Vidal Sauv Blanc

Name: Vidal Estate Riesling Marlborough NZ
Where it's from:  New Zealand, Marlborough
Price per case: £48.50 
Style: Zesty/Aromatic Dry Whites
Description: Vidal Estate Riesling Marlborough NZ from New Zealand, Marlborough by Vidal Wines Hastings Zesty/Aromatic Dry Whites
Region: New Zealand, Marlborough
Producer: Vidal Wines Hastings
Product ID: 57658
Number of cases : 
Vidal-Fleury Vacqueyras
Description: Vidal-Fleury Vacqueyras from France, Rhone, Vacqueyras by J Vidal-Fleury (12 x 75 cl)
Price: £185.85
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Vidal Estate Merlot Hawke's Bay NZ
Description: Vidal Estate Merlot Hawke's Bay NZ from New Zealand, Hawke's Bay by Vidal Wines Hastings Soft & Supple Reds
Vidal Estate RESERVE Pinot Noir Central Otago NZ
Description: Vidal Estate RESERVE Pinot Noir Central Otago NZ from New Zealand, Central Otago by Vidal (6 x 75 cl)
Price: £105.92
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Vidal-Fleury Brune et Blonde Cote Rotie
Description: Vidal-Fleury Brune et Blonde Cote Rotie from France, Rhone, Cote Rotie by J Vidal-Fleury (12 x 75 cl)
Price: £679.55
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Vidal-Fleury Cotes de Ventoux AC
Description: Vidal-Fleury Cotes de Ventoux AC from France, Rhone, Cotes de Ventoux by J Vidal-Fleury (12 x 75 cl)
Price: £121.82
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Vidal ESTATE Merlot Cabernet Sauvignon Hawke's Bay NZ
Description: Vidal Wines, founded in 1905, is one of Hawke's Bays oldest boutique wineries, and is a producer of premium quality wines that truly reflect the region and vineyards from which they were sourced. Vidal Wines gained its name from its founder, Anthony Joseph Vidal. He was 22 years old when he arrived in New Zealand from Spain in 1888. He moved North to Hawke's Bay where in 1905 he purchased a small property in Hastings. Once the stables that occupied the site were converted into a cellar, Anthony set about planting some grapevines. Thereafter, success lead to expansion with further vineyard plantings in Te Awanga and then Te Mata. Passing from family memebr to family member, the Vidal family made a decision to sell in the early 1970's and for a while the winery experienced some instability. This changed in 1976 when George Fistonich bought the winery and began to steadily restore the Vidal reputation as a quality wine producer. Warm, late-summer weather in Hawke's Bay provides perfect ripening conditions for both varieties. Fermented separately and then aged 12 months in French and American oak barriques. Excellent structure and fruit.
Vidal-Fleury Cotes du Rhone Viognier
Description: Vidal-Fleury Cotes du Rhone Viognier from France, Rhone, Cotes du Rhone by J Vidal-Fleury (12 x 75 cl)
Price: £157.02
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Vidal Estate Merlot Cabernet Sauvignon Hawke's Bay NZ
Description: Vidal Wines, founded in 1905, is one of Hawke's Bays oldest boutique wineries, and is a producer of premium quality wines that truly reflect the region and vineyards from which they were sourced. Vidal Wines gained its name from its founder, Anthony Joseph Vidal. He was 22 years old when he arrived in New Zealand from Spain in 1888. He moved North to Hawke's Bay where in 1905 he purchased a small property in Hastings. Once the stables that occupied the site were converted into a cellar, Anthony set about planting some grapevines. Thereafter, success lead to expansion with further vineyard plantings in Te Awanga and then Te Mata. Passing from family memebr to family member, the Vidal family made a decision to sell in the early 1970's and for a while the winery experienced some instability. This changed in 1976 when George Fistonich bought the winery and began to steadily restore the Vidal reputation as a quality wine producer. This Merlot Cabernet Sauvignon also has a small proportion of Malbec in the blend. Overall the wine has spicy plum and tobacco aromas which lead into a palate that shows rich Merlot and Malbec black plum and red berry-fruit characters. While young, the tannins will be firm and fine-grained but will soften over time. (6 x 75 cl)
Price: £105.60
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Vidal Estate Natural Ferment Chardonnay Hawke's Bay NZ
Description: Vidal Wines, founded in 1905, is one of Hawke's Bays oldest boutique wineries, and is a producer of premium quality wines that truly reflect the region and vineyards from which they were sourced. Vidal Wines gained its name from its founder, Anthony Joseph Vidal. He was 22 years old when he arrived in New Zealand from Spain in 1888. He moved North to Hawke's Bay where in 1905 he purchased a small property in Hastings. Once the stables that occupied the site were converted into a cellar, Anthony set about planting some grapevines. Thereafter, success lead to expansion with further vineyard plantings in Te Awanga and then Te Mata. Passing from family memebr to family member, the Vidal family made a decision to sell in the early 1970's and for a while the winery experienced some instability. This changed in 1976 when George Fistonich bought the winery and began to steadily restore the Vidal reputation as a quality wine producer. The 2004 growing season got underway with some uncharacteristic late spring frosts. The cool start was followed by a warm early summer, damp January and long dry autumn. Cool evening temperatures ensured a lovely fruit lift to aromas and flavours combined with a fresh acidity. Careful vine canopy work was needed to allow a clean harvest with healthy and mature fruit. Generally, this was a typical late yielding season, with a combination of good sugar and flavour ripeness enhanced by a high natural acidity at harvest. Once harvested the grapes were pressed gently and around 60 per cent of the juice run to barrel to undergo fermentation with the balance completed in tank. Around six months on stirred yeast lees are added for a rich creamy texture and increased palate weight as well as creating a balanced complexity. Around 30 per cent of this wine was then allowed to complete full malolactic fermentation in order to create a balance of flavour and add mouthfeel to the final blend. A tropical Hawke's Bay Chardonnay with pineapple and peach aromas leading into a palate full of ripe fruit and creamy, nutty oak flavours.. (6 x 75 cl)
Price: £52.65
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Vidal-Fleury Cotes de Ventoux AC
Description: Founded in 1781, the House of J. Vidal Fleury is the oldest of the houses in the Rhône Valley. With only 25 acres of their own vines, they also act as négociants, purchasing and vinifying grapes from many other growers in the region. The 2001 vintage has easy to like with concentrated red fruit, earthiness, and a little mineral, showing light tannins and finish. (12 x 75 cl)
Price: £108.29
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Vidal Estate Sauvignon Blanc Marlborough NZ
Description: Pure gooseberry and guava aromas lead into a palate that is brimming with pineapple and tropical fruit flavours. A lively natural acidity and crisp finish balance this mouthfilling wine. (6 x 75 cl)
Price: £51.96
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Vidal Sauv Blanc
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