
Description: Valpolicella from Italy by Dal Forno Fine Wine (12 x 75cl)
Price: £672.28
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Valpolicella
Description: Valpolicella from Italy by Dal Forno Fine Wine (12 x 75cl)
Price: £594.55
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Dal Zotto King Valley Merlot Victoria Australia
Description: An attractive nose of ripe berry fruit leads to a palate exhibiting soft berry fruit with good firm tannins and vanilla oak overtones. The wine lingers in your mouth with a persistent dry finish. Merlot is a variety that softens quickly and 2 to 3 years in bottle would produce a soft mellow red. Select this wine to partner lamb or pork dishes for maximum enjoyment. Medium bodied red with a softer plumy palate. The style is light with excellent fruity aromas and flavours that still maintains a good tannic structure. Dal Zotto Estate Winery is located in the King Valley in the north of Victoria not far from the Great Murray River which forms the border between Victoria and New South Wales. The valley was settled by Italian Immigrants who were drawn initially to the rich soils for farming, but in the 1970’s Otto Dal Zotto decided to develop his passion for traditional wine-making. It is one of the few wineries in the King Valley still family owned and operated. Otto along with his eldest son Michael are responsible for the winemaking duties; the youngest son Christian looks after the selling and distribution. Middle son Julian is the viticulturist and he has a simple philosophy when in the vineyard -you can't make good wine with bad fruit- the result is a great range of food friendly wines that are approachable and have a distinct style. They are in a small group of wineries pioneering the cultivation of Italian wine varietals in Australia (12 x 75 cl)
Price: £153.35
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Dal Zotto King Valley Sangiovese Victoria Australia
Description: This superb vintage has rich deep rose hues exhibiting a fruity bouquet of black cherries and plums with nuances of cinnamon and cloves, roses and dark chocolate. There is a great balance of fruit and French oak creating a long finish filled with vibrant fresh tannins and aromatics. As with all Italian varietals, it really needs to accompany food to be enjoyed to the max. This Italian grape, used in making Chianti, literally translates to "blood of Jove". Medium bodied with cherry fruit flavours and subtle tannins – fresh, satisfyingly mouth-filling with long finish – a fantastic wine; one of our favourites. Dal Zotto Estate Winery is located in the King Valley in the north of Victoria not far from the Great Murray River which forms the border between Victoria and New South Wales. The valley was settled by Italian Immigrants who were drawn initially to the rich soils for farming, but in the 1970’s Otto Dal Zotto decided to develop his passion for traditional wine-making. It is one of the few wineries in the King Valley still family owned and operated. Otto along with his eldest son Michael are responsible for the winemaking duties; the youngest son Christian looks after the selling and distribution. Middle son Julian is the viticulturist and he has a simple philosophy when in the vineyard -you can't make good wine with bad fruit- the result is a great range of food friendly wines that are approachable and have a distinct style. They are in a small group of wineries pioneering the cultivation of Italian wine varietals in Australia (12 x 75 cl)
Price: £157.62
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